Khichadi
specialty items. vegetarian, vegan, organic, gluten-free, full of protein, no onions, or garlic. cooked in an ayurvedic style, this concoction of moong daal (yellow split lentils), rice, ginger, cilantro, and coconut is really soothing for digestion. great for cleansing. khichadi is served with either raita {not vegan} or sweet mango chutney (vegan) or aachar (vegan), it does not come with rice.