Restaurant Hours
Closed
Friday

Vegetable Samosa    $4.95

Crisp turnover, filled with mildly spiced potatoes and peas deep-fried.

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Vegetable Pakora   $4.95

Fresh vegetable dipped in a special spiced batter and fried to golden perfection.

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Vegetable Platter   $10.95

One vegetable samosa, vegetable pakora, aloo tikki and cauliflower pakora.

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Paneer Pakora   $7.95

Homemade Indian cheese cubes stuffed with a special chef recipe and fried to golden perfection.

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Garden Salad   $4.95

Cucumber, onion, carrot, tomato and lettuce with homemade dressing.

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Chole Bhature   $8.95

Puffed fried bread served with chana masala.

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Aloo Tikki   $5.95

Homemade Indian potato patties stuffed with vegetable, fragrant spices and fried to golden perfection, served with chana masala.

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Chicken Soup $4.95

Cheese cubes and vegetables with herbs and spices.

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Tomato Soup   $3.95

Made with fresh tomatoes and flavored with Indian spices and herbs.

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Mulligatawny Soup   $4.95

Made with lentils, tomatoes and a touch of specially blended spices and herbs.

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Chicken Tandoori

Half a spring chicken marinated overnight in yogurt and spices, roasted in a clay oven.

Half
$ 9.95
Full
$ 15.95
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Seekh Kabab $13.95

Minced lamb meat combined with onions and herbs then roasted in tandoori oven.

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Chicken Malai Tikka $13.95

Chicken beast marinated with herbs and spices, cooked in clay oven.

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Shrimp Tandoori $14.95

Shrimp roasted in tandoori oven.

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Tandoori Mix Grill $18.95

Assorted platter of the above choices.

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Boti Kabab $14.95

Lamb meat marinated with herbs and spices, cooked in clay oven.

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Tandoori Salmon $16.95

Salmon marinated in olive oil, garlic, black pepper, fresh lemon juice, and oriental spices. Roasted in a clay oven and served on a sizzling platter.

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India Oven Special (Rack of Lamb) $21.95

Rack of lamb marinated in juicy garlic basil sauce and lemon juice. Roasted oven charcoal and served in a sizzling platter.

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Chicken Tikka Masala $14.95

Boneless piece of chicken tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices.

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Chicken Sag Masala $13.95

Boneless chicken cooked with spinach in mild spices.

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Chicken Korma $14.95

Boneless chicken cooked I mild yogurt sauce with fresh coriander.

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Chicken Vindaloo $14.95

Hot and spicy chicken cooked with pieces of potatoes, fresh tomato and touch of fresh lemon juice.

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Mango Chicken $13.95

Chicken cooked in a tangy mango sauce.

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Chicken Curry $13.95

Skinless and boneless chicken cooked in a mildly spiced curry sauce.

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Chicken Manchurian $10.95

Boneless chicken bell pepper and onion tossed in ginger and garlic with machurian sauce.

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Chicken Makhani   $14.95

Butter chicken. The most popular Indian delicacy. Tandoori boneless chicken cooked in exotic spices tendered with chopped tomatoes.

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Chicken Karahi $13.95

Juicy pieces of chicken prepared with bell peppers, sliced tomatoes and spring onion.

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Channa Masala   $11.95

Chickpeas, onions and tomatoes cooked in a light sauce.

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Navrattan Korma    $12.95

Nine fresh garden vegetables marinated in yogurt and cooked in cream and specially blended spices.

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Vegetable Jalfrezi   $12.95

Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

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Aloo Gobhi Masala   $12.95

Potatoes and cauliflower cooked in selected spices.

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Bhindi Masala   $12.95

Freshly chopped okra tossed with peppers and onions.

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Malai Kofta   $12.95

Cashews, nuts and homemade cheese stuffed in vegetable balls cooked in mildly spiced creamy sauce.

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Sag Paneer    $12.95

Spinach and homemade cheese cubes cooked in tasty spices

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Mattar Paneer   $12.95

Peas and lightly fried homemade cheese cubes cooked with fresh tomatoes in mildly spiced sauce.

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Shahi Paneer   $12.95

Homemade cheese cubes cooked in creamy fresh tomato sauce.

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Paneer Kadhai   $12.95

Chopped bell peppers, tomatoes and onions tossed with homemade cheese.

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Daal Makhani   $10.95

Black lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

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Aloo Mattar   $12.95

Potatoes and peas cooked in mild curry sauce.

