Restaurant Hours
Open
Sunday

Samosa $3.99

Homemade triangular pastry filled with potato and green peas, lightly spiced with garlic, ginger and cumin, deep-fried and served with a tamarind and mint sauce.Samosa

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Nepali Samosa 6 Pcs $4.99

Homemade pastry filled with potato and vegetables, lightly spiced with garlic, ginger and cumin, deep fried and served with a tamarind and mint sauce.

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Mixed Vegetables Pakora   $2.99

Potatoes, cauliflower, spinach, eggplant and onion diced and mixed in a spicy basen (chick peas) flour batter, deep fried and served with mint and tamarind chutney.

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Chicken Pakora $5.99

Chicken dipped in a lightly spiced batter of garbanzo flour with spices, served with sweet chili sauce.

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Prawn Pakora $5.99

Shelled prawns dipped in a lightly spiced batter of garbanzo flour with spices. Served with a tamarind mild tomato sauce.

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Paneer Pakora $6.99

Homemade farmer's cheese dipped in a lightly spiced batter of garbanzo flour with spices, served with tamarind mint sauce.

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Meatball Chutney $6.99

Chicken ground meat balls with Himalayan spices served with Somname (mint) sauce.

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Vegetable Combo Platter    $8.99

Combination of pakoras, veggie momos, naan bread and Nepali samosa. Served with sauces.

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Meat Combo Platter $10.99

Combination of chicken momo, chicken pakora, shrimp, meat balls and naan bread, served with sauces. Serves 2-4 people.

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Meat Combo Platter $10.99

Combination of chicken momo, chicken pakora, shrimp, meat balls and naan bread, served with sauces. Serves 2-4 people.

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Chef s Special Salad $6.99

A traditional salad presented our chef style. Tender chicken tikka, avocado, tomato, mushroom slices, served with dressing.

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House Green Salad $3.99

Mixed greens with avocado, tomato and radish, served with dressing.

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Cucumber Salad $2.99

Slices of cucumber with spices, served with sweet chili sauce.

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Dal Pot Soup $3.99

Lentil cream soup with delicate spiced vegetables.

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Himalayan Pepper Pot Soup $4.99

A special Nepalese tomato soup with roasted garlic, cumin, oregano and onion.

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Chicken Momo $9.99

inced chicken dumpling.

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Lamb Momo $10.99

inced lamb dumpling.

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Vegetable Momo   $8.99

inced vegetable dumpling.

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Eggplant and Potato Masala   $8.99

Wedges of eggplant and potato, tossed with onions, tomatoes, curry leaf, mustard seed, cumin seed and dash of Himalayan spices.

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Dal Makhan   $8.99

Lentils are simmered overnight over The lightly glowing ambers of The tandoor together with onions, chili, ginger, fresh cream, butter with garnish cilantro and tomatoes.

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Began Bharta $9.99

Eggplant baked in clay oven and cooked in onions, tomatoes and Himalayan spices.

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Mattar Paneer   $9.99

Cubed farmer's cheese and green peas in spiced gravy.

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Aloo Gobi   $8.99

Cauliflower and potatoes cooked with herbs and spices.

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Mis Mas Vegetable   $8.99

Mix vegetables, tossed with onions, tomatoes, curry leaf and dash of Himalayan spices.

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Navratan Korma   $9.99

Vegetables with cheese and nuts in a mild cream sauce

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Paneer Tikka Masala    $9.99

Cubed farmer's cheese in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika. This dish is pleasantly mild.

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Mushroom Matar   $8.99

mushroom and green peas in spiced gravy.

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Saag Paneer   $9.99

Creamed spinach and paneer (homemade farmer's cheese).

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Chana Pindi    $8.99

Garbanzo beans cooked with mango powder and Indian spices.

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Chicken Tikka Masala   $12.99

Chicken tikka pan fried in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika.

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Chicken Curry $11.99

This southern favorites cooked with tomatoes, onions, chile and fresh curry leaves.

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Chicken Vindaloo $11.99

Chicken and potatoes cooked in sauteed onion gravy and topped with sweet and sour tamarind chutney.

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Chicken Korma $12.99

Boneless chicken cooked with cheese and nuts in a mild korma cream sauce.

