The Kebab Factory - An Indian Bistro - Somerville, MA. USA.

Restaurant Info

414 Washington St, Somerville, MA 02143, United States

617-354-4996

6173546348

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Buffet
Indian

Pickup

Delivery

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Full Menu

Restaurant Hours

Closed opens on Friday at 11:30AM

Appetizers

Aloo Tikki Appetizer $4.25

Spiced and tempered mashed potato patties.

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Vegetable Pakora Appetizer $5.49

Tempered chickpea battered vegetable balls.

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Vegetable Samosas Appetizer $5.49

Whole wheat crust potato-filled pastry.

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Lamb Samosas Appetizer $6.49

Whole wheat crust lamb-filled pastry.

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Paneer Pakora Appetizer $5.49

Tempered chickpea battered cheese squares.

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Batata Vada 5pcs $5.49

This Iconic Potato Fritter from the Streets of Mumbai, Batata Vada, is one of the most scrumptious Street Food you will ever eat. Golden and crispy on the outside, divinely delicious on the inside!

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Chicken Kebab Appetizer $7.99

Spiced chicken sausage.

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Factorys Combo Vegetarian Platter Appetizer $9.25

Assortment of samosas, pakoras and aloo tikki.

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Factorys Combo Meat Platter Appetizer $11.99

Assortment of bite sized kebabs and a lamb samosa.

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Tali Machi Amritsari Appetizer $9.99

Chickpea flour battered Mahi Mahi.

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Chicken Wings 10pcs $7.95

Traditional Chicken Wings

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Specials By Our Chef

Thali non-vegetarian $17.94

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Vegetarian Thali $16.95

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Special Combo Non Veg Dinner $49.95

Comes with chicken Curry, Chicken Tikka Masala, 3 pieces of tandoori chicken, 1 Naan, Our soup of the day

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Special Combo Vegetarian Dinner $43.95

Comes with Saag Paneer, Choley, Dal Makhani, 2 Piece Samosa, Garlic Naan

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Soups

Soup of the Day $4.99

Please contact restaurant for today's selection.

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Mushroom Soup $4.99

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Cauliflower Soup $4.99

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Roasted Potato and Garlic Soup $4.99

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Spinach Soup $4.99

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Muligatwney Soup $4.50

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Tomato Soup $4.25

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Chicken Shorba Soup $5.25

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Freshly Baked Naan

Butter Naan $2.99

The traditional leavened bread from the clay oven.

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Garlic Naan $3.50

Leavened homemade bread with garlic

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Cheese Naan $3.99

Leavened bread with a stuffing of mozzarella.

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Chill Cheese Naan $3.99

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Peshawary Naan $4.50

Leavened bread with a stuffing of exotic nuts and raisins.

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Onion Naan $4.50

Fresh chopped red onions in Butter Naan

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Aloo Naan $4.50

Spiced potatos and peas in Butter Naan

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Small Bread Basket $5.95

1 Plain Naan and 1 Garlic Naan

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Large Bread Basket $9.95

1 Plain Naan, 1 Aloo Naan, and 1 Peshawary Naan

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Chicken Naan $3.95

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Factory Breads and Staples

Sheermal $5.99

A rare Indian bread from Mehboobabad made from milk, clarified utter and flour with a fine nuance of saffron. Two pieces.

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Ajiwaini Parantha $3.99

Flaky bread with carom seeds.

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Malabari Parantha $2.99

Flaky multilayer bread cooked on the griddle.

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Butter Naan $2.99

The traditional leavened bread from the clay oven.

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Garlic Naan $3.50

Leavened homemade bread with garlic.

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Cheese Naan $3.99

Leavened bread with a stuffing of mozzarella.

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Plain Parantha $3.95

Whole wheat, unleavened flat Indian bread.

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Aloo Parantha $3.99

Whole wheat bread stuffed with mashed potato and peas cooked on the grille with butter.

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Peshawary Naan $4.50

Leavened bread with a stuffing of exotic nuts and raisins.

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Poori $3.95

Whole wheat, unleavened deep fried puffed bread. Two pieces.

