Daal Soup $5.00

Lightly spiced yellow lentils in our housemade stock.

Vegetable Pakora (Vegan)   $5.00

Mixed vegetables fried in a fritter with chickpea flour.

Paneer Pakora   $7.00

Indian cottage cheese fried in a fritter with chickpea flour.

Chicken Pakora $7.00

An Indian fritter deep fried with a blend of spices.

Fish Pakora $7.00

An Indian fritter deep fried with a blend of spices.

Tadka Daal   $10.00

Yellow lentils with garlic, ginger, onion, and tomato.

Daal Makhani   $10.00

Black lentils and kidney beans cooked with onions and tomatoes, with a hint of cream.

Okra Masala   $10.00

Fresh okra sauteed with onion, tomato, ginger, garlic, and spices.

Paneer Tikka Masala    $12.00

Indian cottage cheese cooked in a tomato and cream sauce with Indian spices.

Vegetable Tikka Masala   $11.00

Mixed vegetables cooked in a tomato and cream sauce with Indian spices.

Masala Baingan Bharta    $10.00

Clay oven roasted eggplant cooked in onion and tomato gravy.

Chana Masala   $10.00

Chickpeas slow cooked in an onion and tomato sauce.

Channa Saag   $10.00

Chickpeas slow cooked with fresh chopped (not pureed) spinach.

Saag Paneer    $11.00

Indian cottage cheese cooked with tomatoes, onions, and fresh chopped spinach.

Vegetable Korma    $11.00

Contains nut. Mixed vegetables cooked with onion, tomato, cashew nuts, and a hint of cream.

Tandoori Chicken Tikka $12.00

Yogurt and spice marinated boneless chicken breast

Murgh Masala $12.00

Boneless thigh cooked in an onion and tomato sauce.

Butter Chicken   $14.00

Contains nuts. Dark chicken meat in a tomato cashew cream sauce, in our signature blend of spices.

Chicken Tikka Masala   $13.00

Tandoori chicken cooked in a tomato and cream sauce with Indian spices.

Chicken Vindaloo $12.00

Chicken cooked in curry sauce, vinegar, and vindaloo masala, with black cardamom and spices.

Chicken Chettinad $12.00

Contains nuts. Chicken cooked in coconut curry sauce — a classic recipe.

Kadai Chicken $12.00

With bell peppers and holy spices in an onion and tomato sauce.

Saag Chicken $12.00

Fresh chopped (not pureed) spinach with boneless chicken in a curry sauce.

Chicken Korma $13.00

Contains nuts. Boneless chicken in a creamy cashew sauce.

Lamb Bhuna $14.00

Boneless lamb cooked in a rich curry of tomato and yogurt.

Lamb Korma $14.00

Contains nuts. Boneless lamb cooked in a creamy cashew sauce.

Lamb Tikka Masala $14.00

Boneless lamb cooked in a tomato cream sauce with Indian spices.

Lamb Vindaloo $14.00

Lamb cooked in curry sauce, vinegar, and vindaloo masala, with black cardamom and spices.

Masala Lamb Racks $16.00

Served with cilantro hummus, bell peppers, and cilantro sauce.

Lamb Boti Kebab $14.00

Boneless lamb marinated in tandoori masala before roasting.

Goan Prawn Masala $14.00

Peeled prawns cooked in an onion and tomato sauce with goan masala and coconut milk.

Fish Tikka Masala $13.00

Fish cooked in a creamy tomato sauce with Indian spices.

Tandoori Salmon $14.00

Served skin-on and accompanied with lemon juice, cilantro tartar, and grilled seasonal vegetables.

Himalayan Ahi Tuna $16.00

Seared in a masala blend and served with grilled vegetables and a cilantro lemon dressing.

Vegetable Biryani   $11.00

Spiced green beans, sweet peas, and carrots.

Chicken Biriyani $13.00

Lamb Biryani $14.00

Shrimp Biryani $14.00

Brown Rice $4.00

Indian basmati brown rice with herbs.

Lemon Rice $5.00

Contains nuts. Saffron rice with fresh lemon juice, mustard seeds, and roasted peanuts.

Saffron Rice $2.50

Aromatic saffron flavored basmati rice with herbs.

Plain Naan $2.00

Leavened bread made from rented out and baked in tandoori.

Garlic Naan $3.00

With cilantro.

Tandoori Roti $2.00

Roasted unleavened flatbread.

Bread Basket $6.00

All of the above.

Soft Drinks $1.75

Coke, Diet Coke, Sunkist, Sprite.

Mango Lassi $3.00

Fresh mango, yogurt, rosewater.

Masala Chai $2.00

Black tea, spices, and herbs.