0 review
Tamator Aur Tusli Shorba a la Carte $6.95
Roasted fresh tomatoes scented with basil. Vegan and gluten free.
SelectHara Salad a la Carte(Green salad) $6.95
Green salad. Mixed traditional Indian salad. Vegan and gluten free.
SelectSpicy Grilled Chicked and Avocado Beans Salad a la Carte $9.95
Grilled chicken with mixed greens, beans and avocado. Gluten free.
SelectSubzi Biryani $14.95
(All biryanis are low cooked individually. Dum style.) Fresh vegetables cooked with biryani rice flavored with mace, cardamom and saffron. Gluten free and vegan.
SelectMurge Yakhani Biryani $15.95
(All biryanis are low cooked individually. Dum style.) Steamed boneless chicken encrusted with biryani rice. Gluten free.
SelectLamb Awadh Biryani $16.95
(All biryanis are low cooked individually. Dum style.) Boneless lamb cooked in the awadhi style with biryani rice cardamom and saffron. Gluten free.
SelectRubiyan (shrimp)Mughlai Biryani $17.95
(All biryanis are low cooked individually. Dum style.) Juicy shrimp and moist biryani rice ripe mutually flavored with caramelized onions and bright mint leaves. Gluten free.
SelectGoat Biryani $18.95
(All biryanis are low cooked individually. Dum style.) Traditional home style biryani rice with touch of yogurt, spices and herbs. Gluten free.
SelectBombay Thali $22.95
(Severed all at once on a plate.) 4 fresh vegetables, rice, nan or roti, raita and dessert.
SelectClub Non Veg Thali $24.95
(Severed all at once on a plate.) 2 chicken, 1 lamb, 1 vegetable , nan or roti, raita and dessert.
SelectChicken Tikka Masala $14.95
Grilled chunks of chicken enveloped in a mildly Indian spices with fenugreek, onion and tomato sauce.
SelectOld Delhi Butter Chicken $14.95
Grilled chunks of chicken cooked in a classic tomato gravy with butter and cream. Gluten free.
SelectChicken Vindaloo $14.95
Chunks of chicken cooked with potatoes in a tangy sauce. Gluten free and spicy.
SelectMughlai Pista Korma $14.95
Chunks of chicken braised in a mild rich creamy cashew and pista based sauce. Gluten free.
SelectChicken Saag $14.95
Chunks of chicken cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
SelectChicken Methi $14.95
Chunks of chicken cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
SelectChicken Madras $14.95
Chunks of chicken tempered with mustard seeds, curry leaves and finished with coconut milk. Gluten free.
SelectChicken Jalfrezi $14.95
Chunks of chicken cooked with stir fried onions and bell peppers in a classic curry sauce. Gluten free.
SelectChicken Kadhai $14.95
Chunks of chicken braised in a masala of coarse ground spices with sauteed onions and bell peppers. Gluten free.
SelectNilgiri Coco Kabab Curry $14.95
Chicken meat balls cooked in rich and creamy Bombay chowk signature gravy. Gluten free.
SelectChicken Chili $14.95
Marinated boneless chicken deep fried in Indian Chinese chili sauce, tossed with ginger soya sauce and fresh chilies.
SelectChicken Manchurian $14.95
Marinated boneless chicken deep fried in Indian Chinese chili sauce, tossed with gingery soya sauce and fresh chilies.
SelectGarlic Chicken $15.95
Indian style it is a mildly spice Indian gray in which chicken is cooked along w/ garlic & other Indian spices
SelectGinger Chicken $15.95
Indian style it is mildly spiced Indian gray in which the chicken is cooked along w/ ginger and other Indian spices.
SelectGoat Chili Fry $16.95
(Goat meat on the bone. Halal.) Goat meat tossed with Indian Chinese chili sauce. Gluten free.
SelectGoat Sukha $16.95
(Goat meat on the bone. Halal.) Goat meat tossed with Indian Chinese chili sauce. Gluten free.
SelectRailway Canteen Goat Curry $16.95
(Goat meat on the bone. Halal.) Braised goat meat cooked with fresh tomato and peppercorns coastal delicacy. Gluten free.
SelectGoat Keema Mutter $18.95
(Goat meat on the bone. Halal.) Mince goat meat , green peas in onion base sauce with B.C unique spices
SelectNorth Indian Prix Fixe Special $16.95
(Pick an appetizer and an entree. Served with rice, naan, raita, mango chutney and water.) Pick 1 appetizer and 1 entree.
