Pickup
Delivery
Full Menu-
Sun :
11:30AM - 03:00PM
05:00PM - 10:00PM - Mon : Closed
-
Tue :
11:30AM - 02:30PM
05:00PM - 10:00PM -
Wed :
11:30AM - 02:30PM
05:00PM - 10:00PM -
Thu :
11:30AM - 02:30PM
05:00PM - 10:00PM -
Fri :
11:30AM - 02:30PM
05:00PM - 10:30PM -
Sat :
11:30AM - 03:00PM
05:00PM - 10:30PM
Vegetarian Appetizers
Vegetable Samosa
$5.95
A pyramid-shaped pastry stuffed with potatoes, green peas and spices. Vegan.
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Onion Bhaji
$6.95
Sliced onions binded with chickpea flour and deep-fried till golden and crispy. Vegan.
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Masala Pappad
$4.95
Deep-fried crispy lentil wafers topped with chopped onions, cilantro, tomato, green chilli, chat masala and lemon juice. Vegan.
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Vegetable Cutlet
$6.95
Oval shaped minced mix veg patties tossed in breadcrumbs and deep-fried. Vegan.
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Vegetable Pakoda
$6.95
Fresh mix veg dipped in seasoned chickpea flour and deep-fried. Vegan.
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Brussel Sprouts Bhaji
$7.95
Fresh Brussel sprouts dipped in chickpea flour deep-fried with spices. Vegan.
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Manchurian
$9.95
Gobi (cauliflower) or baby corn deep-fried with corn flour batter tossed with onions, bell peppers in a spicy Indo Chinese chili sauce. Vegan.
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Chilli Paneer
$12.95
Stir-fried homemade cottage cheese tossed in an Indo-Chinese chilli sauce with bell peppers and onions.
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Samosa Chaat
$7.95
Veggie samosas layered with curried chickpeas and herbs drizzled with yogurt, mint chutney and tamarind chutney.
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Paneer Pakoda
$12.95
Homemade cottage cheese cubes are deep-fried with spiced chickpeas batter.
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Papdi Chaat
$7.95
Crispy dough crackers tossed with chickpeas, herbs and potatoes drizzled with yogurt, mint chutney and tamarind chutney.
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Stuffed Crispy Mushrooms
$9.95
Medium-sized mushrooms stuffed with cheese raisins and potatoes deep fried with chickpeas batter.
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Imli Baigan
$6.95
Baby eggplant tossed with spices deep-fried, served on chopped lettuce with tamarind chutney. Vegan.
SelectTikka Masalaa Special Appetizer Platters
Mixed Vegetable Platter
$14.95
(Served with chutneys.) Samosa, bhajis, veggie cutlet and cauliflower bezule.
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Non Vegetable Platter
$18.95
(Served with chutneys.) Lamb chops, tandoori chicken, chicken hariyali and chicken cutlet.
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Seafood Platter
$19.95
(Served with chutneys.) Shrimp tandoori, fish tikka, calamari rings and Amritsari fish.
SelectNon-Vegetarian Appetizers
Butter Garlic Shrimp
$15.95
Jumbo shrimps sauteed in butter with bell peppers, onions and garlic.
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Chicken 65
$10.95
Small chunks of boneless chicken breast marinated in spices and deep-fried.
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Chicken Cutlet
$8.95
Minced chicken mixed with potatoes, ginger garlic and spices tossed in breadcrumbs and deep-fried.
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Chicken Pakoda
$8.95
Boneless chicken breast pieces dipped in chickpeas batter and deep-fried.
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Masala Calamari
$12.95
Fried calamari rings sauteed with onions, bell peppers and South Indian spices.
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Lamb Pepper Fry
$18.95
Grilled boneless lamb with curry leaves, bell peppers, onions and spice with coconut chunks and black pepper.
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Amritsari Fish
$10.95
Boneless chunks of tilapia dipped in chickpeas batter deep fried with spices.
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Goat Pepper Fry
$18.95
Grilled bone-in goat with South Indian spices, bell peppers, onions and fresh coconut served with a touch of black pepper.
