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(Served with homemade bread.) Grape leaves stuffed with rice, pine nuts and currants.
(Served with homemade bread.) Cooked and mashed chickpeas blended with tahini, olive oil, lemon juice and touch of garlic.
(Served with homemade bread.) Grilled eggplant puree mixed with lemon juice, yoghurt, olive oil and mayonnaise and touch of garlic.
(Served with homemade bread.) Levantine salad of cracked wheat, parsley, mint, tomato, spring onion and house dressing.
(Served with homemade bread.) Cacik. Yoghurt with cucumber, dill, mint and a touch of garlic.
(Served with homemade bread.) Chickpeas with red onion, green and red bell peppers, parsley, tomato and house dressing.
(Served with homemade bread.) Crispy fried squid.
(Served with homemade bread.) Round, thin piece of dough topped with minced lamb and beef.
(Served with homemade bread.) Borek. Savory pastry filled with chopped spinach and feta cheese.
(Served with homemade bread.) Cigar-shaped pastry filled with feta cheese and parsley.
(Served with homemade bread.) Eggplant topped with housemade yoghurt sauce.
(Served with homemade bread.) Zucchini topped with house-made yoghurt sauce.
(Served with homemade bread.) 4 balls on each portion.
Romaine lettuce, tomato, cucumber, onion, green bell pepper, olives and feta cheese with house dressing and pomegranate sauce.
Finely chopped tomato, cucumber, onion and green bell pepper with olive oil dressing.
Baby spinach with bleu cheese, walnut, raisin with house dressing and pomegranate sauce.
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing.
Catering Lamb and Beef Gyro Wrap
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Doner.
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Souvlaki - shashlik.
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Souvlaki
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Koobideh
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Vegetarian.
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Vegetarian.
(Served in lavash bread with lettuce, tomato, cucumber and tzatziki sauce. Add feta cheese for an additional charge.) Beef served with salad and french fries.
Catering Lamb and Beef Gyro Plate
Doner. Lamb and beef cooked on a vertical spit.
Souvlaki. Marinated chunks of grilled chicken.
Shashlik souvlaki. Marinated chunks of grilled lamb.
Iskender. Baked lamb and beef gyro basted with housemade tomato sauce over cubes of bread, topped with melted butter and served with yoghurt.
Grilled minced lamb rolled in a flatbread, cut in pieces, baked with housemade tomato sauce and served with yogurt.
Koobideh. Grilled and skewered minced lamb, flavored with our special herbs.
Baked layers of minced beef, eggplant and potato topped with bechamel cheese sauce and housemade tomato sauce.
Green bell pepper stuffed with rice, ground beef, parsley and spices, topped with house-made tomato sauce and served with yogurt.
Baked chicken, tomato, onion, green bell pepper and a touch of garlic topped with eggplant.
Tender braised lamb shank.
Baked eggplant stuffed with onion, green and red bell peppers and a touch of garlic topped with house-made tomato sauce.
Baked vegetables of tomato, green peppers, a touch of garlic topped with eggplant.
Vegetables pan-fried to perfection.
Ground chickpeas served with hummus, salad and tahini sauce.
Catering Spinach and Cheese Pie
(Soft, leavened bread dough with savory filling.) Sauteed spinach with mozzarella cheese.
(Soft, leavened bread dough with savory filling.) Doner. Lamb and beef gyro with mozzarella cheese.
(Soft, leavened bread dough with savory filling.) Mediterranean beef sausage with mozzarella cheese.
Pastry layers made of phyllo dough filled with pistachio and sweetened sugar syrup.
Rizogalo. Made of rice, milk, sugar and baked. Served cold.
Choux pastry balls filled with whipped cream topped with homemade chocolate sauce and pistachio.
Baba Ghanoush $7.95
Grilled eggplant puree mixed with lemon juice, yogurt, olive oil, mayonnaise and touch of garlic.
SelectCold Combo Appetizer $18.00
Tzatziki, dolma, hummus, Baba ghanoush, feta cheese and Kalamata olives.
SelectKuru Fasulye Soup $7.95
White bean lamb soup. Stewed lamb with white bean, tomato, carrot and onion.
SelectGreek Salad $9.50
(Add grilled chicken or gyro meat or add grilled salmon for an additional charge.) Lettuce, tomato, cucumber, onion, green bell pepper, Kalamata olives, feta cheese and Greek salad dressing.
SelectNefeli Salad $9.50
(Add grilled chicken or gyro meat or add grilled salmon for an additional charge.) Goat cheese, tomato, walnut, mixed greens and special dressing.
SelectTurkish Coban Salad $9.50
(Add grilled chicken or gyro meat or add grilled salmon for an additional charge.) Finely chopped tomato, cucumber, onion, parsley, green bell pepper and olive oil dressing.
SelectPort Poached Pear Salad $9.50
(Add grilled chicken or gyro meat or add grilled salmon for an additional charge.) Pear, blue cheese, tomato, mixed greens and special dressing.
SelectGrilled Salmon Salad $20.95
(Add grilled chicken or gyro meat or add grilled salmon for an additional charge.) Grilled salmon, tomato, mixed greens and special dressing.
SelectImam Bayildi $15.95
Baked eggplant stuffed with onion, green and red bell peppers and a touch of garlic. Topped with homemade tomato sauce and served with rice.
SelectVeggie Mousakka $15.95
Baked layers of zucchini, eggplant and potato topped with bechamel cheese sauce and homemade tomato sauce. Served with rice.
SelectFalafel Plate $15.95
Ground chickpeas balls served with rice, hummus, salad and tahini sauce.
SelectLamb and Beef Gyro Plate $17.00
Lamb and beef cooked on a vertical spit and served with salad and rice.
SelectChicken Shish Plate $18.00
Souvlaki. Marinated chunks of grilled chicken served with steamed veggies and rice.
SelectLamb Shish Plate $18.00
Souvlaki - shashlik. Marinated chunks of grilled lamb served with steamed veggies and rice.
SelectAdana Kebab $18.50
Koobideh. Grilled and skewered minced lamb, flavored with herbs and served with salad and rice.
SelectAlexander Iskender $19.00
Baked lamb and beef gyro (basted with homemade tomato sauce) over cubes of bread and topped with melted butter. Served with yogurt.
SelectBeyti Lamb $19.00
Grilled minced lamb rolled in a flatbread, cut in pieces and baked with homemade tomato sauce. Served with yogurt.
SelectBeyti Chicken $18.00
Grilled chicken breast rolled in a flatbread, cut in pieces and baked with homemade tomato sauce. Served with yogurt.
SelectKarni Yarik $17.50
Baked eggplant stuffed with ground beef, topped with homemade tomato sauce and served with rice. Option of spicy.
SelectTavuklu Guvec $17.50
Chicken stew. Baked chicken, tomato, onion, green bell pepper, eggplant and a touch of garlic. Served with rice. Add cheese for an additional charge. Option for spicy.
SelectEtli Guvec $18.50
Beef stew. Baked beef, tomato, onion, green bell pepper, eggplant and a touch of garlic. Served with rice. Add cheese for an additional charge. Option for spicy.
SelectBraised Lamb Shank $20.95
Tenderly braised lamb shank, served with mashed potatoes and steamed veggies.
SelectGrilled Lamb Chops $23.95
Tenderly grilled lamb chops grilled to perfection. Served with mashed potatoes, steamed veggies and rice.
SelectGrilled Rib Eye Steak $26.95
8 oz. beef rib eye steak grilled to perfection and served with steamed veggies and rice.
Select185 Castro St, Mountain View, CA 94041, United States
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