Pakoras   $6.00

Chickpeas flour battered fried fritters. Gluten free.

Manchurian $18.00

Battered and sauteed with green chilies in signature Manchurian sauce.

Chili Chicken   $10.00

Shredded and sauteed chicken sauteed with green chilies and onions.

Chicken 65   $10.00

Shredded and sauteed chicken sauteed with green chilies and onions.

Chicken 555   $10.00

Boneless chicken sauteed with homemade spices. Contains nuts.

Vegetable Samosas    $5.00

2 deep fried pastries with mildly spiced potatoes and peas. Contains nuts.

Lamb Samosas   $6.00

2 deep fried pastries with mildly spiced ground lamb. Contains nuts.

Bondas   $6.00

Deep fried lentil balls. Gluten free.

Lollipop Chicken   $10.00

Chicken drummettes marinated in spices and deep fried.

Mixed Hors dOeuvres   $12.00

Assorted tandoori specialties. Meat only.

Murg Hariyali Kabab   $12.00

Chicken marinated with meat and coriander sauce and cooked in tandoori oven.

Peanut Masala $6.00

Apollo Fish   $11.00

Filet of fish marinated in house Spices.

Majestic Chicken   $10.00

Chicken Breast Fried and tempered in cumin Seeds and chopped garlic ans Spices.

Tomato Basil Soup $3.00

Rich and creamy fresh tomatoes with spices.

Pepper Rasam Soup   $3.00

Clear soup with ground black pepper, tamarind and tomato base. Gluten free.

Mulligatawny Soup   $3.00

Lentils and mixed vegetables slowly cooked in mildly flavored chicken stock. Gluten free.

Daal Dhania Shorba Soup   $3.00

Cumin flavor lentil and fresh cilantro soup. Gluten free.

Sambar Soup   $3.00

Thick lentil and vegetable soup. Gluten free.

Garden Vegetable Soup   $5.00

Fresh diced vegetables cooked in vegetable broth. Gluten free.

Hot and Sour Soup   $5.00

Shredded chicken breast cooked in chicken broth with cabbage and egg white. Gluten free.

Mayuri Green Salad $3.00

Lettuce, tomatoes and cucumber and served with special dressing.

Kachumber Salad $3.00

Lettuce, tomato, cucumbers and onions with house dressing.

Caesar Salad $3.00

Fresh romaine lettuce tossed with Parmesan cheese, garlic croutons and Caesar dressing.

Vegetable Biryani    $11.00

Basmati rice cooked with aromatic spices. Served with curry sauce and raita. Gluten free. Contains nuts.

Hyderbadi Chicken Dhum Briyani     $13.00

Bone-in chicken prepared with basmati rice and aromatic spices. Served with curry sauce and raita. Gluten free.

Lamb Biryani   $15.00

Tender lamb cube cooked with basmati rice and aromatic spices. Served with curry sauce and raita.

Shrimp Biryani   $15.00

Tender and succulent shrimp prepared with basmati rice and aromatic spices. Served with curry sauce and raita. Contains nuts.

Mutton Biryani   $15.00

Tender bone-in mutton prepared with basmati rice and aromatic spices. Served with curry sauce and raita.

Chicken 65 Biryani    $14.00

Boneless Chicken sauteed with homemade spices and flavored with Basmathi Rice.

Chicken Biryani   $12.00

Boneless Chicken Cooked with aromic basmathi Rice.

Egg Biryani $12.00

Vijayawada Biryani $14.00

Boneless Chicken Sauteed with Homemade Spices and flavored basmathi rice.

Idli Sambar   $6.00

2 steamed rice cakes with lentil soup. Gluten free.

Vada Sambar   $6.00

2 deep fried lentil patties with lentil soup. Gluten free.

Dahi Vada   $6.00

Methu vada marinated in mildly spicy yogurt. Gluten free.

Upma $7.00

Semolina cooked with south Indian style. Contains nuts.

Plain Dosa   $8.00

Crepe made with fermented lentil rice flour. Gluten free.

Onion Dosa   $9.00

Crepe stuffed with sauteed onions. Gluten free.

Masala Dosa $9.00

Crepe stuffed with potato curry.

Mysore Masala Dosa $10.00

Crepes stuffed with potato curry and special spicy chutney. Contains nuts.

Mla Pesarattu $10.00

Crepe stuffed with upma, ginger chilies and onions. Contains nuts.

Rava Dosa $10.00

Crepe made with cream of wheat and rice flour. Contains nuts.

Onion Rava Dosa $11.00

Crepe made with cream of wheat and rice flour sprinkled with onions.

Rava Masala Dosa $11.00

Crepe made with cream of wheat and rice flour stuffed with potato curry.

Uttappam   $11.00

Thick rice and lentil pancake delicately prepared with onion, tomato and chilies. Gluten free.

Paneer Masala Dosa   $12.00

Crepe stuffed with Indian cheese and potato curry. Gluten free.

Chettinaddu Dosa   $11.00

Crepe stuffed with Chettinadu sauce. Gluten free.

Cheese Dosa   $11.00

Crepe stuffed with cheddar cheese. Gluten free.

Mayuri South Indian Combo   $13.00

Masala dosa, 1 idli, 1 vada and sambar. Gluten free.

