Restaurant Hours
Open
Thursday

Aushak $6.50

Spring onion-filled dumplings topped with yogurt and meat sauce, sprinkled with mint.

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Mantu   $6.50

Dumplings filled with ground lamb, onion, and spices, topped with yogurt and vegetables.

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Sambosa-E-Goushti $6.50

Fried pastries filled with ground lamb and chickpeas.

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Bulanee $6.50

Turnover filled with spring onion and spices.

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Bulanee Katchalu $6.50

Turnover stuffed with ground lamb, mashed potatoes, and spices.

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Pakawra-E-Badenjan $6.50

Batter dipped slices of eggplant topped with yogurt and meat sauce.

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Pakawra-E-Katchalu $6.50

Batter dipped slices of potatoes topped with yogurt and meat sauce.

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Aush Soup $6.50

Noodles, vegetables, and yogurt soup topped with meat sauce, sprinkled with dill.

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Kabab-E-Teka $18.95

Cubes of beef marinated, charbroiled on skewer, served with pallaw.

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Kabab E Gousfand   $20.95

Cubes of lamb marinated, charbroiled on skewer, served with pallaw.

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Kabab-E-Murgh $18.95

Chunks of breast of chicken marinated, charbroiled on skewer, served with pallaw.

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Kabab-E-Mahe $20.95

Marinated salmon, charbroiled on skewer, served with pallaw.

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Kabab-E-Shrimp $20.95

Marinated jumbo prawns, charbroiled on skewer, served with pallaw.

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Sea Food Combo   $20.95

Skewer of marinated salmon, and skewer of marinated prawns, charbroiled, served with pallaw.

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Kabab-E-Kofta $18.95

Marinated ground lamb, charbroiled on skewer, served with pallaw.

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Kabulas Combination Kabab   $19.95

Best of both worlds; skewer of lamb or beef kabab, and skewer of chicken kabab served with pallaw.

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Kabab-E-Chopandaz $25.95

Marinated veal loin chop, charbroiled on skewer, served with pallaw.

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Kabab-E-Chupan $25.95

Marinated lamb loin chops, charbroiled on skewer, served with pallaw.

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Kabab-E-Qaburgha $30.95

Marinated rack of lamb, charbroiled on skewer, served with pallaw.

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Karaie $17.95

Tender chunks of lamb or chicken sauteed with onions, green pepper, carrots, and mushrooms, served with pallaw.

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Qabili Pallaw   $17.95

Delicately seasoned lamb under a mound of pallaw, topped with carrot stripes and raisins.

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Aushak $16.95

Spring onion filled dumplings topped with yogurt and meat sauce, sprinkled with mint.

Select

Mantu $16.95

Dumplings filled with ground lamb, chopped onions and spices, topped with yogurt and vegetable.

Select

Chefas Platter $16.95

A platter of chef’s favorite appetizers: aushak, sambosa, and pakawra-e-badenjan (see appetizers).

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Lawand $17.95

Breast of chicken cooked with mushrooms, onion, sour cream, garlic and spices, served with challaw.

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Mater Challaw $17.95

Chunks of lamb cooked with sweet green peas, onion, tomatoes and spices, served with challaw.

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Sabsi Challaw   $17.95

Chunks of lamb cooked with fresh spinach, onion and garlic, served with challaw.

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Gulpi Challaw $17.95

Tender chunks of beef and cauliflower cooked with tomatoes, onion, garlic and spices, served with challaw.

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Korma Challaw $17.95

Tender chunks of beef cooked with green pepper, tomatoes, onion, garlic and spices, served with challaw.

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Badenjan Challaw $17.95

Chunks of lamb and eggplant cooked with tomatoes, onion and garlic, served with challaw.

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Challaw Kadu   $13.95

Sauteed pumpkin topped with yogurt, served with challaw.

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Challaw Gulpi   $12.95

Stew of cauliflower cooked with tomatoes, onion, garlic and spices, served with challaw.

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Challaw Sabsi   $12.95

Spinach sauteed with onion, garlic and spices, served with challaw.

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Challaw Badenjan   $12.95

Eggplant stewed with onion, tomatoes and spices, topped with yogurt, served with challaw.

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Vegetarian Platter   $13.95

Combination of sabsi, kadu, and gulpi, served with challaw.

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Sabsi $6.50

Sauteed spinach cooked with garlic, onion and spices.

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Kadu   $6.50

Sauteed pumpkin topped with yogurt and meat sauce.

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Gulpi $6.50

Stew of cauliflower cooked with garlic, tomatoes and onion.

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Buranee Badenjan $6.50

Sauteed eggplant topped with yogurt and meat sauce.

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Charbroiled Veggies   $6.00

Bell pepper, onion, and cherry tomatoes, charbroiled on a skewer.

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Naantar $6.00

Yogurt with chopped cucumbers, cilantro, and dried mint.

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Baklava $6.50

Paper-thin layers of syrup-soaked pastry filled with walnuts.

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Firnee $6.50

Cardamom, rosewater flavored milk pudding topped with pistachios.

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Afghani Ice Cream $6.50

Cardamom, rosewater flavored ice cream topped with pistachios.

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Goush-E-Feel $7.00

Fried pastry in the shape of elephant’s ear, dusted with cardamom, sugar and pistachios.

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Afghan Tea $2.95

Black tea spiced with cardamom.

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Coffee $2.95

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Sodas $2.95

Coke, Diet Coke, Sprite, Lemonade, Orange Soda.

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Juices $3.50

Apple, Orange, Cranberry, Pellegrino.

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Dough $2.95

Refreshing yogurt drink with chopped cucumbers, a touch of salt, and dried mint.

