Swagat Indian Cuisine - New York, NY

Restaurant Info

411A Amsterdam Ave, New York, NY 10024, United States

212-362-1400

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Full Menu

Restaurant Hours

Open

Beverages

Mango Lassi $6.00

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Soda $3.00

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Sparkling Water (750 ML) $5.00

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Juices $5.00

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Masala Chai $4.00

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Sweet Lassi $6.00

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Coffee $4.00

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Aqua Panna $6.00

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Sparkling Water (1 Liter) $7.00

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Appetizers

Vegetable Samosa $10.00

Stuffed pastry with seasoned potatoes and green peas.

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Lamb Samosa $12.00

Stuffed pastry with seasoned minced lamb.

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Aloo Tikki Chaat $12.00

Potato and green peas cakes served with chickpea, yogurt and tamarind sauces (2 Pcs).

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Aloo Papri Chat $12.00

Flour crispies topped with potatoes, chickpea, flour straws and mint, yogurt and tamarind sauces.

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Lasuni Gobi $10.00

Crispy cauliflower tossed in tangy garlic and tomato sauce.

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Pakoras $10.00

Crispy fritters in chickpea flour batter.

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Samosa Chat $12.00

Vegetable samosa with onions, chickpeas, yogurt, and tamarind sauces.

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Shrimp Balchao $14.00

Shrimp with mustard seeds and curry leaves in a tangy sauce.

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Soup and Salad

Tomato Soup $7.00

Homemade creamy soup with fresh vegetable and spices.

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Mulgutwanni Soup $7.00

Mildly spiced traditional Indian soup of lentils and herbs.

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Organic Green Salad $8.00

Finely chopped tomatoes, cucumber, carrots and mixed greens in a tangy balsamic vinegar dressing.

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Tandoori Main Courses (Clay Oven Cooking)

Chicken Tandoori $20.00

Chicken served on the bone.

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Chicken Malai Kebab $20.00

Cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves cooked on skewers in tandoor.

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Chicken Tikka Kebab $20.00

Cubes of chicken breast marinated in ginger, garlic, and herbs are slowly cooked on skewers in tandoor.

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Achari Chicken Tikka Kebab $20.00

Boneless pieces of chicken breast marinated in ginger, garlic, herbs, and Indian pickle spices and cooked on skewers in tandoor.

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Lamb Seekh Kebab $20.00

Juicy rolls of minced lamb seasoned with spices and cooked on skewers in tandoor.

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Lamb Boti Kebab $24.00

Boneless chunks of lamb marinated in herbs and spices, cooked on skewers in tandoor.

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Adrak (Ginger) Lamb Chops $34.00

Imported lamb chops marinated in red wine, yogurt, ginger, and spices, cooked on skewers in tandoor.

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Jhinga (Shrimp) Samarkand $32.00

Jumbo shrimp marinated in ginger, garlic, herbs and yogurt, cooked on skewers in tandoor.

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Fish Tikka $26.00

Cubes of fresh salmon marinated in yogurt, ginger, and garlic cooked on skewers in tandoor.

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Tandoori Grill Vegetable $20.00

Seasonal assorted vegetables marinated with Indian herbs and spices, cooked in Tandoori.

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Tandoori Mixed Grill $32.00

An assortment of tandoori chicken, lamb kebabs, and seafood delicacies.

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Seafood Curries (We Only Use Fresh Fish And Shrimps)

Bombay Shrimp Masala $25.00

Shrimp cooked in a rich curry blended with exotic spices.

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Shrimp Makhani $25.00

Shrimp cooked in creamy tomato sauce with herbs and spices.

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Shrimp Vindaloo $25.00

Shrimp prepared with red chillies, hot spices and vinegar. Very spicy.

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Shrimp Saagwala $25.00

Shrimp cooked in mild spinach gravy.

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Garlic Shrimp Bhuna $25.00

Marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick rich sauce.

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Shahi Shrimp Korma (N) $25.00

Shrimp cooked in a mildly spiced almond, cashew and saffron flavored gravy.

