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Chicken 65
$8.00
Chicken 65 is a spicy, deep-fried chicken dish from South India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili, mixed bell pepper, grilled onion, and special sauce.
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Vegetable Samosas (2 Pieces)
$5.00
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs.
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Chicken Samosas (2 Pieces)
$6.00
Triangular puffed pastry, spiced with paach-foron. Stuffed with minced chicken, potatoes, green peas, carrots.
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Onion Pakora
$5.00
Fresh sliced onion slices prepared with chick-pea flour, whole coriander, garlic, ginger, and other spices.
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Puri Shrimp Bhuna
$7.00
Peeled shrimp, prepared with sauteed onions and Chef's special spicy herbs, served with fluffy Puri bread.
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Puri Shrimp Masala
$7.00
Peeled Shrimp, prepared in Chef’s special sweetened cream sauce, served with fluffy Puri bread.
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Tandoori Wings 'Desi' Style (Six Pieces)
$8.00
Chicken party wings marinated in special ‘Tandoori’ sauce, grilled in clay ‘Tandoori’ oven, and topped with Chef’s special sweet & sour curry sauce.
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Mulligatawny Soup
$4.49
‘Mosoor Daal’ (orange lentils) cooked with celery, carrots, with turmeric, ginger, lemon juice and other mild spices.
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Chicken Halim
$5.95
Spicy thick split lentil soup with Chicken mixed with it; prepared with Chef’s special Halim mix.
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Lamb Halim
$6.49
Spicy thick split lentil soup with Chicken or Lamb mixed with it; prepared with Chef’s special Halim mix.
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Chicken Tikka Salad
$6.95
Chicken Tikka, romaine lettuce, sliced onions & tomatoes with balsamic vinaigrette dressing.
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Moglai Chicken
$15.95
Chicken Tikka slices in a yogurt creamy sauce topped with almonds & mixed dried fruits.
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Mixed Tikka Masala
$17.95
Chicken Tikka, Lamb Tikka, Shrimp Tikka, & Salmon Tikka prepared in Tikka Masala sauce
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Peas Polao
$2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
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Chicken Tikka
$14.95
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomato, & herbs
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Paneer Tandoori
$14.95
Homemade cheese strips marinated in special sauce with yogurt, peeled tomato, & herbs
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Lamb Boti Kabab
$17.95
Boneless Lamb cubes marinated in special sauce with yogurt, peeled tomato, & herbs.
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Shrimp Tandoori
$17.95
Peeled Jumbo Shrimp marinated in special sauce with yogurt, peeled tomato, & herbs.
SelectSalmon Tandoori $17.95
Boneless Salmon fillet marinated in special sauce with yogurt, peeled tomato, & herbs
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Mixed Tandoori Platter
$20.95
An assortment of Tandoori specialties, including five different Tandoori items: Chicken Tikka, Paneer Tandoori, Lamb Boti Kabab, Salmon Tandoori, and Shrimp Tandoori.
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Peas Polao
$2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
SelectChicken Tikka Korai $14.95
Sliced Chicken Tikka prepared in an Indian wok (korai) with grilled onions, turmeric, ginger, garlic, and other spices.
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Chicken Curry
$13.95
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
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Moglai Chicken
$15.95
Chicken Tikka slices in a yogurt creamy sauce topped with almonds & mixed dried fruits.
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Chicken Kashmiri
$14.95
Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, dried pineapples, papaya, and sliced almonds.
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Chicken Ceylon
$13.95
Prepared with coconut, peeled tomato, vinegar in Chef’s special spicy sauce.
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Chicken Jalfraizi
$13.95
Sautéed with vinegar, fresh garlic, ginger, tomatoes, onions, mixed bell peppers & other vegetables.
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Chicken Korma
$14.95
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
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Chicken Madras
$13.95
Prepared with sliced tomatoes, bell pepper, onions, Red Chili Sauce, and ‘kasoori methi’ (fenugreek) with other herbs.
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Chicken Rogan Josh
$13.95
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice --- in Chef’s special sauce.
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Chicken Pasanda
$13.95
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
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Chicken Saag Paneer
$13.95
Poultry in a creamy sauce with ‘Saag’ (spinach) & ‘Paneer’ with garlic, tomatoes, onion, & Indian spices.
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Chicken Saag Wala
$13.95
Boneless poultry with chopped ‘Saag’ (spinach), roasted garlic, tomatoes, onion, and other Indian spices.
SelectPeas Polao $2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
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Lamb Curry
$15.95
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
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Lamb Kashmiri
$16.95
Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, dried pineapples, papaya, and sliced almonds.
