South Indian way of saying omelette.
Scrambled eggs, with onions, chilies and ground black pepper.
Naatu Koli Soup
Farm raised chicken soup.
Aatu Kaal Soup
Slow cooked goat bone soup.
Melagu Rasam Soup
Southern style spicy tomato and pepper soup.
Mutton Kola Urundai (6 Pieces)
Deep fried goat meat balls.
Meen Varuval (6 Pieces)
Boneless meat, marinated with ground spices and fried.
Kumars Special Nandu Boneless
Crab, shells removed and tossed in peppery sauce.
Shrimp, stir fried with fresh ground black pepper and other spices.
Pan seared goat chops that will rock your world.
Mini rice cakes, soaked in lentil soup.
Rice and lentil batter, pan fried in the shape of donut holes.
Seppan Kelangu Fry
Taro roots baked, fried, marinated and stir fried. That simple, not.
Let the good times roll with these southern style roasted taters.
Chennai Chilli Vegetarian
Veggies, marinated with ground spices and fried.
Kaalan Pepper Fry
Oyster shrooms, sauteed with fresh ground black pepper and spices.
Chicken Tandoor (Half)
Chicken, marinated and baked in the traditional clay oven.
Boneless chicken cubes, marinated and baked in the clay oven.
Whole pomfret, baked in the clay oven side of mint chutney.
Pepper Chicken Dry
Chicken thighs sliced horizontally, marinated and fried
Vadai from above, soaked in a sambhar.
Vadai from above, soaked in a rasam.
Thin rice cakes, soaked in lentil soup.
Bone in goat cubes, stir fried with masala until dry.
Naatu Koli Varuval
Farm raised chicken cubes, stir fried with spices caution: bones.
Donut shaped rice and lentil batter, deep fried.
Kumars Chicken Saalna Curry
Thin chicken curry, with a lotta spices and mild coconut.
Mutton Kolambu Curry
Southern style goat curry caution bones.
Meen Kolambu Curry
Southern style fish curry, in a tangy sauce boneless.
Naatu Koli Varutha Curry
Farm raised chicken curry, in a semi-gravy.
Pepper Chicken Curry
Black pepper in a cumin based sauce, with chicken boneless.
Guntur Kodi Kura Curry
Another andhra special, chicken curry.
Nandu Masala Curry
Crab with shells, in a spicy semi-gravy pepper curry.
Mutton Chops Masala Curry
Pan seared goat chops, served with a little sauce on top.
Southern style egg curry.
Palaa Kottai Kolambu Curry
Jack fruit seeds in a super savory curry. Flippin' good.
Vathal Kolambu Curry
Salted and dried vegetables in a tangy sauce.
Kaara Kolambu Curry
Spicy red chilli based sauce with your choice of vegetable.
Green Peas Masala
Sweet and tangy masala with vegan protein.
Ennai Kathirikkai Kolambu
Whole eggplants, fried and dropped in spicy gravy.
Some people wanted tikka in a sauce so, tikka masala.
Meat and taters dove into a spicy curry to create this delish.
Spinach in a creamy sauce, with your choice of meat or paneer.
Puffed naan bread, served with chickpea curry.
Garbanzo beans, cooked to perfection with spices.
Thin curry with a lotta spices, vegetables and mild coconut.
Kathirikka Vadhakkal Curry
Cubed eggplant, roasted with spices, and then stir fried with sauce.
Aromatic rice, cooked in simmer with chicken and spices.
Chicken Curry Fried Rice
Basmati rice, stir fried with chicken, egg and onions.
Buncha vegetables, cooked together in simmer with basmati rice and spices.
Rice and lentils cooked together, with fried black pepper and cumin.
Rice, fried with choice of tangy vegetable from below.
Yogurt and rice, with fried spiced mixed in.
Mutton Thalapakatti Biryani
Kaali jeera rice, slow cooked with bunch'a spice.
Mutton Dum Biryani
Aromotic basmati rice, slow cooked with bunch'a spice.
Grilled goat, chopped up, mixed with egg and topped on a dosai.
Couple of eggs beaten with pepper and cumin powder, spread on a dosai.
Famous southern style flaky bread, shredded and stir fried.
Veggie Kothu Parotta
Southern style flaky bread, shredded and stir fried with veggies.
Puffed wheat bread, served with spicy mashed potatoes.
Whole wheat bread, tortilla style.
Thin soft rice cakes, steamed to perfection.
Oor Style Parotta (2 Pcs)
Our famous southern style, layered flaky bread.
Rice batter made into a crepe, but a Lil crispy.
A thicker dosai, made not too rispy and comes paired with a curry.
Rice batter made into a savory pancake.
Indian style donut holes, soaked in a sugary syrup.
Milk based creamy dessert with nuts and suffron.
Cream of wheat, cooked with butter, sugar and nuts.
Wheat flour and ghee, cooked with sugar to gooey goodness.
Pudding made with roasted vermicelli or sometimes rice.
Village style homemade ice cream.
Kumars Special Jigarthanda
Milk, almond gum, sarsaparilla root, topped with ice cream.
Sarsaparilla root extract, with sweetened lime juice.
Boiled and chilled milk, with fragrant rose syrup.
South Indian style masala chai latte.
Pureed skinless almonds, with milk and sugar.
Amsavalli Apple Milk
Freshly blended apple with milk, saffron cardamom.
Blend of Watermelon and Mango.
Mint N Lime
Refreshing mint with cool lime
Blend of water melon and muskmelon
Orange Is The New Healthy
Blend of orange, carrot and beets.
Blend of Blueberries,grapes and almond milk.
The Green Machine
Blend of green apples, grapes and spinach.
Blend of pineapple, mango and Coconut.
Non Veg Thali
Lunch only from 11:00 am to 6:00 pm (Subject to availability) It has mutton, chicken, fish,sambar, rasam, one appetizer, curd, desert, poori, rice
Lunch only from 11:00 am to 6:00 pm (Subject to availability) It has sambar, rasam, curry, poriyal, kothu, one appetizer, variety rice, curd, desert, poori, rice.
1301 Custer Rd #510, Plano, TX 75075, United States