Tandoori Chicken Wings
Chicken wings marinated and cooked over mesquite in tandoor.
Mildly spiced minced lamb meat, cooked on a skewer in tandoor.
Boneless, succulent chicken, gently broiled.
Mumtaz Tandoori Platter (For 2)
Combination of chicken tikka, seekh kebab and tandoori chicken wings.
Crisp patties stuffed with seasoned ground meat, peas and Indian herbs.
Slice of homemade cheese stuffed with mint and spices, deep fried in garbanzo flour.
Crisp patties stuffed with spiced potatoes and green peas.
Round potatoes patties garnished with Indian spices.
Mixed vegetable fritters.
Chick pea patty stuffed with onion and spices.
Assorted Veggie Platter (For 2)
Tender pieces of fish marinated in ground spices, ginger and garlic, fried and served with lemon.
Crispy lentil wafers.
Coconut tomato soup with a dash of Indian spice.
Lettuce and tomato salad with house dressing.
Cucumber, tomatoes, green peppers with tangy spices and lemon juice.
Cool wisp yogurt, cucumber, potatoes and mint.
Mulligatawny Mughlai Soup
Delicately spiced lentil soup garnished with rice and chicken.
Boneless chicken cooked with exotic curry sauce.
Chicken Tikka Masala
Barbequed boneless chicken morsels cooked in an aromatic tomato and herb cream sauce.
Chicken Shahi Korma
Boneless chicken lightly spiced, cooked in a almond cream sauce.
Chicken cooked in creamed spinach, seasoned with fresh Indian spices.
Extra spicy boneless chicken with potatoes in tangy spiced sauce.
Tender chicken pieces sauteed with potatoes and chili peppers.
Tender chunks of chicken sauteed with onions, bell peppers and tomatoes with a touch of curry sauce.
Chicken Tikka Palakwala
Chicken grilled in the tandoor and cooked with traditional spices and creamy spinach.
Chicken sauteed with bell peppers, tomatoes and tangy sauce.
Chicken and mushrooms cooked in a spicy cream sauce.
Samunderi Shrimp Curry
Shrimp prepared in a curry sauce, made according to authentic jaipuri tradition.
Bombay Seafood Curry
A classic spiced dish!
Machli Kebab Masala
Boneless fish kebab cooked in herbs and tomato curry.
Tandoori Prawn Masala
Tandoori prawn cooked with tomato and herb sauce.
Masterfully cooked with creamy spinach.
Shrimp or Fish Vindaloo
Extra spiced fish or shrimp cooked with potatoes in tangy lightly spiced sauce.
Coat cubes cooked in a blend of curry sauce.
Extra spiced goat cooked with potatoes in a tangy, highly spiced sauce.
Coat cooked with creamed spinach and a curry sauce.
Goat kadhai sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
Lamb cubes cooked in a blend of curry sauce.
Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce.
Lamb Shahi Korma
Lamb cooked in a creamy almond sauce.
Tender chunks of meat cooked in a herb and tomato sauce with a butter taste.
Lamb kadhai sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
Lamb Keema Mutter
Ground lamb with green peas and a touch of spices and a curry sauce.
Lamb cooked with creamed spinach and a curry sauce.
Lamb and mushrooms cooked in a spicy cream.
Beef cubes cooked in a blend of curry sauce.
Extra spiced beef cooked with potatoes in a tangy, highly spiced sauce.
Beef Shahi Korma
Meat cooked in a creamy almond sauce.
Beef kadhai sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
Beef cooked with creamed spinach and a curry sauce.
Beef and mushrooms cooked in a spicy cream sauce.
Mumtaz Special Pilau
Saffron flavored basmati rice sauteed with peas, fruits, nuts and homemade cheese.
Basmati rice cooked with garden fresh vegetables, dried fruits and nuts.
Mughlai Lamb Biryani
A princely mughlai dish! Lamb cubes marinated in yogurt and spices, steam baked with basmati rice and curry.
Mughlai Beef Biryani
Nawabi Biryani (Chicken)
Barbecued pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins.
Mumtaz Mahal Biryani (Shrimp)
Saffron flavored basmati rice cooked with succulent pieces of shrimp, nuts, raisins, and 21 exotic spices.
A princely mughlai dish! Goat cubes marinated in yogurt and spices, steam baked with basmati rice and curry.
Extra Basmati Rice
Succulent nuggets of marinated chicken.
Tender chunks of lamb marinated in yogurt and spices; charcoal grilled.
Tandoori Paneer Tikka
Chunk of cheese marinated in fresh spices.
Tandoori Jumbo Prawn
Large juicy prawns marinated and broiled on a charcoal flame.
Tandoori Fish Tikka
Subtly seasoned chunks of fish.
Chicken marinated in yogurt, garlic, ginger and very mild spices.
Mumtaz Mixed Grill
Combination of the above tandoori specialties.
Mutter Paneer Makhani
Homemade cheese and green peas cooked in a masala sauce.
Mix Vegetable Curry
Nine fresh vegetables cooked with curry sauce.
Tender chunks of homemade cheese in creamed spinach lightly seasoned.
Homemade cheese cooked in a fresh creamy tomato sauce and mild Indian spices.
Homemade cheese sauteed with onions, bell peppers and chillies.
Fresh homemade soft cottage cheese cooked with onion, ginger and sauteed herbs.
Assorted vegetables cooked with almond cream sauce.
Fresh garden peas cooked with our homemade cheese and curry sauce.
Mushrooms and green peas sauteed with brown onions and tomatoes with curry sauce.
Punjabi Chana Masala
Garbanzo beans cooked with onion, tomato and spices in a tamarind sauce.
Paneer sauteed with hot chili and tangy sauce.
Potatoes and cauliflower cooked in a medium hot spicy sauce.
Eggplant grilled over charcoal, mashed, cooked with tomatoes, onions, bell peppers, green peas and spices.
Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.
Potatoes and green peas sauteed with onions and tomatoes with a curry sauce.
Potatoes and okra cooked in a medium hot spicy sauce.
Black lentils simmered for hours with herbs and spices then tempered with butter.
Dumpling of mix vegetables, cooked in a chick pea flour, yogurt and mustard seeds. Tangy!
Yellow lentils simmered in tomatoes, onions, garlic, ginger and blend of spices.
Spicy Indian Pickle
Sweet Mango Chutney
Whole wheat bread stuffed with potatoes and peas.
Whole wheat bread stuffed with cauliflower.
Tandoori bread stuffed with homemade cheese, raisins and coconuts.
Leavened bread stuffed with ground lamb and herbs.
Deep fried puffed white bread.
Traditional light and fluffy white bread baked in tandoor. Very popular!
Light bread stuffed with fresh garlic, coriander and Indian spices, baked in tandoor.
Crisp whole wheat bread baked in tandoor.
Tandoori bread stuffed with onions, cilantro and spices.
Multi-layered buttered whole wheat crispy bread.
Traditional Indian rice pudding, made with raisins and nuts.
Patties of fresh, homemade cheese in sweetened milk served cold with pistachios and nuts.
Mango pudding with chunks of fruits.
Sweet pastry ball served warm in a honey-flavored syrup.
Indian ice cream with pistachios, saffron and cardamoms.
Mahal Mago Lassi
An exciting drink of mango and yogurt!
Refreshing drink of Punjab! Sweet, salted or plain.
Orange, apple or cranberry.
A special refreshing mango ice cold drink.
Indian tea with milk and Indian herbs.
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