MEAT SAMOSA (LAMB) $7.00

Savory pastries Stuffed With Spiced Ground Lamb And Potatoes.

CLOVE GARDEN WINGS $7.00

Indian Spices Chicken Wings Cooked In Tandoor Oven.

HARYALI CHICKEN $7.00

Mint And Cilantro Flavored Chicken Cooked In Tandoori Oven.

BAGARI SHRIMP $10.00

(must try) Shrimp With Mustard Seeds, Curry Leaves, Onions, And Tomato Sauce.

CHICKEN LOLLYPOP $7.00

Chicken Wings prepared with a Marinade Of Herbs And Spices.

LAMB PEPPER FRY   $10.00

Tender Lamb Cubes, Bell Peppers, And Crushed Peppercorn. Spicy.

MULLIGATAWNY SHORBA $4.00

A Lentil Soup Flavored Gently With Fresh Herbs And Garden vegetables.

MURGH SOUP $5.00

Indian Style Chicken Soup Made With Vegetables And Spices.

CHICK PEA SALAD $5.00

Chickpeas, Cucumber, red Onion, bell Peppers, Tamarind And mint Sauce.

VEGETABLE SALAD $5.00

Mixed garden Fresh Vegatable.

ARCHAR $3.00

Homemade Preserved Veg With Spices.

RAITHA $3.00

Homemade Whipped Yogurt With Cucumbers, Onions And Carrots.

MANGO CHUTNEY $3.00

Sweet mango Relish.

PAPAD $2.00

CHICKEN TANDOORI $15.00

Whole Deskinned Chicken Marinated Overnight in Our Chefs Marinate, Cooked On Skewers in Charcoal Clay Oven.

CHICKEN TIKKA $15.00

Boneless Cubes Of Chicken Breast, Marinated In Frontier Spices, Cooked In Clay Oven, garnished With Ginger And Mint.

CHICKEN MALAI KABAB $15.00

Tender Boneless Breast Cubes marinated In Almond Yogurt Paste Overnight, Cooked Gently And Skewers.

LAMB SHEEK KABAB $16.00

Minced lamb Rolls Flavored With Medium Spices, Served Piping Hot On Sizzler With Onion And Lemon.

TANDOORI SHRIMP $18.00

Saffron And Yogurt Marinated Jumbo Shrimp, Lightly Spiced And Cooked in Clay Oven, Served On Sizzler.

TANDOOR SALMON $18.00

Fresh Salmon Fillet, Marinated Overnight In Chefs Special Paste, Cooked Gently On Skewers and served On Sizzler hot.

CLOVE GARDEN MIX GRILL $22.00

An Assortment Of tandoori Specialities Recommended By Our Chef, Served On Sizzler With Onions and Lemon.

VEG BIRYANI $13.00

Basmati Rice Cooked With Fresh Vegetables And Saffron, Sprinkled With Raisins And Nuts.

CHICKEN BIRYANI $15.00

A Traditionally Cooked Basmati Rice With Chicken, Indian Herbs And Garnished With Saffron.

LAMB BIRYANI $16.00

Succulent Pieces Of Lamb Cooked With Basmati Rice And Spices, Garnished With Dried Nuts.

SHRIMP BIRYANI $17.00

Tiger Shrimp Cooked With Basmati Rice And Spices, Garnished With Dried nuts.

GOAT BIRYANI $17.00

Basmati Rice Cooked With Mutton (on bone) , Aromatic Spices, Herbs And Saffron.

CLOVER GARDEN SPECIAL BIRYANI $22.00

Rice Cooked With A Mix Of Chicken , Lamb , Vegetables And Tiger Shrimps Served With Raita, Nuts And Raisins.

LEMON RICE $6.00

A South Indian Lemon Flavored Rice, Cooked Peanuts, And Red Dry Chillies.

COCONUT RICE $6.00

(Special rice with coconut and Indian spices).

TAMARIND RICE $6.00

(tamarind Flavored Rice).

KASHMIRI PULAO $6.00

Our Rice Cooked With Fresh Herbs Topped With Fruits And Nuts.