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Chilli Chicken
$12.95
Boneless chicken deep-fried with a corn flour batter sauteed with onions and bell peppers tossed with Indo Chinese chilli sauce.
SelectTikka Masalaa Chef Specials
Tikka Masala Grilled Chicken
$14.95
Boneless chunks chicken breast grilled with spices, onions and bell peppers.
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Shrimp Rava Fry
$16.95
Jumbo shrimps marinated in spices and deep-fried with a batter of eggs, semolina and breadcrumbs, served crispy and crunchy.
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Assorted Paneer Tikka
$17.95
Cubes of homemade cottage cheese in 4 different marination with spices.
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Malai Chicken Tikka
$18.95
Boneless chunks of chicken breast marinated in yogurt, cashew and almond paste with a touch of saffron and white pepper sprinkled with mozzarella cheese.
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Meen Pollichathu
$14.95
Tilapia. Marinated king fish steak grilled with spices, tossed in a South Indian spiced.
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Lamb Chops Masalaa. (4 Pcs)
$24.95
Rack of lamb cooked in tandoor simmered in creamy tomato sauce.
SelectDosas
Masala Dosa
$9.95
(Rice and lentil crepes with coconut chutney and sambar.) Potatoes, onions, peas with curry leaves and spices.
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Plain Dosa
$8.95
(Rice and lentil crepes with coconut chutney and sambar.) Plain paper-thin rice and lentil crepe.
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Mysore Masala Dosa
$10.95
(Rice and lentil crepes with coconut chutney and sambar.) 2 chilies. Sprinkled with spiced powder and potatoes.
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Spinach Dosa
$11.95
(Rice and lentil crepes with coconut chutney and sambar.) Grated spinach with onions spices.
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Paneer Dosa
$14.95
(Rice and lentil crepes with coconut chutney and sambar.) A chef special with paneer, bell peppers and onions.
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Chicken Tikka Dosa
$14.95
(Rice and lentil crepes with coconut chutney and sambar.) Stuffed with a grilled version of butter chicken.
SelectTandoori Specialties. (From clay oven.)
Tandoori Chicken
$15.95
Chicken legs and thighs on the bone marinated with spices, cooked in tandoor.
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Hariyali Chicken Tikka
$16.95
1 chilli. Boneless chicken breast in spiced marination of cilantro, mint cooked in tandoor.
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Mixed Tandoori Grill
$26.95
Combo of assorted grilled chicken, lamb and shrimp cooked in clay oven.
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Paneer Tikka
$15.95
Homemade Indian cottage cheese. Cubes of paneer, bell peppers, onions marinated in spices cooked in tandoor.
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Lamb Boti Kebab
$23.95
ender chunks of lean lamb marinated with spices and cooked in tandoor.
SelectVegetarian Specialties
Paneer Butter Masala
$14.95
Homemade cottage cheese cubes cooked in creamy tomato sauce with bell peppers and onions.
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Vegetable Malai Kofta
$15.95
Mixed vegetable croquettes stuffed with nuts and raisins in a creamy cashew sauce.
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Methi Malai Mutter
$13.95
Garden peas cooked with dried fenugreek leaves, cashew paste and spices in a light onion tomato gravy finished with heavy cream.
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Saag Paneer
$14.95
Homemade cottage cheese cubes cooked in a grated spinach paste, with onions, cumin, ginger and garlic finished with cream.
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Kadai Paneer
$14.95
1 chili. Homemade cottage cheese cubes tossed in a light onion tomato sauce with fresh ground spices, cilantro, ginger, bell peppers and onions.
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Paneer Pasanda
$14.95
Homemade cottage cheese cubes cooked in a mild cashew and almond creamy sauce.
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Mutter Mushroom Paneer
$14.95
Fresh garden peas, mushrooms and homemade cottage cheese cubes cooked in an onion-tomato base curry sauce with a touch of cream.
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Dal Makhani
$12.95
Whole black lentils soaked overnight cooked with butter, tomatoes, onions, ginger, garlic tempered with cumin seeds and finished with a touch of fresh cream.
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Paneer Kurchan
$15.95
Grated homemade cottage cheese, bell peppers and onions cooked in a buttery creamy tomato sauce with spices.