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Goan Fish Curry $25.00

Fillet of salmon marinated in tamarind and simmered in a delicately spiced gravy. Served with rice.

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Fish Tikka Masala $25.00

Cubes of salmon cooked in tandoor and finished in a mild tomato sauce. Served with rice.

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Lamb Curries (We Use Only Low Fat lamb)

Lamb Rogan Josh $24.00

Marinated boneless cubes of lamb cooked on slow fire with ungrounded whole spices.

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Lamb Vindaloo $24.00

Boneless cubes of lamb prepared with red chilies, hot spices, and vinegar. Very spicy.

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Lamb Saagwala $24.00

Boneless cubes of lamb in mild spinach gravy.

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Lamb Pasanda $24.00

Boneless cubes of lamb cooked with tomatoes, onions, freshly ground spices, and herbs.

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Lamb Balti $24.00

Boneless cubes of lamb cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs.

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Lamb Shahi Korma (N) $24.00

Boneless cubes of tender lamb cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.

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Lamb Bhuna $24.00

Boneless cubes of marinated lamb cooked with onion, ginger, garlic, tomato, and herbs in a thick rich curry sauce.

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Lamb Chettinad $24.00

Cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce, and curry leaves.

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Goat Curries

Goat Rogan Josh $24.00

Goat cooked on slow fire with ungrounded whole spices.

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Goat Vindaloo $24.00

Goat prepared with red chilies, hot spices, and vinegar. Very spicy.

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Goat Saagwala $24.00

Goat in mild spinach gravy.

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Goat Pasanda $24.00

Goat cooked with tomatoes, onions, freshly ground spices, and herbs.

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Goat Balti $24.00

Goat cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs.

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Goat Shahi Korma (N) $24.00

Goat cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.

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Goat Bhuna $24.00

Goat cooked with onion, ginger, garlic, tomato, and herbs in a thick rich curry sauce.

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Goat Chettinad $24.00

Goat cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves.

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Chicken Curries (We Only Use Boneless Chicken Breast)

Chicken Tikka Masala $22.00

Cubes of chicken breast cooked in tandoor and finished in a mild tomato sauce.

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Chicken Makhani (Butter Chicken) $22.00

Cubes of boneless chicken breast cooked in creamy tomato sauce with herbs and spices.

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Chicken Mangowala $22.00

A very delicate combination of boneless cubes of curried chicken and chef's special mango sauce.

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Chicken Vindaloo $22.00

Boneless cubes of chicken prepared with red chilies, hot spices and vinegar. Very spicy.

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Home Style Chicken Curry $22.00

Swagat special chicken curry.

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Chicken Saagwala $22.00

Cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy.

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Chicken Shahi Korma (N) $22.00

Cubes of boneless chicken breast cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.

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Chicken Balti $22.00

Cubes of boneless chicken breast cooked with onion, tomato, bell pepper, green peas, broccoli, and aromatic spices and herbs.

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Chicken Manglorean $22.00

Cubes of boneless chicken breast with green chilies, ginger, and fresh curry leaves.

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Chicken Jalfrezi $22.00

Cubes of boneless chicken breast tossed with green peppers and onion in a tangy sauce.

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Vegetarian Curries

Kadhai Paneer $18.00

Cubes of homemade cheese cooked with bell pepper, tomatoes and onions.

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Paneer Tikka Masala $18.00

Cubes of homemade cheese cooked in mild tomato and creamy gravy.

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Mattar Paneer $18.00

A combination of green peas and cubes of homemade cheese in a thick and rich sauce.

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Saag $18.00

Cooked with spinach puree and fresh ginger.

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Sarson Ka Saag $18.00

Mustard greens cooked with onions, ginger, herbs and spices. Recommended with corn bread. (Specialty of Northern India).

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Navrattan Korma (N) $18.00

A medley of fresh vegetables cooked with mildly spiced almond and cashew sauce and saffron flavored creamy gravy.

