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Mattar Mushrooms
(indian food owes its popularity around the world to the concept of curry and rice. contrary to common beliefs, curries are not prepared from curry powder but with special blend spices and herbs blended fresh every day for individual dishes. the spiciness of curries vary from mild to medium and hot, according to your taste. all of our curries are served with basmati rice.) garden fresh green peas and mushrooms cooked with garlic, ginger and onions.

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Taj Mahal Grill
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