SHRIMP MASALA $17.00

Tiger Shrimp Simmered In Bombay Style, Onion, Tomato And Home Ground Spices.

GOAN FISH CURRY $17.00

Fish Simmered Slowly In Coconut And Tamarind Curry In A Coastal Style.

JHEENGA VINDALOO $17.00

Jumbo Shrimps Cooked In Hot Sauce Goan Style Tossed With Golden Potatoes.

SHRIMP SAAG $17.00

Tiger Shrimp Cooked With Chopped Spinach And Our Fresh Herbs And Spices.

BAGARI SHRIMP $17.00

Shrimp With Mustard Seeds, Curry Leaves, Onions And Tomato Sauce.

ANDHRA FISH CURRY $17.00

Spicy Andhra Fish Curry Recipe With Tamarind, A Ground Curry Paste, A Fish Steaks, A Lovely South Indian Style Fish Curry That Goes Great With Rice.

SHRIMP NARGIS $17.00

Large Shrimp Cooked With A Spicy Coconut Sauce.

CHICKEN CURRY $15.00

Succulent Pieces Of Chicken Cooked To Perfection In A Coriander Sauce.

BUTTER CHICKEN $15.00

Boneless Chicken Tikka Cooked in Rich Tomato Sauce Mild Delicacy.

CHICKEN TIKKA MASALA $15.00

Chicken Tikkas Cooked With Sauteed Red Onion And Bell peppers In A Tasty Tomato Masala Sauce.

CHICKEN SAAG $15.00

Boneless Chicken Cooked With Chopped Spinach And Our Fresh Herbs And Spices.

CHICKEN VINDALOO $15.00

Boneless Chicken Cubes Prepared In A Hot Curry Sauce, Speciality For Hot Food Lovers, A Goan Delight.

CHICKEN KORMA   $15.00

A Royal entree, Boneless Brest Of Chicken Cubes Prepared With Blanched Sliced With Indian And Asian Ingrediants (a very popular dish)

CHICKEN MADRAS $15.00

Southern Indian Style Chicken Cooked In Crushed Black Pepper, Coconut And Fleky Spices.

CHICKEN MANGO $15.00

Mango And Chicken Are A Power Combo Boneless Skinless Breast Chicken Prepared With Mango Sauce And Herbs.

CHICKEN CHETTINADU $15.00

Speciality Chettinadu MasaLa With Coconut Milk Chicken In Spicy Black Pepper And Roasted Coconut Sauce Spicy.

ACHARI CHICKEN $15.00

Boneless Pieces OF chicken Cooked With Pickled Sauce And Indian Spices.

LAMB ROGHAN JOSH $16.00

A Lamb Delicacy From Kashmir Valley Cooked in A Brown Sauce With Saffron, Ginger And Fennel Seeds.

CHETTINAD GHOST $16.00

Chettinad, South Indian Style Lamb Curry With Star Anise, Coconut And Fennel Seeds.

GOAT CURRY $16.00

Succulent pieces of goat cooked in cumin flavored tangy sauce of ginger and garlic.

LAMB SPINACH $16.00

Boneless tender cubes of lamb cooked with fresh spinach and our spices on low heat.

GOAT MASALA $16.00

Goat Prepared With Light Onion Gravy.

LAMB VINDALOO $16.00

Boneless Tender Cubes Of lamb Cooked In A Gravy Of Ginger, Garlic, pepper Corn And malt Vinegar, Tossed With Golden Fried Potatoes.

LAMB KORMA $16.00

Lamb Cooked In Almond And Cashew Cream Sauce.

BHINDI GHOST $16.00

This Is One Of The Popular Dishes In Hyderabad, Made With Okra And lamb Added To It.

LAMB DAHIWALA $16.00

Pieces Of Lamb Marinated Overnight In Yogurt, Herbs And Spices And Cooked In A Mild Yogurt Sauce.

KEEMA MATTER $16.00

A Delicious Blend of Minced Meat And Peas Sauteed In A Thick Mixture Of Stimulating Spices And Herbs.

OKRA MASALA $13.00

Roasted Okra Sauteed In Tomato Sauce With Bell Pepper And Spices.

