Ruchi Indian Restaurant Bothell

Restaurant Info

17917 Bothell Everett Hwy #104, Bothell, WA 98012

425-415-1091

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Buffet
Indian

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Full Menu

Restaurant Hours

Closed opens on Friday at 05:00PM

Appetizers

Soup of the day

Our chefs prepare a special soup each day. Please ask for todays special.

Veg.

$ 5.49

Chicken

$ 6.59

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Cut Mirchi $8.24

Deep friend chickpeas battered hot pepper fritters served with Mint and Tamarind chutneys.

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Pakora

Chickpea battered crispy fried Onions or mixed vegetables.

Onion

$ 7.14

Mixed Vegetables

$ 7.69

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Gobi 65 $9.89

Spicy batter fried cauliflower fritters sautéed in house-made 65 sauce.

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Manchuria (Dry/Gravy) $10.99

Choice of corn battered vegetables / paneer stir fried in Indo-Chinese style Manchurian sauce.

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Samosa $5.49

Two hand rolled pastries with potato and green peas.

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Samosa Chat $9.89

Crushed samosas topped with chickpeas curry and tangy-salty sauce.

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Paneer Tikka $10.99

Marinated cottage cheese baked in clay oven.

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Chilli Paneer $8.79

Sautéed firm cottage cheese stir-fried in wok with Bell peppers, onions, chilies and spices.

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Paneer 65 $9.89

Sautéed firm cottage cheese marinated in Ruchi’s signature 65 sauce and stir-fried in wok with spices.

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Egg Bonda $7.69

A deep fried snack with hard boiled whole eggs coated with seasoned chickpea flour.

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Masala Omelet

An Indian Omelet made by mixing onions, green chilis and Indian spices in 2 beaten eggs.

Regular

$ 6.59

With Egg Whites only

$ 7.69

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Chicken 555 $9.89

Crispy chicken breast strips sautéed with whole ground spices.

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Chicken 65 $9.89

Tender chicken cubes sautéed in house-made 65 sauce.

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Tandoor Chicken $10.99

Marinated bone-in chicken (thigh and drumsticks) grilled to perfection.

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Drums-of-heaven $10.99

Crispy chicken wings sautéed in spicy chilly sauce.

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Chicken Tikka Kabab $9.89

Pieces of boneless Chicken breast marinated in a blend of yogurt and spices and grilled in Tandoor on skewers.

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Chicken Reshmi Kabab $9.89

Succulent pieces of chicken breast marinated in special yogurt based sauce and grilled in Tandoor oven (*Contains nuts).

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Chilli Chicken $10.99

Boneless chicken breast pieces marinated and sautéed in Ruchi signature 65 sauce and.

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Chicken Manchurian $10.99

Boneless tender chicken pieces tossed in a garlic-ginger sauce with plenty of heat from serrano Chili peppers.

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Apollo Fish $12.09

Marinated Tilapia fish fillets shallow fried and sautéed in aromatic spices.

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Fish Kolivada $12.09

Spiced fish cubes battered in Ruchi signature Kolivada sauce and deep fried.

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Masala Fried Fish $14.29

Tilapia fish fillets marinated in spicy masala and simmered to perfection.

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Lasooni Shrimp $15.39

Medium sized shrimp sautéed with garlic in a spicy and tangy sauce.

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Lamb Sheesh Kabab $14.29

Tender pieces of lamb marinated in flavorful spices and grilled on metal skewers to perfection.

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Adraki Lamb Chops $17.59

Lamb chops marinated with ginger and savory spices and grilled to perfection.

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Tiffins

Idli $7.69

Steamed rice cakes served with coconut/peanut chutney and sambar.

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Medhu Vada $9.89

savory fritter-type lentil donut snack from South India.

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Madurai Fried Idli $7.69

Diced Idli sautéed with onion and idli podi.

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Idli And Vada Combo $9.89

Combination of steamed rice cakes and lentil donut.

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Poori $6.59

Fried wheat bread served with Potato / Chana masala.

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Channa Bathura $12.09

Deep fried Indian flatbread made with fermented wheat flour and served with Channa (chickpeas) masala.

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Paratha $7.69

Crispy fried, unleavened Indian flat bread available with choice of fillings.

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Kothu Paratha $12.09

Chopped Paratha sautéed with aromatic spices and your choice of protein served with Khorma.

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Dosa $9.89

Crispy crepe made with fermented lentil batter and served with Coconut And Tomato chutneys

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Ravva Dosa $12.09

Crispy crepe made with fermented lentil & Ravva batter and served with Coconut and Tomato chutneys.

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Mysore Masala Dosa $13.19

Crispy lentil crepe spread with spicy red chutney, chili garlic and potato curry. Served with chutney and sambar.