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Paneer Chutney Wala
$15.95
Homemade cottage cheese cubes cooked curried in mango mint sauce with fresh ginger, coriander finished with cream.
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Kashmiri Dum Aloo
$16.95
Whole potatoes stuffed with raisins, nuts and ground veggies cooked in tandoor finished in yogurt-based cashew creamy curry sauce with a blend of spices.
SelectVegan Specialties. (Pure vegetarian.)
Chana Masala
$12.95
Chickpeas (garbanzo beans) cooked in a tomato, onion sauce with ginger, chopped tomatoes, cilantro tempered with cumin seed.
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Aloo Gobi Masala
$12.95
Potatoes and cauliflower cooked with onions, bell peppers tomatoes, ginger and spices.
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Baghare Baigan
$14.95
Baby eggplant cooked in thick coconut curry with mustard seeds, curry leaves , tamarind, and roasted spices.
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Methi Aloo
$12.95
Fresh potatoes sauteed with dried fenugreek seeds, cumin seeds, chopped onions, cilantro and spices.
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Kurkure Bhindi
$14.95
Finely sliced, crispily fried and tossed fresh okra, onion, lemon and chaat masala.
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Mushroom Chettinad
$14.95
Fresh mushrooms cooked with roasted coconut, crushed black pepper, and tempered with curry leaves.
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Balti Baigan
$12.95
Cubes of eggplant cooked with bell peppers, tomatoes, mushrooms and onions, tempered with spices.
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South Indian Vegetable Korma
$12.95
Mixed vegetables cooked in coconut milk, cashew sauce tempered with curry leaves and mustard seeds.
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Kadai Vegetables
$12.95
Assorted fresh veggies cooked with coriander, ground spices in a thick onion tomato sauce.
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Saag Chana
$12.95
Chickpeas, garbanzo cooked in a thick creamy spinach sauce with onion, garlic and spices.
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Saag Mushrooms
$12.95
Mushrooms cooked in a thick creamy spinach sauce with onion, garlic and spices.
SelectChicken Specialties. (Chicken Entrees)
Chicken Tikka Masala
$15.95
Boneless chicken breast marinated with spices grilled in tandoori oven cooked in a creamy tomato sauce
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Butter Chicken ( Dark Meat )
$15.95
Shredded tandoori chicken pieces cooked with bell peppers , onions in a creamy tomato sauce ( white meat option available on request)
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Chicken Korma
$16.95
Boneless chicken breast pieces cooked in a mild cashew sauce with fresh cream
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Chicken Vindaloo
$15.95
Chicken breast pieces cooked in a very hot and sour “ Goan “ red chilli, 🌶 🌶 🌶 sauce with potatoes
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Methi Chicken
$15.95
Boneless chicken breast pieces cooked with fenugreek leaves and spices with a touch of cream
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Saag Chicken
$16.95
Boneless chicken tikka pieces tossed in a creamy spinach sauce with spices
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Chicken Madras
$15.95
Chicken breast pieces cooked in a hot coconut curry tempered with curry leaves,mustard seeds and spices,whole red chillies 🌶 🌶
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Chicken Jalfreze
$15.95
Chicken breast pieces sautéed with mushrooms and vegetables in a medium spiced sweet and sour tomato based sauce with spices 🌶
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Pepper Chicken curry
$15.95
Boneless chicken breast pieces cooked in coconut milk, with onions,tomatoes, ginger,spices and crushed black pepper tempered with curry leaves and mustard seeds, red chillies 🌶 🌶
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Kadai Chicken
$15.95
Chicken breast pieces cooked with selected freshly ground spices with bell peppers,onions,cilantro in a tomato onion gravy 🌶
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Chicken Xacutti
$15.95
A traditional GOAN chicken dish cooked with coconut milk, roasted spices, poppy seeds and dried red chillies.
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Chicken Chettinad
$15.95
An authentic chicken recipe from the state of Tamil Nadu India, cooked with roasted coconut spices crushed black pepper tempered with curry leaves and mustard seeds.
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Shabnam Chicken
$15.95
Boneless chicken breast pieces cooked with spices, mushrooms with a touch of cream in a authentic curry sauce.