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Roomali Roti $4.50

Paper thin bread made with flour cooked on an inverted wok.

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Tandoori Roti $2.50

Common unleavened whole wheat flour bread.

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Laccha Parantha $3.99

Multi-layered whole wheat bread.

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Factory Regular Curries

The Curry $12.50

Chefs own typical home style curry with a find blend of spices. Choice of meat.

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The Saag $13.50

Choice of protein in typical gravy made with spinach and a fine blend of spices.

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Tikka Saag $13.94

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The Tikka Masala $13.50

Choice of protein tandoor cooked then simmered in a delicate tomato cream sauce.

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The Korma $13.50

A royal cream gravy made from onions, ginger, garlic and almond and cashew paste with choice of protein.

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The Vindaloo $12.50

Classic dish from Goa where the sauce is made a little tangy and with piquant potatoes with choice of protein.

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Do-Piaza

Do-Piaza $13.50

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Vegetarian Specialties (Comes With Rice)

Shahi Paneer $13.95

Cheese sauteed in creamy tomato sauce, ginger, garlic and onions. Garnished with nuts and raisins.

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Chilli Paneer $13.95

Homemade cheese sauteed with ginger, garlic, and green chillies in soya sauce.

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Aloo Palak $13.95

Potatoes cooked with chopped spinach, spices and herbs.

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Dal Makhani $12.99

Traditional North Indian lentil sauteed in butter with fresh herbs and spices.

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Dal Tadka $12.99

Home style fried yellow lentil curry.

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Choley $12.99

Amritsars celebrated chickpeas curry.

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Mutter Paneer $13.25

Green pea dish with homemade cottage cheese cooked in curry.

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Bhindi Masala $13.25

Stir fried okra with onions and spices.

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Jeera Aloo $13.25

Potatoes tossed with light spices in cumin seeds.

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Gobi Charchari $13.50

A Bengali dish of green peas and cauliflower tossed in a fragrant five spice mixture.

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Malai Kofta $15.25

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

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Hydrebadi Baingan aur Mirch Ka Salan $15.25

Eggplant and cubanello peppers cooked in a peanut and tamarind curry.

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Aloo Gobi $13.50

Tumeric and cumin spiced cauliflower and potatoes

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Lasuni Gobi $13.99

Battered and tempered cauliflower stir fried to tangy perfection.

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Vegetable Jalfrezi $13.95

Fresh vegetables, cauliflower, potatoes, peppers, tomatoes, broccoli, mushrooms, and a touch of ginger and garlic.

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Choley Bhture Combo $12.95

With choley and Bhtroa

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Mushroom Saag $13.95

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Non Vegetarian Specialties (Comes With Rice )

Butter Chicken $15.99

Handpulled Tandoori Tikka Kebab in spiced tomato cream cooked in butter with nuts and raisin

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Chicken Dhaniwal Korma $15.50

Kashmiri chicken curry flavored with fire roasted cracked coriander, fresh cilantro and spices.

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Chicken Lahori Kofta $15.50

Minced chicken kofta in a royal gravy.

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Murgh Aftaabi $15.99

Tender boneless chicken pieces cooked in a delicate saffron flavored sauce with a fried egg.

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Chicken Xacuti $15.50

Chicken cooked with a coconut and tamarind sauce.

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Kundan Kaaliya $18.50

Carefully carved mutton pieces in a bed of rich saffron flavored gravy.

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Lamb Rogan Josh $18.50

Lamb curry cooked with tomatoes and onions and flavored with cinnamon, cloves and cardamon.

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Lamb Sali Boti $18.50

A delicious Parsee favorite from Bombay. Tender cuts of lamb cooked with fresh ginger, ground spices, herbs and apricots topped with crisp straw potatoes.

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Shrimp Madras $18.50

Shrimp cooked in a special tamarind sauce with a touch of ginger, coconut, mustard seed, curry leaves and garlic.

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Goan Fish Curry $18.50

Cooked with coconut, tamarind, mustard seeds and chilies.

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Chicken Chili $16.25

Ever popular Indochinese stir fried chicken dish with chillies.