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Ruchi Special Spring Veg. Dosa $15.39

Ruchis signature Dosa stuffed with sautéed paneer, onion, bell peppers, crushed ginger root and spices.

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Chicken 65 Dosa $14.29

Dosa stuffed with house special chicken 65.

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Ruchi Special Non Veg. Dosa $16.49

Dosa stuffed with sliced chicken tikka, onion & bell pepper, ginger and Indian spices.

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Naans And Breads

Naan $2.74

Leavened flatbread baked in Tandoor oven.

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Tandoor Roti $2.74

unleavened flatbread made with whole-wheat flour and grilled in a Tandoor or clay oven.

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Chili Cheese Naan $4.39

Leavened flatbread baked in Tandoor oven spread with cheese and spicy chili paste.

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Onion Kulcha $4.39

Mildly leavened flatbread made from all-purpose-floor brushed with butter or ghee and filled with onion.

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Biryanis, Rice And Pulavs

Hyderabadi Veg. Dum Biryani $15.39

Basmati rice slow cooked in a sealed pot with aromatic spices, saffron, paneer and vegetables.

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Veg. Pulav $15.39

Basmati rice cooked in seasoned broth in South Indian style with aromatic spices and mixed vegetables.

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Special Rice

Basmati rice. With your choice of flavors/taste.

Jeera

$ 6.59

Lemon

$ 7.69

Curd Rice

$ 8.79

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Ruchi Spl. Veg. 65 Biryani $16.49

Basmati rice slow cooked with aromatic spices and topped with vegetables, Paneer and Kofta balls marinated in Ruchi signature 65 sauce.

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Bisibelli Bath $12.09

Indo-Chinese style soup prepared with corn and mixed vegetables.

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Veg. Fried Rice

Indo-Chinese style fried rice sautéed with shredded boneless chicken.

Regular

$ 14.29

Schezwan

$ 15.39

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House Special Egg Biryani $14.29

Slow cooked Basmati rice sautéed with boiled eggs, spices and and garnished with caramelized onions and coriander leaves.

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Chicken Dhum Biryani $15.39

Basmati rice slow cooked in Mughlai style with bone -in chicken quarters and thighs in a seasoned broth with aromatic spices.

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Shrimp Biryani $18.69

Slow cooked Basmati rice sautéed with shrimp cooked in aromatic spices and garnished with caramelized onions and coriander leaves.

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Ruchi Spl. Chicken 65 Biryani $16.49

Basmati rice slow cooked in a sealed pot with aromatic spices and topped with boneless chicken breast pieces marinated in Ruchi’s signature 65 sauce.

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Goat Biryani $17.59

Basmati rice slow cooked in Mughlai style with Goat meat (bone-in) in a seasoned broth & aromatic spices. *Served only on weekends. Check for availability.

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Chicken Fried Rice

Indo-Chinese style fried rice sautéed with shredded boneless chicken.

Regular

$ 14.29

Schezwan

$ 15.39

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Schezwan Noodles

Indo-Chinese style vegetable noodles flavored with Schezwan peppers and sauce.

Veg.

$ 15.39

Chicken

$ 15.39

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Hakka Noodles

Indo-Chinese style Hakka noodles stir-fried with vegetables either in plain or in chili garlic sauce.

Veg.

$ 13.74

Chili Garlic

$ 14.29

Chicken

$ 14.29

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Entrees

Aloo Gobi Masala $13.19

Potato and cauliflower stewed with cumin, ginger and tomato.

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Bhindi Vepudu (Okra Fry) $13.19

Indo-Chinese style soup prepared with corn and mixed vegetables.

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Tadka Dal $13.19

Boiled yellow lentil tempered with cumin and garlic.

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Dal Makhani $14.29

Slow cooked selection of lentils enhanced with butter.

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Veg. Chettinad $13.19

Sautéed vegetables with Chettinad sauce.

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Malai Kofta $15.39

Cheese and potato balls cooked in rich and creamy sauce made with cashew and almonds.

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Paneer Butter Masala $14.29

Paneer (cottage cheese) cooked in a creamy tomato sauce.

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Balti Paneer $14.29

Northern Pakistani favorite with British style.

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Khorma Paneer $14.29

Paneer cooked in choice of South Indian coconut milk based curry or North Indian butter cream based curry.

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Mushroom Masala $15.39

Mushrooms cooked to tenderness and stir fried in aromatic spices, red chilis and garam masala.

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Bhindi (Okra) Masala $14.29

Chinese Okra suated in Hyderabadi style dry masala with exotic spices.

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Chana Masala $13.19

Spiced chickpeas, in ginger infused onion and tomato sauce.

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Guthi Vankaya (Eggplant) Curry $14.29

Baby eggplant sautéed in sesame, peanut flavored sauce.