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Chicken Dhansak
$15.95
Chicken breast pieces cooked in a curry sauce with a combination of spices , yellow lentils with a touch of spinach
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Kerala Chicken Roast
$16.95
Chicken breast pieces Marinated with spices, fried and sautéed with sliced onions, tomatoes and ginger garlic tempered with curry leaves.
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Chicken Chutney Wala
$15.95
Boneless chicken Tikka cooked with fresh ginger, mint, cilantro in a mango flavoured creamy sauce.
SelectLamb Specialties. (Lamb entrees)
Lamb Rogan Josh
$18.95
Boneless lamb pieces cooked in a dry ginger and aniseed flavoured curry sauce
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Lamb Madras
$17.95
Lamb cooked in a hot coconut curry tempered with curry leaves mustard seeds, whole red chillies 🌶 🌶
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Lamb Vindaloo
$17.95
Lamb cooked in a red hot chilli 🌶 🌶 🌶 vinaigrette curry with potatoes and spices
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Lamb Chettinad
$17.95
Lamb cooked in a authentic curry sauce with roasted spices, coconut, crushed black pepper tempered with curry leaves and mustard seeds.
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Lamb Kadai
$17.95
Lamb with freshly ground spices, bell peppers, onions and spices and cilantro in a onion tomato gravy.
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Lamb Xacutti
$18.95
Lamb cooked in coconut milk based curry made with roasted spices, dried red chillies and poppy seeds.
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Traditional Lamb Curry
$17.95
Lamb cooked with a combination of spices in a traditional curry sauce.
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Lamb Neelgiri Korma
$18.95
Lamb cooked with fresh mint, cilantro and spices finished in a coconut milk based curry sauce.
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Lamb Malabar
$17.95
Lamb cooked in a coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.
SelectSeafood Specialties. (Shrimp or Fish)
Shrimp Tikka Masala
$16.95
Jumbo Shrimps grilled and gently simmered in a creamy tomato sauce.
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Shrimp Mango Curry
$17.95
Jumbo Shrimps cooked with fresh mangoes, simmered in coconut milk, tempered with curry leaves, mustard seeds and fresh ginger
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Shrimp Pappas
$16.95
Jumbo Shrimps cooked in tomato based curry with coconut milk, tempered with curry leaves mustard seeds and spices and dried red chillies 🌶
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Shrimp Vindaloo
$16.95
Shrimps in hot and spicy vinaigrette based curry with potatoes gives a most popular goan flavour.
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Shrimp Jalfreze
$16.95
Shrimps cooked in a medium spiced sweet tomato sauce with mushroom, bell peppers and fresh ginger.
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Shrimp Madras
$16.95
Shrimps cooked in a hot coconstruction based curry tempered with dried red chillies and mustard seeds.
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Kerala Shrimp Curry
$16.95
A traditional shrimp curry from the state of Kerala, India cooked with tomatoes, chillies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds and finished with a splash of coconut milk.
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Meen Molee (salmon)
$19.95
Marinated and grilled salmon fish cubes simmered in coconut milk, with tomatoes ginger, garlic, chillies tempered with curry leaves and mustard seeds and a blend of spices.
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Kerala Fish Curry (Tilapia)
$16.95
Boneless pieces of Tilapia fish fillets cooked with tomatoes, chillies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds and finished with a splash of coconut milk.
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Goan Fish Curry
$18.95
Whole pompano fish cooked in a coconut based curry sauce in Goan style with spices.
SelectFlavoured Rice And Biriyanis
Lemon Rice
$7.95
Basmati rice cooked with turmeric powder, freshly squeezed lemon juice tempered with mustard seeds, curry leaves and dried red chillies and lentils.
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Peas Pulao
$8.95
Fresh garden peas with a combination of spices cooked with aromatic basmati rice.
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Coconut Rice
$7.95
Basmati rice cooked with coconut powder and coconut milk tempered with dried red chillies, curry leaves and mustard seeds.
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Kashmiri Pulao
$10.95
Aromatic basmati rice cooked with saffron, cherries, raisins, dates and dry fruits and nuts
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Mushroom Pulao
$9.95
Aromatic basmati rice cooked with mushrooms, onions, cilantro, green peas, tomatoes and spices.