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Chicken Makhani $12.99

Tandoori roasted boneless chicken pan fried in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika. This dish is pleasantly mild.

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Chicken Saag $11.99

Chopped fresh spinach with chicken and spiced with fenugreek, onions and garlic.

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Saag Gosht Curry $13.99

Chopped fresh spinach cooked with diced lamb and spiced with onions and garlic.

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Rogan Josh $13.99

The ever-popular, full-flavored medium-boneless lamb curry cooked to an old family recipe, with ground onions, Himalayan spices, a touch of chili powder and garlic.

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Lamb Tikka Masala $14.99

Cube of lamb tandoori kebabs cooked in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika.

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Lamb Korma $14.99

Boneless lamb cooked with cheese and nuts in a mild korma cream sauce.

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Lamb Vindaloo $13.99

Lamb and potato cooked in sauteed onion gravy and topped with sweet and sour tamarind chutney.

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Chef s Special Lamb Curry $14.99

Lamb cooked in tamarind flavor with onion gravy with garlic, black cardamom, herbs and spices.

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Goat Meat Curry $13.99

The ever-popular, full flavored medium-hotness goat meat curry cooked to an old Nepalese family recipe, with ground onions, spices and a touch of chili powder and garlic.

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Prawn Masala $12.99

Black tiger prawn cooked in gravy, a dash of red chili and coconut milk.

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Prawn Tikka Masala   $13.99

Prawns cooked in creamy gravy of onions, Himalayan spices, butter cream and ground almonds.

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Prawn and Basil Curry $13.99

Rich gravy of coconut cream, fresh basil leaves and tomatoes. A popular dish of medium hotness and can be hotter if desired.

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Prawn Korma $13.99

Prawn cooked with cheese and nuts in a mild korma cream sauce.

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Fish Curry $12.99

Tilapia fish fillets cooked in gravy made of onions, tomato and a dash of red chile and coconut milk.

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Fish Tikka   $13.99

Fresh fillets of mahi mahi or salmon marinated in yogurt, tomatoes, garlic and a touch of Himalayan spices.

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Prawn Tandoori $13.99

King prawn shelled lightly marinated in garlic, ginger and yogurt and a touch of Himalayan spices.

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Rack of Lamb Tandoori $16.99

Rack of lamb cutlets marinated in yogurt, ginger and a touch of Himalayan spices.

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Tandoori Chicken $11.99

Full size of chicken marinated overnight in yogurt, ginger and a touch of Himalayan spices.

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Chicken Tikka $11.99

Fillets of chicken spiced with cumin, ginger and yogurt roasted in The tandoor and served with mint sauce.

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Mixed Tandoori Platter $16.99

A mixed platter with prawn tandoori, lamb boti kebab, fish tikka and chicken tikka special of The day, served with Somname sauce.

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Lamb Boti Kabab $13.99

Cube of lamb kebabs marinated with ginger, garlic, coriander leaves and chile.

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Seafood Platter $14.99

Combination of king prawn, mahi mahi and salmon, lightly marinated in garlic, ginger and yogurt, smoked in The charcoal tandoor and served with mint sauce.

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Chicken Biryani $11.99

Saffron flavored basmati rice, nuts with garnish of peas.

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Vegetable Biryani   $9.99

Saffron flavored basmati rice with vegetables and nuts.

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Prawn Biryani $12.99

Saffron flavored basmati rice with prawn, nuts and dash of basil.

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Lamb Biryani $12.99

Saffron flavored basmati rice with lamb, nuts and dash of basil.

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Roti $2.99

Unleavened whole wheat bread.

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Masala Kulcha   $2.99

Naan stuffed with potatoes, peas and Himalayan garam masala.

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Kabul Royal Naan $2.99

Sweet white bread stuffed with raisin, cherry and nuts.

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Papad $1.50

Tandoor baked paper-thin lentil crepes.

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Raita $1.99

A combination of cucumber and yogurt mildly spiced with pepper, coriander and cumin.

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Traditional Indian Pistachio Kulfi Ice Cream $3.99

Regular, mango and pistachio.

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Coconut Saffron Rice Pudding $2.99

ith toasted cashew.

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Gulab Jamun $2.99

Homemade milk based sponge dumpling deep in sweet rose flavored with green cardamom.

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Yeti Restaurant

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