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Lamb Ceylon
$15.95
Prepared with coconut, peeled tomato, vinegar in Chef’s special spicy sauce.
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Lamb Jalfraizi
$15.95
Sautéed with vinegar, fresh garlic, ginger, tomatoes, onions, mixed bell peppers & other vegetables.
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Lamb Korma
$16.95
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
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Lamb Madras
$15.95
Prepared with sliced tomatoes, bell pepper, onions, Red Chili Sauce, and ‘kasoori methi’ (fenugreek) with other herbs.
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Lamb Rogan Josh
$15.95
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice --- in Chef’s special sauce.
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Lamb Pasanda
$15.95
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
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Lamb Saag Paneer
$15.95
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
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Lamb Saag Wala
$15.95
Boneless meat with chopped ‘Saag’ (spinach), roasted garlic, tomatoes, onion, and other Indian spices.
SelectPeas Polao $2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
SelectTilapia Curry $13.95
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
SelectTilapia Kashmiri $14.95
Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, dried pineapples, papaya, and sliced almonds.
SelectTilapia Ceylon $13.95
Prepared with coconut, peeled tomato, vinegar in Chef’s special spicy sauce.
SelectTilapia Jalfraizi $13.95
Sautéed with vinegar, fresh garlic, ginger, tomatoes, onions, mixed bell peppers & other vegetables.
SelectTilapia Korma $14.95
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
SelectTilapia Madras $13.95
Prepared with sliced tomatoes, bell pepper, onions, Red Chili Sauce, and ‘kasoori methi’ (fenugreek) with other herbs.
SelectTilapia Rogan Josh $13.95
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice --- in Chef’s special sauce.
SelectTilapia Pasanda $13.95
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
SelectTilapia Saag Paneer $13.95
Fish in a creamy sauce with ‘Saag’ (spinach) & ‘Paneer’ with garlic, tomatoes, onion, & Indian spices.
SelectTilapia Saag Wala $13.95
Fish with chopped ‘Saag’ (spinach), roasted garlic, tomatoes, onion, and other Indian spices.
SelectPeas Polao $2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
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Shrimp Curry
$15.95
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
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Shrimp Kashmiri
$16.95
Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, dried pineapples, papaya, and sliced almonds.
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Shrimp Ceylon
$15.95
Prepared with coconut, peeled tomato, vinegar in Chef’s special spicy sauce.
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Shrimp Jalfraizi
$15.95
Sautéed with vinegar, fresh garlic, ginger, tomatoes, onions, mixed bell peppers & other vegetables.
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Shrimp Korma
$15.95
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
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Shrimp Madras
$15.95
Prepared with sliced tomatoes, bell pepper, onions, Red Chili Sauce, and ‘kasoori methi’ (fenugreek) with other herbs.
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Shrimp Rogan Josh
$15.95
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice --- in Chef’s special sauce.
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Shrimp Pasanda
$15.95
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
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Shrimp Saag Paneer
$15.95
Shrimp in a creamy sauce with ‘Saag’ (spinach) & ‘Paneer’ with garlic, tomatoes, onion, & Indian spices.
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Shrimp Saag Wala
$15.95
Shrimp with chopped ‘Saag’ (spinach), roasted garlic, tomatoes, onion, and other Indian spices.
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Peas Polao
$2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
SelectSalmon Curry $16.49
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
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Salmon Kashmiri
$17.49
Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, dried pineapples, papaya, and sliced almonds.
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Salmon Ceylon
$16.49
Prepared with coconut, peeled tomato, vinegar in Chef’s special spicy sauce.
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Salmon Jalfraizi
$16.49
Sautéed with vinegar, fresh garlic, ginger, tomatoes, onions, mixed bell peppers & other vegetables.
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Salmon Korma
$17.49
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
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Salmon Madras
$16.49
Prepared with sliced tomatoes, bell pepper, onions, Red Chili Sauce, and ‘kasoori methi’ (fenugreek) with other herbs.
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Salmon Rogan Josh
$16.49
Prepared with cubed onions, topped with fresh sliced tomatoes, lemon juice --- in Chef’s special sauce.
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Salmon Pasanda
$16.49
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut.
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Salmon Saag Paneer
$16.49
Fish in a creamy sauce with ‘Saag’ (spinach) & ‘Paneer’ with garlic, tomatoes, onion, & Indian spices.
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Salmon Saag Wala
$16.49
Fish with chopped ‘Saag’ (spinach), roasted garlic, tomatoes, onion, and other Indian spices.
SelectPeas Polao $2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
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Mixed Vegetable
$11.95
Assorted vegetables with carrots, green peas, cauliflower, green beans, celery, zucchini, potato, etc.