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Baingan Bhurtha    $12.95

Eggplant roasted in tandoori oven and cooked with green peas, fresh toma toes, onions, ginger and garlic.

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Garlic Naan $3.50

Indian style garlic bread baked on the sides of our tandoori oven.

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Naan $2.95

Traditional Punjabi style teardrop shaped white bread baked on the sides of our tandoori oven.

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Aloo Paratha $3.95

Paratha bread stuffed with mildly spiced potatoes.

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Onion Naan $3.95

Finally chopped onions mixed with spices and baked with fresh dough.

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Paneer Naan $4.50

Naan bread stuffed with homemade cheese.

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Keema Naan $4.95

Delicious unleavened bread baked with four layers of batter containing minced meat.

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Chefs Bread Basket $8.95

Naan, garlic naan and onion naan.

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Peshawari Naan $4.50

Unleavened bread stuffed with nuts, cherry, coconut and golden raisin.

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Roti $2.95

Whole wheat bread cooked in a clay oven.

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Meat Samosa $6.95

Turn over stuffed with minced lamb and spices, deep fired.

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Chicken Pakora $6.95

Boneless chicken pieces dipped in a special batter and fried to golden perfection.

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Fish Pakora $8.95

Mixed vegetable balls with bell pepper and onion in ginger garlic and manchurian sauce.

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Chicken Wings (6 Pcs) $10.95

Spicy barbecue chicken wings.

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Non-Veg Platter $11.95

One meat samosa, chicken pakora, shrimp pakora and fish pakora.

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Indo-Chinese Chili Chicken $8.95

Chunks of chicken cooked in hot Indian peppers, onions and tomatoes.

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Lamb Curry $14.95

Boneless pieces of lamb cooked in mild curry.

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Lamb Vindaloo   $14.95

Hot and spicy lamb cooked with pieces of potatoes, fresh tomato and a touch of fresh lemon juice.

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Lamb Saag $14.95

Tender piece of lamb prepared with fresh spinach and spices.

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Lamb Chilli Masala $14.95

Lamb cubes tossed with bell peppers, tomatoes chilly and light vegetable.

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Lamb Korma $15.95

Lamb cubes simmered in light yogurt sauce with onions and fresh tomatoes.

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Lamb Tikka Masala $15.95

Marinated sliced lamb grilled, then cooked in a creamy sauce.

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Mango Lamb $14.95

Lamb cooked in a tangy mango sauce.

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Lamb Rogan Gosh $14.95

Cubes of lamb marinated in spices and cooked with chopped tomatoes in a thick sauce.

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Goat Curry $14.95

Goat with bone cooked in yogurt and medium spices

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Shrimp Curry $14.95

Shrimp cooked in a delicious mildly spicy sauce.

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Shrimp Tikka Masala $15.95

Shrimp cooked in a creamy butter sauce with fresh tomatoes.

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Shrimp Vindaloo $14.95

Shrimp vindaloo juicy shrimp cooked in a tangy spiced tomato sauce with potatoes.

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Fish Curry $14.95

Fish cooked in delicious, mildly spiced sauce.

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Fish Vindaloo $14.95

Exotically prepared in a hot spicy gravy.

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Vegetable Biryani   $12.95

Basmati rice cooked with fresh vegetables, cashew nuts and golden raisins.

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Chicken Biryani $13.95

Basmati rice cooked with cubes of boneless chicken, cashew nuts and golden raisins.

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Lamb Biryani $14.95

Basmati rice cooked with cubes if boneless lamb, cashew nuts and raisins.

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Shrimp Biryani $14.95

Basmati rice cooked with shrimp, cashew nuts and golden raisins.

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Chicken Tikka Biryani $14.95

Basmati rice cooked with chicken tikka.

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Papad $1.95

Crisp, paper thin bread wafer.

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Raita   $2.95

Grated fresh cucumber in creamy homemade yogurt.

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Pickle $1.50

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Ras Malai $5.95

Home Made cheese balls sweetened with mild and flavored with rosewater and nuts

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Gulab Jamun $4.95

Juicy deep fried cheese ball dipped in syrup, served warm.

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Kheer $4.95

Rice pudding served with almonds, raisins and pistachios.

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Kulfi/Mango Kulfi $4.95

Homemade Indian ice cream.

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Mango Lassi $3.50

Homemade yogurt drink.

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Chai $2.00

With milk.

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Soft Drinks $2.79

Coke, diet coke, sprite.

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India Oven

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