Dinner Thali
dish of day (daal baati churma), 2 appetizeas (barsa dola,pav bhaji dhokla), 4 vegetable (paneer corn capsicum,aloo kanda rasawala,rajasthani gatta, tindola masala ), 3 lentil soups ( spicy daal, sweet daal, rajashthani kadhi), 2 rice ( steamed rice, moong daal khichadi), 2 sweets (apple halwa, aam ras ), 2 types of roti ( roti,puri ), ketchup, pickle & papad