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Malai Kofta (N) $18.00

Cheese and vegetable crockets cooked in mild creamy sauce.

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Potato Eggplant $18.00

Fresh eggplant and potatoes cooked with onions, ginger, and tomato in herbs and spices.

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Bhindi (Okra) Masala $18.00

Stir fried okra, onions and tomatoes with fresh herbs and spices.

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Bharta (Eggplant) Bahar $18.00

Tandoor roasted eggplant pulp sauteed with tomatoes, onions and spices.

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Hyderabad Bhagare Baingan (Baby Eggplant) $18.00

Whole baby eggplants stuffed with spices and simmered in coconut milk.

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Kaju Cauliflower (N) $18.00

Fresh cauliflower cooked in yogurt cashew sauce.

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Aloo Gobi $18.00

Fresh cauliflower and potatoes cooked with onions, ginger and tomato in herbs and spices.

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Channa Masala $18.00

Chickpeas cooked with onions, tomatoes and freshly ground spices.

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Dal Swagat $16.00

Mixture of whole black lentil and kidney beans slowly cooked with ginger, garlic and tomatoes.

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Dal Tadka $16.00

Mixture of yellow lentils (In India the cant live without it).

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Shabnam Curry $18.00

Mushroom and Green Peas cooked in mild tomato and creamy gravy.

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Basmati Rice and Biryanis

Biryani $18.00

Traditional preparation of Basmati rice cooked with saffron, onions, ginger, garlic, herbs and spices.

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Lemon Rice $10.00

Lemon flavored.

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Mint Rice $5.00

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Rice Long Grain Basmati $5.00

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Bread And Sides

Naan $4.00

White flour soft bread with or without rosemary.

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Roti $4.00

Whole wheat bread.

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Garlic Naan $6.00

Naan stuffed with garlic.

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Onion Kulcha $6.00

Naan stuffed with onion.

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Parantha $6.00

Whole wheat bread.

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Peshawri Naan $8.00

Stuffed with almonds, cashews, cranberries and raisins.

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Cheese and Spinach Nan $8.00

Stuffed with cheddar cheese and spinach.

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Cheese Nan $8.00

Homemade Indian cheese naan.

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Poori $7.00

Whole wheat fried bread puffed like a balloon. Recommended with chickpeas curry.

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Aloo Parantha $7.00

Whole wheat bread stuffed with potatoes.

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Rosemary Naan $6.00

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Keema Naan $8.00

Stuffed with minced lamb.

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Homemade Desserts

Rasmalai $8.00

Spongy homemade cheese patties simmered in milk flavored with cardamom and rose water.

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Gulab Jamun $8.00

Soft brown balls of homemade cheese and evaporated milk simmered in syrup flavored with rose water.

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Kulfi $8.00

Traditional Indian ice cream made with mango or pistachio.

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Pista Kheer $8.00

Homemade rice pudding.

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Accompaniments

Raita $5.00

Whipped homemade yogurt with spices, herbs, tomatoes and cucumber.

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Mango Chutney $4.00

Sweet and tangy.

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Indian Pickles $4.00

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Papad $4.00

Crispy lentil wafers.

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Onion Relish $4.00

Seasoned chopped onions marinated with lemons and tomatoes.

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Swagat Indian Cuisine New York

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411A Amsterdam Ave, New York, NY 10024, United States

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411A Amsterdam Ave, New York, NY 10024, United States

Back to Mealhi5

Beverages

Appetizers

Soup and Salad

Tandoori Main Courses (Clay Oven Cooking)

Seafood Curries (We Only Use Fresh Fish And Shrimps)

Lamb Curries (We Use Only Low Fat lamb)

Goat Curries

Chicken Curries (We Only Use Boneless Chicken Breast)

Vegetarian Curries

Basmati Rice and Biryanis

Bread And Sides

Homemade Desserts

Accompaniments

Swagat Indian Cuisine New York

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Reviews for Swagat Indian Cuisine New York

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