SelectGulauti Murg Kebab (chicken kebab) $9.95
Rich mughlai skewered chicken kebab with aromatic spices. Gluten free.
SelectMakhamali Kebab (malai kebab)) $9.95
Grilled creamy chicken marinated in mild spices with cream and yogurt. Gluten free.
SelectTamarind Chicken Tikka $9.95
Boneless chicken marinated with tamarind or garlic yogurt spices. Gluten free.
SelectTraditional Chicken Tikka $9.95
Boneless chicken marinated with tamarind or garlic yogurt spices. Gluten free.
SelectSirloin Barrah Kebab $9.95
Juicy lamb cutlets marinated in fresh ginger, garlic, yogurt, herbs and spices. Gluten free.
SelectBombay Chowk Basil gilafi (lamb kebab) $9.95
Lamb rolls infused with pickles, spices and fresh herbs. Gluten free.
SelectCalamari Koliwada $11.95
Crispy tempura fried squid in a chili aioli with B.C. signature batter. Gluten free.
SelectKhada Masala Scallops (pan fried) $14.95
Grilled scallops and pestle pounded coarse spices. Gluten free.
SelectLamb Methi $15.95
Lamb cooked in creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
SelectLamb Pista Korma $15.95
Decadent lamb korma with aromatic spices, enhanced with cardamom, saffron and creamy cashew nut gravy. Gluten free.
SelectLamb Chettinad $15.95
Lamb cooked with crushed black pepper, curry leaves, mustard seeds finished with coconut milk. Gluten free.
SelectLamb Kadhai $15.95
Cooked lamb braised in a masala of coarse ground spices with sauteed onions and bell peppers. Gluten free.
SelectBadshahi Keema Mutter $15.95
Minced lamb, green peas in onion base sauce with BC unique spices. Gluten free.
SelectVegetable Shikampuri Kass (Veg cutlet) $7.95
Vegetable cutlet with unique spices and deep fried. Vegan.
SelectAloo Papri Chatt $7.95
Potato spirals topped with crisp papri, masala yogurt infused with mint and tamarind chutney. Vegan.
SelectTulsi Panir Ka Soola (Panir tikka) $8.95
Grilled cottage cheese flavored with basil and herbs. Gluten free.
SelectHari Phulagobhi (Tandoori broccoli) $8.95
Broccoli with cream cheese, yogurt and olive oil. Gluten free.
SelectMutter Panir $13.95
Green peas and home made cheese cooked in a onion, tomato sauce with authentic Indian style. Gluten free.
SelectAmritsari Chole (Chana Masala) $13.95
Yellow chickpeas cook with home ground spices. Gluten free and vegan.
SelectHomestyle Aloo Gobi $13.95
A traditional home style preparation of potatoes and cauliflower cooked with cumin and chilies. Gluten free and vegan.
SelectVeg Artichoke Korma $13.95
Mix vegetables and artichokes mildly marinated with Indian spices in a creamy cashew gravy. Gluten free.
SelectBlistered Bhandi (Bhandi masala) $13.95
Okra with tomato fenugreek caramelized onions and mango powder. Gluten free and vegan.
SelectShahi Malai Koftas $13.95
Hashed vegetables dumplings simmered in silk apricots, figs and cashew nut gravy. Gluten free.
SelectKadai Panir $13.95
Glazed skillet paneer with onions and bell peppers herbs and spices. Gluten free.
SelectBombay Chowk Dhaba Rajama (Rajama masala) $13.95
Red kidney beans with BC signature spices. Chef special. Gluten free and vegan.
SelectHydrabadi Bagara Baingan $13.95
Baby eggplants with piquant chilies cooked into a thick roasted coconut gravy. Gluten free and vegan.
SelectDhal Maharani $13.95
Mix lentils cooked overnight in a creamy blend of kidney beans with a pot of butter. Gluten free and vegan.
SelectPanchranti Dhal (Yellow dhal) $13.95
Yellow lentils tempered with garlic and spices source of protein for the vegetarian. Gluten free and vegan.
SelectSabat Subizan (Mix vegetables curry) $13.95
Fresh seasonal vegetables simmered in onions, herbs and spices. Gluten free and vegan.
