Tilak - San Francisco, CA | Order Online

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3501 Mission St San Francisco, CA 94110

415-647-4037

4156474038

Indian

Pickup Only

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Restaurant Hours Info

Sunday : 05:00PM to 10:00PM

Monday : 05:00PM to 10:00PM

Tuesday : 05:00PM to 10:00PM

Wednesday : 05:00PM to 10:00PM

Thursday : 05:00PM to 10:00PM

Friday : 05:00PM to 10:00PM

Saturday : 05:00PM to 10:00PM

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Full Menu

Restaurant Hours

Closed

Wednesday : 05:00PM to 10:00PM

Small Plates

Paneer Chili $9.00

Fried Indian cottage cheese with bell peppers, onions, and cilantro in a sweet chili sauce.

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Samosas (Vegan) $5.00

Pastry loaded with spicy potatoes, green peas, and served with mint and tamarind chutneys.

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Chole Bhature $9.00

Chickpeas cooked in an onion tomato sauce with spices, served with fluffy fried bread.

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Chicken Chili $10.00

Fried chicken thigh with sweet chili sauce, peppers, and onions.

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Daal Soup $5.00

Lightly spiced yellow lentils in our housemade stock

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Fried Wonton $6.00

Masala ground chicken in a wonton wrapper, deep fried and served with cilantro mayo

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Hakka noodles $8.00

Stir-fried Indian noodles with cabbage, carrots, peppers, in a catsup chili sauce

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Soups

Daal Soup $5.00

Lightly spiced yellow lentils in our housemade stock.

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Pakora

Vegetable Pakora (Vegan) $5.00

Mixed vegetables fried in a fritter with chickpea flour.

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Paneer Pakora $7.00

Indian cottage cheese fried in a fritter with chickpea flour.

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Chicken Pakora $7.00

An Indian fritter deep fried with a blend of spices.

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Fish Pakora $7.00

An Indian fritter deep fried with a blend of spices.

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Vegetarian Entrees

Tadka Daal $10.00

Yellow lentils with garlic, ginger, onion, and tomato.

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Daal Makhani $10.00

Black lentils and kidney beans cooked with onions and tomatoes, with a hint of cream.

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Okra Masala $10.00

Fresh okra sauteed with onion, tomato, ginger, garlic, and spices.

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Paneer Tikka Masala $12.00

Indian cottage cheese cooked in a tomato and cream sauce with Indian spices.

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Vegetable Tikka Masala $11.00

Mixed vegetables cooked in a tomato and cream sauce with Indian spices.

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Masala Baingan Bharta $10.00

Clay oven roasted eggplant cooked in onion and tomato gravy.

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Chana Masala $10.00

Chickpeas slow cooked in an onion and tomato sauce.

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Channa Saag $10.00

Chickpeas slow cooked with fresh chopped (not pureed) spinach.

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Saag Paneer $11.00

Indian cottage cheese cooked with tomatoes, onions, and fresh chopped spinach.

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Vegetable Korma $11.00

Contains nut. Mixed vegetables cooked with onion, tomato, cashew nuts, and a hint of cream.

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Chicken

Tandoori Chicken Tikka $12.00

Yogurt and spice marinated boneless chicken breast

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Murgh Masala $12.00

Boneless thigh cooked in an onion and tomato sauce.

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Butter Chicken $14.00

Contains nuts. Dark chicken meat in a tomato cashew cream sauce, in our signature blend of spices.

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Chicken Tikka Masala $13.00

Tandoori chicken cooked in a tomato and cream sauce with Indian spices.

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Chicken Vindaloo $12.00

Chicken cooked in curry sauce, vinegar, and vindaloo masala, with black cardamom and spices.

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Chicken Chettinad $12.00

Contains nuts. Chicken cooked in coconut curry sauce a classic recipe.

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Kadai Chicken $12.00

With bell peppers and holy spices in an onion and tomato sauce.

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Saag Chicken $12.00

Fresh chopped (not pureed) spinach with boneless chicken in a curry sauce.

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Chicken Korma $13.00

Contains nuts. Boneless chicken in a creamy cashew sauce.

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Lamb

Lamb Bhuna $14.00

Boneless lamb cooked in a rich curry of tomato and yogurt.

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Lamb Korma $14.00

Contains nuts. Boneless lamb cooked in a creamy cashew sauce.

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Lamb Tikka Masala $14.00

Boneless lamb cooked in a tomato cream sauce with Indian spices.

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Lamb Vindaloo $14.00

Lamb cooked in curry sauce, vinegar, and vindaloo masala, with black cardamom and spices.

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Masala Lamb Racks $16.00

Served with cilantro hummus, bell peppers, and cilantro sauce.

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Lamb Boti Kebab $14.00

Boneless lamb marinated in tandoori masala before roasting.

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Fish

Goan Prawn Masala $14.00

Peeled prawns cooked in an onion and tomato sauce with goan masala and coconut milk.

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Fish Tikka Masala $13.00

Fish cooked in a creamy tomato sauce with Indian spices.

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Tandoori Salmon $14.00

Served skin-on and accompanied with lemon juice, cilantro tartar, and grilled seasonal vegetables.

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Himalayan Ahi Tuna $16.00

Seared in a masala blend and served with grilled vegetables and a cilantro lemon dressing.

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Biryani

Vegetable Biryani $11.00

Spiced green beans, sweet peas, and carrots.

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Chicken Biriyani $13.00

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Lamb Biryani $14.00

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Shrimp Biryani $14.00

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Rice

Brown Rice $4.00

Indian basmati brown rice with herbs.

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Lemon Rice $5.00

Contains nuts. Saffron rice with fresh lemon juice, mustard seeds, and roasted peanuts.

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Saffron Rice $2.50

Aromatic saffron flavored basmati rice with herbs.

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Bread

Plain Naan $2.00

Leavened bread made from rented out and baked in tandoori.

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Garlic Naan $3.00

With cilantro.

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Tandoori Roti $2.00

Roasted unleavened flatbread.

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Bread Basket $6.00

All of the above.

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Beverages

Soft Drinks $1.75

Coke, Diet Coke, Sunkist, Sprite.

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Mango Lassi $3.00

Fresh mango, yogurt, rosewater.

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Masala Chai $2.00

Black tea, spices, and herbs.

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