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SAMOSA. (3 Pcs) $5.95
Turnovers made with a tender flaky light pastry and filled with seasoned potatoes, green peas, and cashews
SelectCORN CHAAT $5.95
Corn, bell peppers, onions, avocado, tomato, and Indian spices served cold with mint and cilantro sauce
SelectMALAI KEBAB $16.95
Bones Chicken marinated in cream cheese, ginger garlic, and mild Indian spices
SelectLAMB CHOPS $18.95
Lamb loin chops marinated in a generous helping of ginger and a special blend of spices, grilled to perfection
SelectPANEER TIKKA $15.95
Homemade cheese cubes marinated in yogurt & spices cooked in clay oven with bell peppers and onion
SelectSEEKH KEBAB $18.95
Ground lamb mixed with chopped onions, bell peppers and fresh green spices, wrapped around a skewer and roasted in the clay oven
SelectCHICKEN TIKKA MASALA $16.95
(Served with Basmati rice) Marinated pieces of chicken cooked in tandoor and then covered in a creamy tomato sauce with onions, bell peppers, fresh herbs and spices
SelectCHICKEN KORMA $16.95
(Served with Basmati rice) Chicken marinated in sweet spices and herbs overnight, then cooked in a creamy almond sauce with an array of spices and tropical dry fruits
SelectCHICKEN CHETTINAD $16.95
(Served with Basmati rice) Traditional chicken curry from southern India seasoned with onion, ginger, garlic, and traditional spices including mustard seed and curry leaves.
SelectHOMESTYLE CHICKEN CURRY $16.95
(Served with Basmati rice) Basic chicken curry with tomatoes, onion, ginger, and garlic.
SelectSALMON MOILEE $19.95
(Served with Basmati rice) Salmon cooked in coconut, tamarind, and Indian spices.
SelectSHRIMP IN COCONUT SAUCE $19.95
(Served with Basmati rice) Medium spiced shrimp curry cooked in coconut with medium spices.
SelectSCALLOP MASALA $19.95
(Served with Basmati rice) Fresh scallops cooked in a mixture of chopped onions, tomatoes, ginger, garlic, and fresh green herbs and a touch of delicate spices.
SelectSHRIMP IN PEPPER SAUCE $19.95
(Served with Basmati rice) Shrimp cooked in ginger, garlic, and onion sauce and seasoned with crushed pepper, mustard seeds, and curry leaves.
SelectPALAK PANEER $13.95
(Served with Basmati rice) Fresh ground spinach cooked with fresh green herbs, spices, and cottage cheese.
SelectCHANA MASALA $13.95
(Served with Basmati rice) Chickpeas cooked in an onion and tomato gravy with herbs and spices.
SelectVEGETABLE KORMA $13.95
(Served with Basmati rice) Fresh vegetables gently cooked in a mild and creamy almond sauce with a touch of mild spices.
SelectLAMB DAHIWALA $18.95
(Served with Basmati rice) Lamb marinated in yogurt, herbs and spices and cooked in gravy–A North Indian favorite.
SelectLAMB KADAI $18.95
(Served with Basmati rice) Lamb cooked in a Kadai (WOK) with tomatoes, bell peppers, ginger, garlic crushed coriander and other spices.
SelectSOUTH INDIAN LAMB CURRY $18.95
(Served with Basmati rice) Lamb curry with tomatoes, onion, ginger, and garlic.
SelectWEEKDAY LUNCH BUFFET $9.95
3 rotating meat options, 3 vegetable options, 2 rice options, salad, and a dessert.
SelectWEEKEND LUNCH BUFFET $12.95
4 rotating meat options, 3 vegetable dishes, 2 rice options, salad, and 2 desserts
SelectMANGO LASSI $3.95
Alphonso mango or Rose Pedals and Rose syrup, mixed with homemade yogurt and topped with pistachios
SelectROSE LASSI $3.95
Alphonso mango or Rose Pedals and Rose syrup, mixed with homemade yogurt and topped with pistachios
Select26 N Hanover St, Carlisle, PA 17013, United States
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