SelectNavratan Korma $11.95
Mixed vegetable cooked in a light yellow cream sauce with Chef’s special selection of herbs.
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Paneer Korma
$12.95
‘Paneer’ (homemade cheese) cooked in a light yellow cream sauce with Chef’s special selection of herbs.
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Saag Bhaji
$11.95
Chopped ‘Saag’ (spinach) cooked with roasted garlic, onion, tomatoes, and Chef’s special blend of herbs.
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Saag Paneer
$11.95
Chopped ‘Saag’ (spinach) prepared in a delightfully light cream sauce with cubed ‘Paneer’ (cheese).
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Saag Aloo Paneer
$11.95
Chopped ‘Saag’ (spinach) prepared in a light cream sauce with ‘Aloo’ (potatoes), and cubed ‘Paneer’ (cheese).
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Gobi Makhani
$11.95
Cauliflower florets sautéed with grilled onion, tomatoes, ginger in mildly spiced ‘Tandoori sauce’.
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Aloo Begoon
$11.95
Potatoes with roasted ‘Begoon’ (eggplant) with garlic, onion, tomatoes, and Chef’s special blend of spices.
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Aloo Motor
$11.95
Green peas & ‘Aloo’ (potatoes) sautéed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin
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Tarka Daal
$11.95
‘Masoor Daal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
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Sabji Daal
$11.95
‘Masoor Daal’ (lentils) cooked with turmeric, tomatoes, onions, roasted garlic and mixed vegetables.
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Mushroom Bhaji
$11.95
Fresh sliced Mushroom with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
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Mushroom Daal
$11.95
‘Masoor Daal’ (lentils) and sliced Mushroom cooked with turmeric, tomatoes, onions, & topped with roasted garlic.
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Mushroom Aloo
$11.95
Fresh sliced Mushroom & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
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Mushroom Chaana
$11.95
Fresh sliced Mushroom & sautéed chickpeas with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
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Mushroom Begoon
$11.95
Fresh sliced Mushroom with roasted ‘Begoon’ (eggplant), with garlic, onion, tomatoes and herbs.
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Mushroom Saag
$11.95
Sliced Mushroom & chopped ‘Saag’ (spinach) cooked with garlic, onion, tomatoes, and special blend of herbs.
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Chaana Masala
$11.95
Sautéed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
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Begoon Bhaji
$11.95
Roasted ‘Begoon’ (eggplant) with garlic, onion, tomatoes, and Chef’s special blend of herbs and spices.
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Chaana Begoon
$11.95
Sautéed chickpeas mixed with roasted ‘Begoon’ (eggplant), with garlic, onion, tomatoes and herbs.
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Motor Paneer
$11.95
Green peas & homemade ‘Paneer’ (cheese) prepared in a special creamy tomato sauce with ‘methi leaves’.
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Bhindi Bhaji
$11.95
Fresh sliced ‘Bhindi’ (okra) sautéed with ginger, garlic, tomatoes, grilled onion and other spices.
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Malai Kopta
$11.95
Finely chopped mixed vegetable with cheese and cooked in a mild creamy sauce.
SelectPeas Polao $2.99
Basmati rice dish sautéed in fortified butter, with grilled onions, green peas, and golden raisins.
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Vegetable Biriyani
$11.95
Chicken Biriyani
$13.95
Chicken Tikka Biriyani
$15.95
Chicken 65 Biriyani
$14.95
Lamb Biriyani
$17.95
Tilapia Biriyani $15.95
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Shrimp Biriyani
$16.95
Salmon Biriyani
$17.95
'Desi' Special Biriyani $17.95
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Sweet Mango Chutney
$1.99
Spicy Mango Pickle $1.99
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Onion Chutney
$1.99
Yogurt-Cucumber Raita
$1.99
Tikka Masala Sauce (8 oz.)
$4.99
Special buttery, zesty sauce with pureed skinless tomatoes with aromatic herbs & cream.
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Korma Sauce (8 oz.)
$4.99
Mildly spiced cream sauce with turmeric, chopped raisins, and other spices.
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Curry Sauce (8 oz.)
$4.99
Traditional East Indian sauce with turmeric, ginger, garlic, onion, cumin, coriander, and other spices.
SelectRosh-Malai $3.99
Indian pressed cottage cheese disc in sweetened cream sauce with pistachios.
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Rice Pudding
$2.99
Mango Lassi $3.99
SelectMango Juice $3.99
SelectGinger Ale $1.99
SelectSparkling Water $3.99
SelectC202, Promenade, 931 Monroe Dr NE 2nd fl, Atlanta, GA 30306, United States
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