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Vegetable Biriyani
$13.95
Aromatic basmati rice slow cooked with selective spices, mint, onion and assortment of vegetables, nuts and raisins.
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Chicken Biriyani
$15.95
Boneless chicken breast pieces cooked with fresh mint, onions, cilantro, nuts and raisins in slow cooked Aromatic basmati rice.
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Egg Biriyani
$14.95
Boiled eggs cooked with fresh mint, onions, cilantro, nuts and raisins in slow cooked Aromatic basmati rice.
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Lamb Biriyani
$18.95
Boneless lamb cooked with fresh mint, onions, cilantro, nuts, raisins in slow cooked aromatic basmati rice.
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Shrimp Biriyani
$19.95
Jumbo Shrimps cooked with slow cooked Aromatic basmati rice with fresh mint, onions, nuts and raisins.
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Fish Biriyani (king fish or Salmon)
$22.95
Kingfish steaks or Salmon cubes In a Aromatic basmati rice cooked with mint, onions, cilantro, nuts and raisins.
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Goat Biriyani
$18.95
Bone in goat cooked with fresh mint, onions, cilantro, nuts and raisins In slow cooked aromatic basmati rice
SelectGoat Specialities
Goat Madras
$17.95
Goat cooked in a hot coconut based curry tempered with mustard seeds, coconut, whole red chillies, curry leaves.
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Goat Vindaloo
$17.95
Goat cooked in red hot chilli vinaigrette curry with potatoes and spices
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Goat Chettinad
$17.95
Goat cooked in authentic curry sauce with roasted spices, coconut, crushed black pepper and tempered with curry leaves and mustard seeds.
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Goat Kadai
$17.95
Goat with freshly ground spices, bell peppers, onions and spices, cilantro in a onion tomato gravy.
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Goat Xacutti
$18.95
Goat cooked in a coconut milk based curry made with roasted spices, dried red chillies and poppy seeds.
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Traditional Goat Curry
$17.95
Goat cooked with a combination of spices in a traditional curry sauce.
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Goat Neelgiri Korma
$18.95
Goat cooked with fresh mint, cilantro and spices finished in a coconut milk based curry sauce.
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Goat Malabar
$17.95
Goat cooked in coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.
SelectIndo Chinese
Vegetable Fried Rice
$13.95
Basmati rice tossed in a wok with fresh vegetables, spices, onions, garlic, scallions and soy sauce.
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Egg Fried Rice
$14.95
Basmati rice tossed in a wok with scrambled eggs, cabbage, bell peppers, carrots, spring onion and soy sauce
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Chicken Fried Rice
$15.95
Boneless chicken breast pieces tossed in a wok with basmati rice cabbage, carrots, bell peppers, spring onions and soy sauce
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Chilli Shrimps
$16.95
Shrimps sautéed with bell peppers onions and spices with garlic and soy sauce in an Indo Chinese spicy Manchurian sauce.
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Chilli Fish
$14.95
Deep fried Boneless Tilapia pieces sautéed with bell peppers, onions, garlic and soy sauce in a spicy Indo Chinese spicy Manchurian sauce.
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Mushroom Manchurian
$14.95
Button mushroom sautéed with bell peppers, onions, garlic and soy sauce in a hot and spicy Indo Chinese Manchurian sauce.
SelectDesserts
Gulab Jamoon
$4.50
Deep fried cheese and dough balls soaked in a cardamom - rose water flavoured sugar syrup.
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Gajar Ka Halwa
$6.50
A nutritious dessert made with grated carrots, milk, sugar and cardamom garnished with nuts and raisins.
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Rice Pudding
$5.50
A dessert made with basmati rice, reduced milk, condensed milk with saffron and cardamom.
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Falooda Kulfi Ice Cream
$7.95
A house special dessert made with rose Flavoured milk, ice cream, nuts and fruits
SelectIndian Drinks
Masala Chaas $3.95
A yogurt drink made with cumin seeds, mjnt, cilantro, black salt and chat Masala
SelectTikka Masalaa
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10029 W Hillsborough Ave, Tampa, FL 33615, USA
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