Braised Pork Belly (Kaw) an authentic and unforgettable, sweet and savory dish. pork belly braised in a dark thin flavorful broth intensified with caramelized sugar, star anise, garlic, and kampot pepper alongside hard-boiled eggs, roasted tofu, and tender bamboo shoots. this is the dish that khmer moms reward their children for a job well done.
Example : extra cheese, side of dressing, etc.
Additional charges may apply.