India Grill Arlington

Restaurant Info

3900 Chaney Dr Suite 117, Arlington, TX 76018, United States

817-468-9150

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Buffet
Indian

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Delivery

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Full Menu

Restaurant Hours

Closed opens on Thursday at 11:00AM

Vegetarian Appetizers

Paneer Shashlik $10.99

Soft and creamy marinated cheese with red and green bell pepper and onions skewer. (4 pieces).

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Aloo Tikki Chaat $5.99

Potato patties in thin sauce topped with chaat ingredients.

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Papdi Chat $5.99

Crisps, chickpeas and diced potatoes tossed with sweet and sour chutneys and yogurt.

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Vegetable Samosa $3.99

Crispy triangle patties stuffed with peas, potatoes, and herbs. (2 pieces).

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Mix Vegetable Pakoras $4.99

Crispy potatoes and onions fritters mixed with chickpea batter.

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Paneer Pakora $6.99

Homemade cottage cheese fritters dipped in chick pea batter. (4 Pieces).

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Paneer 65 $10.99

Homemade cottage cheese cubes sauteed to perfection with onions, ginger, chili and curry leaves.

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Non-Veg Appetizers

Tandoori Chicken $5.99

Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices. (2 pieces).

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Seekh Kebab $6.99

Ground lamb blended with special spices and herbs cooked on skewers in tandoor. (3 pieces).

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Chicken Tikka $6.99

Boneless chicken marinated in yogurt, garlic, ginger and very mild spices gently broiled. (3 pieces).

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Chicken Pakora $6.99

Tender chicken pieces dipped in batter and fried. (7 pieces).

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Amritsari Fish $6.99

Fried tilapia coated in a lightly seasoned chickpea batter. (4 pieces).

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Chicken 65 $10.99

Tender chunks of boneless chicken cubes sauteed to perfection with onions, ginger, chili and curry leaves.

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Soup And Salad

Mulligatawny Muglai Soup $3.99

Delicately spiced lentil soup garnished with rice and chicken.

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Tomato Soup $3.99

Tomato soup with a dash of Indian flavor.

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Kachumber Salad $3.99

Cucumber, tomatoes, green peppers with tangy spices and lemon juice.

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House Salad $3.99

Lettuce, onions, and cucumber served with raita.

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Bread

Bullet Naan $2.99

Indian bread freshly baked in tandoor oven. Leaved hand-made white bread with jalapeno and baked in clay oven.

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Roti $1.99

Indian bread freshly baked in tandoor oven. Whole wheat bread cooked in clay oven.

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Naan $1.99

Indian bread freshly baked in tandoor oven. Leaved hand-made white bread baked in clay oven.

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Garlic Naan $2.99

Indian bread freshly baked in tandoor oven. Leavened white bread baked in the tandoor and garnished with garlic.

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Paratha $2.49

Indian bread freshly baked in tandoor oven. Buttered and layered whole wheat bread.

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Aloo Paratha $3.49

Indian bread freshly baked in tandoor oven. Whole wheat bread stuffed with spicy mashed potatoes baked in tandoor.

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Onion Kulcha $3.49

Indian bread freshly baked in tandoor oven. A delicious bread stuffed with spicy minced onions baked in tandoor.

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Kabuli Naan $3.49

Indian bread freshly baked in tandoor oven. Leavened bread with nuts and raisins.

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India Grill Assorted Bread Basket $7.99

Indian bread freshly baked in tandoor oven. Combination of paratha, onion kulcha and garlic naan.

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Cheese Naan $3.49

Indian bread freshly baked in tandoor oven. Leavened bread stuffed with homemade cottage cheese baked in tandoor.

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Tandoor Sizzlers

Tandoori Chicken $12.99

Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices. (5 pieces). The tandoor is pit oven made from choice clays & natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads.

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Lamb Chops $29.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Lamb chops gradually braised and grilled in tandoor with Indian spices. (4 pieces).

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Tandoori Shrimp $14.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Shrimp with Indian herbs and spices and roasted in tandoori. (10 pieces).

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Seekh Kabab $14.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Minced lamb mix with Indian spices rolled on a skewer and cooked in tandoor. (12 pieces).

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Chicken Tikka $12.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Traditional chicken tikka cooked in tandoor with fresh herbs. (12 pieces).

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House MIx Grill $16.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Combination of tandoori chicken, lamb seekh kebab, chicken tikka, malai kabab and tandoori shrimp. (2 pieces each).

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Haryali Kabab $12.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Boneless chicken pieces marinated in the mixture of curd, cilantro and mint leaves grilled in tandoor. (12 pieces).

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Peshawari Kabab $15.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Tender lamb cubes seasoned with spices and herbs. (10 pieces).

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Chicken Angare $12.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Tender chicken marinated in spicy tomato-based sauce with fresh herbs. (12 pieces).

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Malai Kabab $13.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Tender chicken pieces marinated in thick yogurt creamy sauce. (12 pieces).

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Tandoori Paneer Tikka $12.99

The tandoor is pit oven made from choice clays and natural binging agents. All meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then are skewed and broiled over charcoal in the tandoor. Tandoor is also used to turn out a most exciting variety or breads. Soft Indian cheese and vegetables marinated with various spices. (6 pieces).

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Vegetable Specialties

Mix Vegetable Jalfrezi $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Mixed vegetables cooked in thick onion-based sauce with Indian spices.

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Malai Kofta $11.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Dumpling of fresh vegetables cooked in a mild creamy onion sauce.

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Paneer Makhani $12.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Homemade quarter cheese cooked in mild onion tomato sauce with a touch of cream.

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Mutter Paneer $12.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Green peas and soft cheese cooked in a smooth onion tomato sauce.

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Paneer Kadai $11.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Homemade cheese sauteed with onions, bell peppers and chilies in kadai.

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Dal Makhani $11.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Black lentils delicacy simmered overnight, finished with tomatoes, cream and white butter.

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Saag Paneer $11.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Paneer in a creamy paste made from puréed.

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Aloo Gobhi $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Adrak Wale Potatoes and cauliflower cooked in a medium hot spicy sauce.

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Aloo Saag $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Potatoes cooked in creamed spinach.

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Baingan Bharta $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Mashed eggplant sauteed with onion, tomatoes and spices.

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Bhindi Do-Pyaza $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Okra cooked with onion in tomato sauce.

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Chana Masala $10.99

Accompany it with above sides to take the Indian cuisine experience to the next level. All curries served with rice. Boiled chickpeas cooked in onion and tomato-based gravy.

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