Mango - Coconut Shrimp
Jumbo shrimp seared and coated in homemade mango and coconut puree, cilantro garnish.
Crispy turn over stuffed with homemade cheese and spices.
Crispy turn over stuffed with spiced lump crab meat.
Delicious seasoned ground lamb cooked on skewers in clay oven.
Crispy turn over stuffed with potatoes, peas golden raisin and spices.
Mix vegetable fritters dipped in spiced batter.
Veg samosa, mix veg fritters and chicken nuggets.
Hot Indian peppers stuffed and dipped in flavorful batter.
Wheat crisp, diced potatoes, chopped onions, yogurt, tamarind chutney and spices.
Grilled potato patties flavored with spices served with chick peas and yogurt sauce.
Homemade cheese fritters dipped in mild spiced batter.
Mixture of puffed rice, thin noodles, wheat crisp, diced tomato, potatoes, onions and chutneys.
Thin sliced onions, dipped in spiced batter pan fried.
Crispy turn over stuffed with spiced ground lamb meat and peas.
Tender chicken fritters dipped in chick pea batter golden fried.
Pan fried and coated with bread crumbs, sour cream and spices.
Crisp lentil bread.
Healthy side dish fresh cucumbers homemade yogurt and spices.
Fresh vegetables, hint of spices lemon and vinegar dressing.
Mix veg pickles Indian style hot n spicy.
Sweet and spicy mango relish.
Fresh Green Salad
Mix greens, tomatoes, onions and cucumbers.
Light soup made from fresh tomatoes and spices.
Lentils, tomatoes and spices a southern Indian creation.
Spinach Soup (Veg or Non-Veg)
Fresh spinach, cardamom, cloves and peppercorn.
Traditional chicken soup Indian style, flavored with lemon.
Tear drop shaped bread baked in clay oven.
Lahsooni Naan (Garlic)
Diced fresh garlic, cilantro garnish.
Delicately spiced ground lamb meat.
Sweet delight stuffed with nuts, raisins and coconut crumbs.
Mint-Truffle or Basil or Rosemary Naan
An aromatic touch to our traditional breads.
Homemade cheese, spices and cilantro garnish.
Stuffed with chopped onions, spices and cilantro.
Traditional wheat bread baked in clay oven.
Unleavened wheat bread stuffed with hearty vegetables baked in clay oven.
Shredded chicken, spices and fresh cilantro.
Spring chicken marinated in yogurt, select spices and lemon juice baked in clay oven.
Northern Indian specialty. Boneless chicken breast subtly marinated and flavored with spices.
Chicken Begum Special
Chef select preparation. Boneless chicken breast marinated in yogurt, garlic and authentic spices.
Tender morsels of lamb seasoned and marinated overnight baked in clay oven.
Ground lamb meat mixed with an array of spices baked in clay oven on skewers.
Tender shrimp carefully marinated with select spices and yogurt baked over charcoal fired clay oven.
Tandoori Mix Grill
Assorted broiled delicacies from clay oven.
Tandoori Machhi (Fish)
Best quality salmon fillet marinated in herbs and spices slowly baked in clay oven.
Chicken or Lamb Tikka Masala
A popular northern Indian dish. Tender pieces of meat marinated and baked in clay oven cooked in thick, rich tomato, onions and green pepper sauce.
Chicken or Lamb Korma
A mughlai delicacy. Succulent pieces of meat delicately flavored with coconut, simmered in yogurt and spices.
Chicken or Lamb Naram-Garam
Marinated and baked in clay oven slowly cooked in a delicious buttery rich sauce.
Chicken or Lamb Makhani
Chicken or Lamb Saag Wala
Boneless chicken cooked with spinach and mild spices. A mouthwatering dish from royal cuisine.
Chicken or Lamb Balti
Boneless and flavored chunks of meat cooked with potatoes, capsicum and onions in spiced gravy.
Chicken Chicken or Lamb Kali-Mirch
Pieces of tender boneless meat cooked with yogurt, ginger, garlic and ground peppercorns.
Chicken or Lamb Kadai
Tender morsels cooked on slow fire with green peppers, onions, tomatoes and traditional mughlai spice blend.
Chicken or Lamb Pasande
A northern delicacy. Succulent meat marinated overnight simmered in a light sauce of yogurt, onions and tomatoes.