CHETTINADU VEGETABLES $13.00

Vegetables In Spicy Black Pepper And Roasted Coconut Sauce, Spicy.

CHANA MASALA $13.00

Chickpeas, Tomatoes, Garlic, Onions And Traditional Indian Spices.

DAL TADKA $13.00

Yellow split peas cooked with Onion, Tomatoes And Spices.

CABBAGE PORIYAL $13.00

Shredded Cabbage And Carrots With Roasted Lentils And Coconut.

ALOO GOBI $13.00

Potatoes And Cauliflower Sauteed With Tomatoes, Ginger And Spices.

MUSHROOM SAAG $13.00

Simmered Spinach With Exotic Spices Added With Mushroom.

PALAK PANEER $13.00

Cubes Of Cottage Cheese Cooked With Fresh Spinach In Pure Spices And Mild Delicacy.

LASSONI GOBI $13.00

Crispy Florets Of Cauliflower With Chilli Flakes and Garlic Tomato Chutney.

MALAI KOFTA $13.00

Soft Croquettes Made Of Cottage Cheese And Grated Carrots, Cooked in A Sweets Yellow Sauce , Topped With Raisins And Nuts.

PANEER BUTTER MASALA $13.00

Cottage Cheese Cubes Cooked On A Rich Tomato Sauce Or Cheese Cooked With Peas in A Onion Gravy.

VEGETABLE KORMA $13.00

Garden Vegetables Cooked in A Creamy Sauce.

KADAI PANEER $13.00

Paneer Cheese Sauteed With Onion, bell Peppers And Spices.

EGGPLANT BHARTHA $13.00

Smoked Eggplant With Onions, Tomatoes, Peas, Cumin And Cream.

PALAK KOFTA (MUSTY TRY) $13.00

Spinach And Cheese Dump[lings in An Onion, Tomato And Honey Sauce.

SHAHI PANEER $13.00

A Royal entree , Cottage cheese cubes Prepared With Blanched Sliced Almonds In A Spice Leaved Cream.

DAL MAKHNI $13.00

Black Grain and Red beans Cooked Slowly With Spices And Cream, Topped With Ginger And Cilantro.

YELLOW DAL TADKA $13.00

Yellow split Peas Cooked in Onion Sauce A very light dish.

NAAN $3.00

GARLIC NAAN $4.00

ONION KULCHA $4.00

ROSEMARY NAAN $4.00

PANEER KULCHA $4.00

COCONUT AND SAFFRON NAAN $4.00

NUTS AND RAISINS NAAN $4.00

GINGER AND HONEY NAAN $4.00

BULLET NAAN $4.00

CHICKEN TIKKA NAAN $5.00

KEEMA NAAN $5.00

TAWA PARATHA $3.00

GOPI PARATHA $4.00

(POTATO STUFFED)

POORI $4.00

(DEEP FRIED AND PUFFED)

CLOVER GARDEN BREAD BASKET $10.00

(Roti, Naan And onion Kulcha)

GULAB JAMUN $4.00

A Dry Milk Dumplings In Sweet Syrup Flavored With Cardamom.

GAJRELLA $4.00

Grated Carrots Cooked With Milk Slowly Sweetened, garnished With Nuts And Raisins.

RAS MALAI $4.00

Cheese Patties Steamed, Served in Thickened Milk With Pistachio Powder Garnish And Cold.

KHEER $4.00

A Rice Pudding Served With Nuts And Raisins.

FIRNI $4.00

Firni Is Made of Rice Powder, Milk And Saffron.

KULFI $4.00

Indian Home Made Milk Ice Cream.

MASALA CHAI $2.00

Traditional Indian Spiced Tea With Milk.

HOT TEA $2.00

LASSI $4.00

A Refreshing Drink Made With Home Yogurt And Flavored With Choice of Salt , Sweet And Mango.

SODA $2.00

Coke, Diet Coke, sprite, Gingertea And Club Soda.

ICED TEA $3.00

GINGER BEER $3.00

STILL WATER $2.00

SPARKLING WATER $2.00

COFFEE $2.00