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Shrimp Tandoori
(served with rice and dal makhani. an absolute treat in the grand mughal style. marinated, lightly spiced tandoori cuisine is seasoned with aromatic herbs, yogurt and fresh ground spices, sealed in a clay oven and cooked over charcoal. tandoori-cooked meats are juicy, lean and tender with a seductive flavor.) jumbo shrimp marinated in aromatic tandoor seasonings and roasted tandoori-style over glowing coals.

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