SelectCharred Smoked Eggplant Bhartha $13.95
Roasted eggplants dying embers of charcoal fire cooked with onions, tomatoes and spices. Gluten free and vegan.
SelectPaneer Bhurji Mutter $13.95
Shredded cottage cheese cooked with sauteed with onion tomato and spices. Gluten free.
SelectSaag Panir $13.95
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free.
SelectChanna saag $13.95
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free and vegan.
SelectMushroom saag $13.95
Homemade cheese cooked in a creamy spinach or fenugreek gravy perfumed with cinnamon and cumin seeds. Gluten free and vegan.
SelectMasala Dosa Gallery $12.95
Thin crepe made from rice and lentil served with sambar coconut chutney. Vegan.
SelectShrimp Moilee $16.95
Shrimp fish simmered in chive malai, curry leaves, mustard seeds and lemon juice. Gluten free.
SelectMachli Moilee $16.95
Salmon fish simmered in chive malai, curry leaves, mustard seeds and lemon juice. Gluten free.
SelectGoan Macchi $16.95
Salmon fish cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
SelectShrimp Casserol $16.95
Shrimp cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
SelectMacchi Buna $16.95
Salmon fish cooked in a special pan with coconut, red chilies and tamarind water. Gluten free.
SelectShrimp Buna $16.95
Shrimp sauteed with ground spices with bell peppers, onion and tomatoes gravy. Gluten free.
SelectMangalorean Korri Gassi Scallops $17.95
Scallops prepared with delicate flavors and kick of roasted red chilies homemade house blend spices. Gluten free.
SelectMacchi Chili $17.95
Marinated salmon deep fried in Indian Chinese chili sauce with gingery soya sauce. Gluten free.
SelectShrimp Chili $17.95
Shrimp deep fried in Indian Chinese chili sauce with gingery soya sauce. Gluten free.
SelectPatirani Macchi $18.95
Salmon steamed fillet in banana leaves with coriander, chili and coconut. Gluten free.
SelectJaffna Crab Curry $18.95
Soft crab meat cooked in scented fennel seeds, curry leaves and roasted red chilies finished with coconut milk. Gluten free.
SelectMalabar Seabass Curry $21.95
Seabass cooked with mustard sauce, coconut milk, curry leaves and aromatic spices
SelectChicken Cafreal (Unique green spiced paste) $14.95
Grilled chicken marinated with fresh cilantro, green chilies and aromatic ground spices. Gluten free.
SelectTandoori Chooza (Tandoori chicken) $14.95
Chicken. Free range grilled chicken marinated in malt vinegar, yogurt and ground spices roasted in charcoal oven. Gluten free.
SelectMango Shrimp Gulmahar (Grilled mango shrimp) $19.95
Grilled shrimp marinated with mango sauce & herbs and spices. Gluten free.
SelectRotisserie Chargha Pomfret (Tandoori pomfret) $19.95
Pomfret on the bone marinated with garlic, ginger with B.C. signature spices. Gluten free.
SelectTandoori Genghis Queen (Roasted red snapper) $19.95
Roasted red snapper with fresh green chilies and cilantro pesto. Gluten free.
SelectAjwani Smoked Macchi (Grilled salmon) $19.95
Salmon. Delectable cubes of salmon marinated with herbs and spices highlighted in fresh lime juices on char grill. Gluten free.
SelectChangezi Champon (Tandoori baby lamb chops) $29.95
Grilled scented roast lamb chops drizzled with traditional Indian spices. Gluten free.
SelectLobster Shanee Nisha Rasila (Tandoori lobster) $34.95
King" of seafood spiced to perfection with authentic spices grilled slow for a mouth watering finish. Gluten free.
SelectBeguni Macchi (Seabass ) $28.95
Grilled seabass on a bed of sautéed eggplants with a hint of special BC spices and tomato basil sauce (popular grilled entree)
SelectSouth Indian Prix Fixe Special $16.95
(Pick one appetizer and one entree. Served with sambar, coconut chutney and water.)
SelectNawabi Zafrani Kheer (Rice pudding) $5.95
Traditional nawabi rice pudding made out with coconut milk, raisins and nuts.
SelectCatering Khada Masala Scallops
Pan fried.
Catering Grilled Chicken Avacado Salad
Catering Mango Shrimp Gulmahar
Grilled shrimps.
1378 1st Avenue, New York, NY 10021, USA
Star
0 review