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Halal Menu (Comes with Rice)

Chicken Tikka Masala $14.95

Robustly spiced tomato cream curry.

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Chicken Curry $13.95

Home style curry prepared with turmeric and cumin.

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Chicken Korma $14.95

Velvety spiced cream curry.

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Chicken Saag $14.95

Spinach Gravy prepared over the course of 24 hours.

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Chicken Do-Piaza $14.95

North Indian Style stir fry.

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Chicken Vindaloo $14.95

Curry with a tangy twist and chunks of potato.

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Lamb Curry $15.95

Home style curry prepared with turmeric and cumin.

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Lamb Do-Piaza $15.95

North Indian Style stir fry.

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Lamb Tikka Masala $15.95

Robustly spiced tomato cream curry.

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Lamb Korma $15.95

Velvety spiced cream curry

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Lamb Saag $15.95

Spinach Gravy prepared over the course of 24 hours.

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Lamb Vindaloo $15.95

Curry with a tangy twist and chunks of potato.

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Kundan Kaaliya $16.95

Creamy saffron curry accompanied with lamb.

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Goat Curry $15.95

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Goat Vindaloo $15.95

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Chicken Biryani $14.95

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Lamb Biryani $15.95

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Goat Biryani $15.95

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Factory Kebabs (Comes with Rice)

Chicken Kali Mirch Ke Tikkey Kebab $15.99

Succulent, boneless chicken pieces dipped in cream cheese and crushed pepper.

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Chicken Chili Malai Kebab $15.99

Boneless chicken pieces richly flavored with spices, cooked in the tandoor.

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Chapli Kebab $15.99

A traditional dish from Peshawar escallopes of chicken flavored with pomegranate seeds and a unique blend of spices.

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Pudina Neza Kebab $14.50

Tender chicken drumsticks with a hint of mint and cilantro.

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Tandoori Chicken Kebab $15.50

The quintessential dish with chicken pieces on the bone marinated in yogurt, ginger, garlic, lemon juice and spice cooked to perfection.

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Lamb Seekh Kebab $16.50

Lucknows most celebrated delicate melt in your mouth minced lamb kabab wrapped over a skewer and cooked over an open fire.

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Adraki Chammp Kebab $23.50

Rack of lamb steeped in a ginger marinade and cooked to perfection.

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Chefs Kebab Sampler $26.50

Chefs assortment of kebab factorys popular kebabs kali mirchi tikke, adraki champ, neza kebab, lamb loin, shrimp kebab.

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Tandoori Tikka Kebab $15.99

Boneless chicken pieces richly flavored with spices and cooked in the tandoor.

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Lamb Boti Kebab $17.99

Lamb chunks marinated in herbs and spices.

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Tandoori Salmon Kebab $20.50

Delectable fish cubes in a marinade of herbs and spices, flavored with carom seeds and mustard cooked over charcoal.

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Beef Bhaditraka Kebab $18.50

Described as tasty ruchyam, light laghu and wholesome pathyam, the dish BHADITRAKA was prepared by boring the meat pices and stuffing with spices, a recipe from the ancient Indian historical texts. Here we present it using the same recipe with boneless cubes of beef.

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Tandoori Machali $18.99

Delectable cubes of mahi mahi in a marinade of herbs and spices, flavored with carom seeds and mustard cooked over charcoal

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Biryani

Vegetable Biryani $12.99

Aromatic rice cooked with spices.

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Chicken Biryani $14.25

Aromatic rice cooked with spices.

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Lamb Biryani $15.99

Aromatic rice cooked with spices.

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Shrimp Biryani $17.99

Aromatic rice cooked with spices.

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Goat Biryani $15.99

Aromatic rice cooked with spices.

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Kebab Factorys Medley Biryani $18.50

Aromatic rice cooked with spices with chicken, lamb, and seafood.

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South Indian

Bhel Puri South Indian $10.95

Bhel Puri is a savoury snack, originating from the Indian subcontinent, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce.

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Pani Puri $10.95

consists of a round, hollow puri, filled with a mixture of flavored water, tamarind chutney, chili, chaat masala, potato, onion and chickpeas

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