Lamb Boti Kabab marinated pieces of lamb cooked with pepper, onion and tomatoes, served by sizzler and garnished with spring onion and coriander. (the tandoor is a pit over made from clary. it is heated by charcoal from the bottom. meat, poultry and seafood stay immersed in a special marinade over a long period of time and skewered and broiled in the tandoor. all of our tandoor dishes are served with basmati rice.
Example : extra cheese, side of dressing, etc.
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