Chicken or Lamb Rogan Josh
A kashmiri delicacy prepared with blend of spices and brown gravy of onions, shallots and tomatoes.
Chicken or Lamb Madras
A southern Indian delight with touch of cinnamon, ginger, tamarind and lemon. Can be made mild, med or hot.
Chicken or Basil Lamb
A very special creation of chef, unique sauce made from an array of spices, brown gravy and fresh basil.
Chicken or Lamb Vindaloo
Popular dish from south India prepared with potatoes and spicy sauce.
Chicken or Lamb Curry
Lobster tail prepared in a very mild cream sauce flavored with coconut.
Salmon fillet cooked in a yellow curry sauce made with ginger, curry leaves yogurt and mustard.
Malabar island specialty. Crab meat simmered in onions, tomatoes and fennel infused gravy.
Jumbo shrimp cooked in thick rich gravy of tomatoes, onions and bell peppers.
Shrimp cooked with spinach, mild spices and fresh herbs. A must have dish.
Jumbo shrimp exotically prepared in hot sauce with potatoes. Southern Indian delight.
Our specialty. Shrimp cooked with fresh ground spices, ginger, cardamom and coconut sauce.
Shrimp cooked with an authentic blend of spices, bell peppers and twice cooked onions.
Gourmet delight from south India. Shrimp cooked in brown gravy and selected spices.
Mixed vegetable dumplings simmered in a creamy sauce with nuts n raisins.
Textured lentils delicately tempered and cooked with exotic spices on low heat, cilantro garnish.
Homemade fresh cheese gently cooked with fresh spinach, green coriander and mild spices.
Fresh homemade mild cheese cubes cooked with fresh onions, bell peppers and tomatoes.
Choice mushroos and green peas cooked in a delicious curry sauce. A specialty of north India.
Garden fresh mushrooms cooked in a creamy sauce with herb and spices.
Eggplant cooked on skewer in clay oven, chopped and mixed with tomatoes, onions and spices.
Chick peas, onions and tomatoes cooked in a thick sauce infused with a combination of spices. A specialty of punjab.
Our house specialty. Small cubes of homemade cheese and cashew and almond gravy.
Aloo Gobi Masala
Cauliflower and potatoes cooked with onion, tomatoes and spices on low heat, cilantro and ginger garnish.
Shahi Sabz Korma
A royal treat. Fresh vegetables gently cooked in creamy coconut sauce garnished with nuts n raisins.
Fresh green okra cooked with onion, tomatoes and various herbs and spices.
Green peas and homemade cheese cubes cooked masterfully with selected spices. A tasty delight.
Fresh spinach and mix vegetable dumplings in a thick brown gravy. A must have dish.
Potatoes cooked with fresh spinach and authentic spices from far east India.
Fresh baby eggplant simmered in tamarind and coconut gravy with touch of mustard and tomatoes.
Paneer Tikka Masala
Homemade cheese cooked in thick rich sauce made from onions, peppers and tomatoes.
Vegetable patiala garden fresh vegetables cooked with julianne ginger, mustard seed and curry leaves in a yogurt sauce.
Basmati Jeera Rice
Best quality basmati rice with seared cumin seeds.
An elegant punjabi preparation. Quality rice cooked with fragrant and aromatic spices.
Shahi Sabz Biryani
A royal treat. Basmati rice cooked with fresh vegetables, saffron and spices sprinkled with nuts and raisins.
Long grain basmati rice cooked with tender chicken, exotic blend of spices fresh cilantro garnish.
An omate rice dish, cooked with lamb and yogurt, garnished with raisin and nuts. A treat from the times of shahjehan creator of taj mahal.
Select basmati rice flavored with saffron and spices tossed with tender sauteed shrimp. Nuts n raisin garnish.
Begum Special Biryani
A house specialty. Chicken, lamb and shrimp cooked with aromatic basmati rice. A exotic dish.
A delightful pudding made from homemade cheese served chilled with sweet milk, rose water and nuts.
A light pastry made from non-fat dry milk soaked in honey, cardamom and sugar syrup.
Kulfi Ice Cream
Made from thickened sweet milk cooked for several hours than frozen with nutty taste of almonds.
Indian style carrot pudding cooked on low fire with milk and nuts.
Basmati rice pudding served with almonds and pistachios. A very light delight.
Coke, diet coke, sprite, ginger ale.
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