Restaurant Hours
Closed
Friday

Brain Masala $12.99

A real South Asian Delicacy. Lamb brain cooked with butter, onions, tomatoes and authentic spices.

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Chicken Jalfrezi $10.99

Delicately cut pieces of chicken breast meat. Sauteed with tomatoes, bell peppers, onions and flavored with various aromatic spices like whole cinnamon sticks and cloves.

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Chicken Karahi $10.99

Northwestern and Himalayan region specialty. Diced chicken cooked with northern spices, herbs and tomatoes in traditional style.

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Goat Karahi $13.99

Khyber pass region delicacy where no feast is complete without this dish. Diced goat cooked with Northern spices, herbs and tomatoes in traditional style.

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Vegi Biryani $9.99

Basmati rice cooked with variety of vegetables and exotic spices.

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Murgh Tikka Lahori (Leg) $4.99

The Sultan's recipe! Supreme chicken breast cut butterfly style or a wholesome leg portion. Lightly marinated in spices and lemon juice. Breast alone is $0.50 extra.

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Murgh Boti Tandoori (7 Pcs) $10.99

The queen of tandoor. Tender morsels of boneless chicken breast marinated in a blend of vinegar and spices, and gently skewered to bake over charcoal.

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Tandoori Chop (4 Pcs)   $18.99

Favorite lamb chops of Emperor Jahangir, marinated in a blend of wonderful spices and barbecued in the fiery tandoor. Chef’s recommendation.

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Lamb Boti ( 7 Pcs) $18.99

Tender bites of boneless lamb marinate and brought to delicious perfection in the tandoor.

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Seekh Kabab Mughlai $3.99

Ground beef blended with a rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked on charcoal.

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Seekh Kabab Murgh    $2.99

Ground chicken blended with a rare selection of delicious herbs and spices. Barbecued on the skewer and tenderly cooked on charcoal. ( price is for each kabab )

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Murghi Korma Shahi Curry $10.99

The king of curries. Made with succulent chicken, delicately flavored with saffron and gently simmered in a blend of yogurt and selected spices. You will love it!

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Saag Chicken Curry $10.99

A delectable combination of farm fresh spinach cooked in traditional Punjabi masala and brought to perfection in a blend of curried chicken.

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Chicken Kofta Curry $10.99

Chicken meatballs. Made aromatic with touch of exotic spice zeera ( cumin seeds )

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Chicken Tikka Masala Curry $10.99

Chicken barbeque cooked with butter in shalimar spices.

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Saag Gosht Curry $13.99

The favorite dish of the Punjabi farmer. A combination of tender morsels of lamb cooked with garden fresh spinach, crisp coriander and various aromatic herbs.

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Bhuna Gosht Curry $13.99

Relished by Punjabi stalwart soldiers. Grass fed lamb, cooked with butter with a hint of garlic and ginger over a bed of onions. It is brought to a simmer in Pakistani wild spices.

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Beef Jalfrezi Curry $13.99

Delicately cut slices of beef sauteed with tomatoes, bell peppers, onions and flavored with various aromatic spices like whole cinnamon sticks and cloves.

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Aloo Keema Curry $10.99

Ground beef or chicken cooked with onions, tomatoes, whole ginger and a selection of delicious spices served with potatoes.

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Nihari Curry $13.99

North Indian delicacy. Fat removed beef shank cooked slowly in mixed spices. Garnished with ginger, pepper and cilantro.

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Chicken Haleem Curry $10.99

Combination of lentils and barley. Mixed with chicken or beef. Slow cooked in authentic spices. Garnished with ginger, onions and cilantro.

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Malai Kofta   $9.99

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Kabli Channa $9.99

Combination of lentils and barley. Chickpeas delicately cooked in butter and garam masala, and caressed with the softness of tamarind and coriander.

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Palak Paneer $9.99

Spinach and cheese cooked with our exotic spices.

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Mili Juli Sabzi $9.99

An interesting and tasty variety of fresh vegetables, red ripe tomatoes, spices and herbs. Stir-fried and left to simmer in their natural juice.

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Palak Aloo Methi $9.99

The pride of Punjabi farmland. A wonderful combination of freshly picked spinach greens. Cooked with young potatoes and Kasuri methi.

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Daal Masala $9.99

The love of every Indian and Pakistani. Considered a poor man's food but found on every table. Made rich with a variety of lentils stewed with cumin and coriander.

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Bengen Bhujia $9.99

Garden fresh eggplant cooked with slender bits of onions and tomatoes. Made rich with exotic oriental spices.

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Paneer Masala (7 Pcs) $9.99

A South Indian specialty. Cheese cooked in Shalimar special Tikka Masala. Cooked slowly to maintain the balance.

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Okra $9.99

Ladyfingers cooked with onions and various shalimar spices. Cooked to perfection, garnished with ginger. Depending upon availability.

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Mutter Paneer $9.99

A North Indian delicacy made with mutter (peas) and paneer (cubed cheese). One of the most frequently ordered dishes.

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Shalimar Chawal $3.99

Shalimars own basmati rice. Cooked in a rich stock of savory spices and brown onions and made aromatic with a touch of exotic saffron.

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Sindhi Chicken Biryani $10.99

Shalimars own basmati rice. Chicken cooked with exotic spices and a touch of cilantro, peppers and mint. A real aromatic dish. Available on certain days.

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Naan-A-Akbar $1.99

Unleavened bread baked in the clay oven at a special temperature. Served piping hot.

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Onion Kulcha $2.50

Tandoori baked bread stuffed with mildly spiced onions and a touch of butter.

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Garlic Naan $2.99

Finely hand-kneaded unleavened dough stuffed with deliciously cooked garlic and baked to a delightful perfection in the tandoor.

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Aloo Paratha Delhvi $3.99

Wheat bread layered with butter.

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Kachumar Salad $1.00

Small cut pieces of mixed greens and tomatoes tossed together.

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Raita $3.99

Cucumber, raisins, cumin seeds and mint.

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Roti $2.99

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Paan $2.99

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Gulab Jaman Taj Mahal ( 2 pcs) $4.99

Made from fresh pasteurized milk, cream and nuts. Flavored with crushed cardamom seeds.

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Banarsi Kheer $4.99

Rice custard flavored with gentle sweet spices like cardamom and cloves. Blended with a variety of nuts.

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Gajar Ka Halwa $4.99

Carrot cooled in milk flavored with green cardamom served with pistachio nuts and almonds.

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Rasgulla (2) $3.99

Made from milk, sugar, rose water and lots of luv. 2 pieces.

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Soft Drinks $1.99

Coke Sprite, Diet Coke, Ginger Ale

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Shalimar Indian Pakistan Restaurant

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