Southern Spice

Full Menu

Restaurant Hours

Open

Vegetable Starters

Cauliflower 65 $12.00

Vegetarian. Cauliflower florets dipped with spice flour mix and crispy fried.

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Samosa Chaat $8.00

Samosas topped with chickpea curry and tri color chutney and mango powder.

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Vegetables Samosas $6.00

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Spicy Masala Omelet $9.00

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Mint Uthappam $9.00

Gluten free rice and lentil pancakes with coconut chutney.

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Paneer Pudhina Tikka $14.00

home made cttage cheese cubes spice marinated and roasted in a clay oven.

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Non Vegetable Starters

Chicken 65 $14.00

Spicy. Triple chili marinated cubes of white meat pan sauteed with curry leaves.

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Malai Chicken $15.00

Mildly spiced and cream marinated white meat roasted in a clay oven.

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Meen Varuval $10.00

Spice coated Swai fish fillet golden fried.

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Tender Lamb Chops with Garlic Nan $24.00

Spice marinated and roasted in Clay oven.

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Royyalu Veppudu $19.00

Jumbo prawns sauteed with tomato, garlic and onion masala.

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Soups

Rasam $5.00

Spicy. Spicy tamarind soup.

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Kodi Rasam $5.00

Clear chicken soup with mint and lime.

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Shrimp Coconut Soup $6.00

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Clay Oven Barbecue

Tandoori Chicken $15.00

Chicken marinated in ginger and spices.

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Jumbo Barbecue Prawns $22.00

With ginger, garlic and light spice marinade.

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Chicken Tikka $15.00

Chicken kababs marinated in spices, ginger and garlic.

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Tandoori Mixed Grill $21.00

Includes tikka, jumbo prawns, malai kabab, tandoori chicken and sheek kabab.

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Lamb Sheek Kabob $18.00

minced Lamb meat with ginger,garlic,spices , herb mix molded on skewer and roasted in clay oven with sweet mango chutney dipping.

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Chicken

Chicken Chettinad $14.00

Spicy. Spicy black pepper gravy.

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Chicken Kuruma $14.00

Coconut and almond gravy.

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Chili Chicken $14.00

Spicy. Chicken breast cubes sauteed in spicy chili garlic sauce.

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Chicken Tikka Masala $14.00

Oven roasted tikka in a tomato creamy curry sauce.

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Chicken Vindaloo $14.00

Spicy. Goan style extremely spicy curry.

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Chicken Palakwala $14.00

In a spinach curry.

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Butter Chicken $14.00

In mild creamy tomato sauce.

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Egg Chettinad Curry $14.00

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Lamb and Goat

Lamb Chettinad $16.00

Spicy. Spicy black pepper gravy.

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Lamb Kuruma $16.00

Coconut and almond gravy.

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Lamb Tikka Masala $16.00

Succulent lamb cubes in a creamy tomato curry.

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Lamb Vindaloo $16.00

Spicy. Goan style extremely spicy curry.

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Lamb Palakwala $16.00

In a spinach curry.

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Lamb Mushroom Kadai $16.00

With light curry sauteed in an Indian wok.

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Seafood

Fish Chettinad $16.00

Spicy. Spicy black pepper gravy.

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Fish Kuruma $16.00

Coconut and almond gravy.

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Shrimp Tikka Masala $16.00

In a creamy tomato curry sauce.

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Shrimp Palakwala $16.00

In a spinach curry.

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Chennai fish curry/Meen kullambu $15.00

Spicy. Boneless Swai fish simmered in spicy chili and tamarind gravy.

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Tilapia Grill $15.00

Chilie, tamarind and spice rubbed fillet.

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Jumbo Prawns $21.00

In a mild coconut curry.

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Dosai Special

Onion Chili Cheese Masala Dosa $12.00

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

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Spinach Masala Dosa $12.00

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

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Spicy Mysore Masala Dosa $12.00

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

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Eggplant Maslala Does $13.00