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Kadai (Wok) Vegetables $14.29

Assorted vegetables roasted in crushed whole spices with peppers and onions.

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Methi Malai Mutter $14.29

Green peas fenugreek leaves simmered in a mild creamy sauce.

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Paneer Tikka Masala $14.29

Marinated paneer cheese grilled in tandoor oven and served in a tangy spicy gravy.

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Mutter Paneer $14.29

Green Peas and Paneer cooked in a rich tomato based sauce spiced with garam masala.

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Kadai (Wok) Paneer $14.29

Paneer roasted in crushed whole spices with peppers and onions.

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Anda (Egg) Burji $13.19

Beaten and scrambled eggs sautéed in red onions, chilies and aromatic masala toped with cilantro.

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Egg Masala $14.29

Two hard boiled eggs are shallow fried and simmered in a spicy, tangy and fragrant onion-tomato sauce.

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Andhra Chicken Curry $14.29

Boneless chicken simmered in sauce made from exotic Andhra spices.

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Balti Chicken $15.39

Boneless chicken breast pieces stir-fried with bell peppers and red onion in a flat-bottomed wok.

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Butter Chicken $14.29

Boneless chicken breast cubes tenderly cooked in a mildly spiced curry sauce made with butter, peanuts, tomato and aromatic spices.

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Chicken Khorma $15.39

Chicken cooked in your choice of South Indian style coconut based curry or North Indian style butter cream based curry.

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Chicken Vindaloo $14.29

A spicy sauce made out of ground red chilies, spices and vinegar.

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Mango Chicken $15.39

Chicken white meat stewed in mango sauce.

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Konaseema Kodi Vepudu $14.29

Chicken grilled in in coastal Andhra style dry masala with exotic spices.

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Chicken Chettinad $14.29

Boneless chicken cooked to perfection in the famous Tamilnadu style Chettinad sauce.

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Chicken Tikka Masala (Gravy) $15.39

Marinated chicken breast cubes grilled in tandoor oven and cooked in a tangy and mildly spicy gravy.

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Kadai (Wok) Chicken $15.39

Chicken roasted in crushed whole spices with peppers and onions.in wok.

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Murgh Mughlai Chicken $14.29

Moghul style boneless chicken dish, rich & creamy and made with a distinctively aromatic masala.

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Balti Goat $15.39

Northern Pakistani favorite, goat meat stir-fried with bell peppers and red onion in a flat-bottomed wok.

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Karaikudi Goat Curry $16.49

Fresh young goat meat with bone, simmered in a sealed pot with aromatic spices.

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Lamb Khorma $16.49

Lamb cooked in your choice of south Indian coconut based curry or North Indian cream based curry.

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Kadai Goat $16.49

Goat meat roasted in crushed whole spices with peppers and onions and sautéed in Kadai (wok).

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Mutton Sukka (Dry) $16.49

Baby goat (bone-in) meat sautéed with curry leaves and exotic spices.

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Lamb Rogan Josh $17.59

North Indian favorite, traditional Kashmiri lamb curry with tomato and Kashmiri Chilies.

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Andhra Fish Curry $16.49

Tilapia fish cooked in spices from the Malabar hills and creamy coconut based gravy.

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Fish Tikka Masala $16.49

Curry style dish made with Tilapia fillet cooked in a creamy tomato sauce flavored with tikka masala.

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Shrimp Masala $17.59

Medium sized shrimp sautéed in aromatic spices and topped with cilantro.

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Desserts

Gajar-Ka-Halwa $6.59

A carrot based sweet dessert pudding made of grated carrot, milk and sugar.

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Gulab Jamun $5.49

Tender spongy balls of milk solids soaked in rose scented sugar syrup.

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Ras Malai $6.59

A popular Indian dessert made of cheese dumplings in a creamy syrup topped with pistachios and almonds.

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Gulab Jamun With Ice cream $7.69

Gulab Jamun served over a bed of Vanilla Ice cream. (ask for availability)

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Kulfi $6.59

Frozen cream dessert flavored with Mango, nuts and spices such as saffron.

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Khubani Ka Meetha With Ice-cream $8.79

A puree of delightfully sweet Apricots and spices served with Vanilla Ice-cream on the side. (Ask for availability)

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Reviews for Ruchi Indian Restaurant Bothell

17917 Bothell Everett Hwy #104, Bothell, WA 98012

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17917 Bothell Everett Hwy #104, Bothell, WA 98012

Back to Mealhi5

Appetizers

Tiffins

Naans And Breads

Biryanis, Rice And Pulavs

Entrees

Desserts

Ruchi Indian Restaurant Bothell

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Reviews for Ruchi Indian Restaurant Bothell

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