Fried turnover with potatoes, green peas and spices.
Assorted Vegetable Pakora
Lentil batter fried vegetables.
Minced fresh vegetable patties blended with mild spices.
Manchurian (Idly or Mushroom )
Fried idly or mushroom tossed in indo-Chinese sauce.
Batter fried, cauliflower tossed in special Indo-Chinese sauce.
Gram flour batter finger hot.
Assorted rice crisps tossed in onions, tomato and chutney.
Batter fried cottage cheese.
Batter fried cottage cheese tossed in spicy chili sauce.
Batter fried fish with spices.
Chicken flavored with chef special spices.
Batter fried boneless chicken tossed in spicy chilli sauce.
Mix platter of our tandoori specialties.
Hot and Sour Soup
Sweet Corn Chicken Soup
Steamed rice and lentil cakes.
Thin crepe made with rice and lentil stuffed with potato and onion.
Thin crepe made with rice and lentil.
Mysore Dosa or Rava Dosa
Thin crepe made with rice, lentil and spicy chutney, or semolina.
Rice and lentil pancake made with mix veghetable.
Chicken 65 Biriyani
Peas Pulao or Jeera Rice
Vegetable Fried Rice
Turmeric Chicken Biriyani
Steamed Basmati Rice
Whole chicken marinated with yogurt and Indian spices.
Boneless chicken breast marinated with yogurt and ground spices.
Murg Malai Kabab
Boneless chicken breast marinated with cream cheese and mild spices.
Chicken Lahsooni Kabab
Boneless pieces of chicken marinated in garlic.
Chicken Achari Tikka
Boneless pieces of chicken marinated in achar.
Lamb Seek Kabab
Minced lamb leg meat with ground spices and herbs.
Lamb Boti Kabab
Boneless pieces of lamb marinated spices, dry roasted.
Fish marinated with yogurt and special blend of spices.
Shrimp marinated with yogurt and special spices.
Cottage cheese cubes, onion and bell peppers marinated with yogurt and
Fish Goa Curry
Fish cooked in a special blend coconut masala.
Fish Tikka Masala
Smoked pieces of fish cooked in creamy onion sauce.
Cooked in a traditional south Indian gravy of onion and tomatoes flavored
with curry leaves, coriander, coconut.
Cooked in a traditional south Indian gravy flavored
with curry leaves, coriander, coconut.
Shrimp Tikka Masala
Shrimp cooked in a creamy onion sauce.
Shrimp cooked with green peppers, onions with blend of curry sauce.
Paneer Tikka Masala
Cottage cheese cooked with creamy tomato butter sauce.
Ground spinach cooked with cottage cheese ground spices and cream sauce.
Cubes of cottage cheese cooked with creamy tomato sauce.
Aloo Jeera (Dry)
Shallow fried potato with fennel seeds and spices.
Potatoes and bell pepper cooked with spices.
Potatoes and green peas cooked with spices.
Mushroom and green peas cooked with spices.
Indian cottage cheese and green peas cooked with spices.
Chick peas cooked with special Indian spices.
Chopped okra stir fried with turmeric and onions.
Roasted eggplant mashed and cooked to delicate perfection with mild spices and herbs.
Aloo Gobi Masala
Potatoes and cauliflower cooked with onion, tomatoes and Indian spices.
A blend of cheese and mix vegetables cooked in tasty cream based tomato sauce.
Fresh vegetables cooked in a traditional south Indian gravy of onion and
tomatoes flavored with curry leaves, coriander and coconut.
Vegetables cooked in a gravy of onion, cashew, coconut and ground spices.
Simmered blend of lentils cooked in butter and cream sauce.
Simmered yellow lentils cooked with herbs and spices.
Chicken Tikka Masala
Tender tandoori-cooked boneless chicken curried in a special sauce.
Saag (Chicken or Lamb)
Your choice of meat cooked with creamy spinach sauce flavored with aromatic mild spices.
Chettinad (Chicken or Lamb)
Your choice of meat cooked with traditional south Indian spicy gravy of onion and tomatoes flavored with curry leaves, coriander, coconut.
Khorma (Chicken or Lamb)
Your choice of meat cooked in a south Indian style gravy of onion, cashew, coconut and ground spices.
Madras (Chicken or Lamb)
Boneless pieces cooked with south Indian spices flavored with coconut.
Kadai (Chicken or Lamb)
Your choice of meat cooked with onion, tomato, bell peppers, ginger and
Vindaloo (Chicken or Lamb)
Your choice of meat and potato slow cooked in a very robust tangy and spicy sauce.
Pepper Fry (Chicken or Lamb)
Your choice of meat cooked with onion, tomato, ground spices and spicy pepper sauce.
Curry sauce made with special blend of spices.
Lamb Rogan Josh
Tender pieces of lamb cooked with onion, tomato and ground spices.
Chilli Masala (Chicken or Lamb)
Your choice of meat cooked with special south Indian masala sauce.
Leavened soft bread smeared with butter.
Leavened soft bread with garlic and cilantro.
Leavened soft bread with chillies.
Leavened soft bread with cheese.
Leavened soft bread stuffed with nuts and dry fruits.
Leavened soft bread stuffed with fresh vegetables.
Leavened soft bread stuffed with minced onion and spices.
Unleavened whole wheat flat bread.
Unleavened whole wheat bread stuffed with potatoes.
Multilayered leavened bread, grilled.
Lamb Keema Naan
Bread stuffed with mildly spiced ground lamb.
Crisp pepper and cumin spiced lentil cracker.
Golden fried milk dumplings soaked in sugar syrup.
Spongy cheese dumplings in sugar syrup.
Cheese dumplings in creamy syrup garnished with pistachios.
Kulfi (Mango, Pista)
Rich Indian ice cream.
Churned yogurt drink served with sugar or salt.
Churned yogurt, mango smoothie.
Tea prepared with spices and milk.
Vegetarian Business Lunch
Vegetarian comes with paneer tikka masala with a curry (chef's choice), steamed rice, gulab jamoon, and an appetizer of the day (chef's choice).
Non-Vegetarian Business Lunch
Non-vegetarian comes with chicken tikka masala with a curry (chef's choice), steamed rice, gulab jamoon, and an appetizer of the day (chef's choice).
2300 Lehigh Ave Ste 125 Glenview, IL 60026