Select

Aushak (Lunch) $6.50

Spring onion-filled dumplings topped with yogurt and meat sauce, sprinkled with mint.

Select

Mantu (Lunch) $6.50

Dumplings filled with ground lamb, onion, and spices, topped with yogurt and vegetables.

Select

Sambosa-E-Goushti (Lunch) $6.50

Fried pastries filled with ground lamb and chickpeas.

Select

Bulanee (Lunch) $6.50

Turnover filled with spring onion and spices.

Select

Bulanee Katchalu (Lunch) $6.50

Turnover stuffed with ground lamb, mashed potatoes, and spices.

Select

Pakawra-E-Badenjan (Lunch) $6.50

Batter dipped slices of eggplant topped with yogurt and meat sauce.

Select

Pakawra-E-Katchalu (Lunch) $6.50

Batter dipped slices of potatoes topped with yogurt and meat sauce.

Select

Aush Soup (Lunch) $6.50

Noodles, vegetables, and yogurt soup topped with meat sauce, sprinkled with dill.

Select

Kabab-E-Teka (Lunch) $13.95

Cubes of beef marinated, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Gousfand (Lunch) $14.95

Cubes of lamb marinated, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Murgh (Lunch)   $12.95

Chunks of breast of chicken marinated, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Mahe (Lunch) $13.95

Marinated salmon, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Shrimp (Lunch) $16.95

Marinated jumbo prawns, charbroiled on skewer, served with pallaw.

Select

Sea-Food Combo (Lunch) $16.95

Skewer of marinated salmon, and skewer of marinated prawns, charbroiled, served with pallaw.

Select

Kabab-E-Kofta (Lunch) $14.95

Marinated ground lamb, charbroiled on skewer, served with pallaw.

Select

Kabul€™s Combination Kabab (Lunch) $17.95

Best of both worlds; skewer of lamb or beef kabab, and skewer of chicken kabab served with pallaw.

Select

Kabab-E-Chopandaz (Lunch) $20.95

Marinated veal loin chop, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Chupan (Lunch) $20.95

Marinated lamb loin chops, charbroiled on skewer, served with pallaw.

Select

Kabab-E-Qaburgha (Lunch) $25.95

Marinated rack of lamb, charbroiled on skewer, served with pallaw.

Select

Karaie (Lunch) $13.95

Tender chunks of lamb or chicken sauteed with onions, green pepper, carrots, and mushrooms, served with pallaw.

Select

Qabili Pallaw (Lunch) $13.95

Delicately seasoned lamb under a mound of pallaw, topped with carrot stripes and raisins.

Select

Aushak (Lunch) $12.95

Spring onion filled dumplings topped with yogurt and meat sauce, sprinkled with mint.

Select

Mantu (Lunch) $12.95

Dumplings filled with ground lamb, chopped onions and spices, topped with yogurt and vegetable.

Select

Chef€™s Platter (Lunch) $12.95

A platter of chef’s favorite appetizers: aushak, sambosa, and pakawra-e-badenjan (see appetizers).

Select

Lawand (Lunch) $13.95

Breast of chicken cooked with mushrooms, onion, sour cream, garlic and spices, served with challaw.

Select

Mater Challaw (Lunch) $13.95

Chunks of lamb cooked with sweet green peas, onion, tomatoes and spices, served with challaw.

Select

Sabsi Challaw (Lunch) $13.95

Chunks of lamb cooked with fresh spinach, onion and garlic, served with challaw.

Select

Gulpi Challaw (Lunch) $13.95

Tender chunks of beef and cauliflower cooked with tomatoes, onion, garlic and spices, served with challaw.

Select

Korma Challaw (Lunch) $13.95

Tender chunks of beef cooked with green pepper, tomatoes, onion, garlic and spices, served with challaw.

Select

Badenjan Challaw (Lunch) $13.95

Chunks of lamb and eggplant cooked with tomatoes, onion and garlic, served with challaw.

Select

Challaw Kadu (Lunch)   $12.95

Sauteed pumpkin topped with yogurt, served with challaw.

Select

Challaw Gulpi (Lunch)   $12.95

Stew of cauliflower cooked with tomatoes, onion, garlic and spices, served with challaw.

Select

Challaw Sabsi (Lunch)   $12.95

Spinach sauteed with onion, garlic and spices, served with challaw.

Select

Challaw Badenjan (Lunch)   $12.95

Eggplant stewed with onion, tomatoes and spices, topped with yogurt, served with challaw.

Select

Vegetarian Platter (Lunch)   $12.95

Combination of sabsi, kadu, and gulpi, served with challaw.

Select

Sabsi (Lunch) $6.50

Sauteed spinach cooked with garlic, onion and spices.

Select

Kadu (Lunch) $6.50

Sauteed pumpkin topped with yogurt and meat sauce.

Select

Gulpi (Lunch) $6.50

Stew of cauliflower cooked with garlic, tomatoes and onion.

Select

Buranee Badenjan (Lunch) $6.50

Sauteed eggplant topped with yogurt and meat sauce.

Select

Charbroiled Veggies (Lunch)   $6.00

Bell pepper, onion, and cherry tomatoes, charbroiled on a skewer.

Select

Naantar (Lunch)   $6.00

Yogurt with chopped cucumbers, cilantro, and dried mint.

Select

Afghan Tea (Lunch) $2.95

Black tea spiced with cardamom.

Select

Sodas (Lunch) $2.95

Coke, Diet Coke, Sprite, Lemonade, Orange Soda.

Select

Juices (Lunch) $3.50

Apple, Orange, Cranberry, Pellegrino.

Select

Dough (Lunch) $2.95

Refreshing yogurt drink with chopped cucumbers, a touch of salt, and dried mint.

Select
Kabul

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