Tandoori Chicken     $14.00

Chicken marinated in yogurt, herbs and spices. Gluten free.

Chicken Tikka Kabab    $15.00

Boneless chicken breast marinated in yogurt, herbs and spices. Gluten free.

Lamb Seekh Kabab    $17.00

Ground lamb marinated with herbs and spices. Gluten free.

Chicken Seekh Kabab    $16.00

Ground chicken marinated with herbs and spices. Gluten free.

Boti Kabab    $17.00

Boneless lamb marinated in yogurt with special herbs. Gluten free.

Tandoori Shrimp    $17.00

Jumbo shrimp marinated in special Indian spices. Gluten free.

Tandoori Mixed Grill    $19.00

A combination of the above tandoori dishes. Gluten free.

Tandoori Fish Tikka    $16.00

Cod fish marinated in spices and olive oil. Gluten free.

Rack of Lamb    $20.00

Marinated with red wine, herbs and chef's special masala. Gluten free.

Paneer Tikka Kabab    $13.00

Homemade cheese cubes marinated in spicy sauce and served with vegetables. Gluten free.

Curry Sauce   $11.00

A traditional brown onion curry prepared with tomatoes, onions and fresh herbs. Gluten free. Contains nuts.

Butter Sauce    $12.00

Makhani sauce. A deliciously smooth butter, tomato, cream sauce and spices. Gluten free.

Korma Sauce   $12.00

A traditional dish prepared with exotic spices, herbs, nuts and cream based sauce. Gluten free. Contains nuts.

Karahi   $12.00

Cooked in traditional Indian wok with onions, tomatoes, fenugreek, capsicums, ginger and garlic. Gluten free.

Rogan Joshi   $12.00

Cooked with tomatoes and brown onions, with Kashmiri spices and finished with yogurt. Gluten free. Contains nuts.

Jalfrazi   $12.00

A rich tomato based onion curry with bell peppers, garlic and ginger tangy flavor. Gluten free.

Tikka Masala    $13.00

A cream based tomato and onion curry cooked with ginger and cilantro. Gluten free.

Vindaloo   $12.00

Goan style of tangy sauce cooked with vinegar and potatoes. Gluten free. Contains nuts.

Coconut Curry   $12.00

Rich curry cooked with coconut, ginger, garlic and special blend of spices and touch of coconut cream. Gluten free.

Saag    $13.00

Freshly cream of spinach simmered with onions, garlic and Indian spices. Gluten free.

Chettinad    $12.00

Cooked in spicy southern gravy and black pepper. Gluten free.

Pasanda   $12.00

Cooked mild butter sauce with nuts and spices. Gluten free. Contains nuts.

Aloo Gobi    $12.00

Cauliflower with potatoes cooked with fresh ginger, onions and spices. Gluten free.

Guthi Vankaya    $12.00

Whole baby eggplant stuffed with roasted spiced tamarind sauce. Gluten free. Contains nuts.

Tadka Daal    $12.00

Yellow lentils sauteed onions with tomatoes seasoned with blended spices. Gluten free.

Daal Makhani    $12.00

Black gram and kidney beans cooked in slow fire with a blend of mild spice. Gluten free.

Baigan Bartha    $12.00

Roasted eggplant sauteed with tomatoes and spices. Gluten free.

Mango Daal    $12.00

Yellow lentils cooked with mango, onions and tomatoes. Gluten free.

Mutter Paneer    $13.00

Greens peas and homemade cheese cubes cooked in northern spicy sauce. Gluten free.

Shahi Paneer    $13.00

Grated paneer is cooked in creamy sauce. Gluten free.

Malai Kofta   $13.00

Minced paneer and vegetable balls cooked in a creamy sauce. Contains nuts.

Okra Masala    $13.00

Stir-fried okra, onions and tomatoes cooked with northern spices. Gluten free.

Methi Malai Paneer   $13.00

Homemade Cheese Cooked in fragrant and fresh fenugreek in cashew creamy Sauce

Andhra Chicken Curry   $14.00

Bone-in chicken cooked in yogurt, coconut and southern spices. Gluten free.

Pepper Chicken   $14.00

Bone-in chicken sauteed with black pepper, onions and spicy sauce. Gluten free.

Bhuna Chicken   $14.00

Cooked with ginger, garlic, onions and spices. Gluten free.

Kodi Igaru   $14.00

Bone-in chicken cooked in spicy southern sauce. Gluten free.

Chapala Pulusu   $16.00

Fillet of fish simmered in a tamarind sauce and light spices.

Hyderabadi Fish Fry   $16.00

Boneless fish fillet seasoned with spices and pan fried.

Kerla Fish Fry   $16.00

Whole Pomfret Fish Seasoned with spices and Shallow fried to perfection.

Naan   $3.00

Fine flour bread baked in the tandoor.

Garlic Naan   $4.00

Bread baked in the tandoor and topped with fresh garlic and cilantro.

Spinach Naan $4.00

Bread stuffed with spinach and baked in the tandoor.

Paneer Naan $4.00

Bread stuffed with cheese and baked in the tandoor.

Keema Naan   $5.00

Bread stuffed with ground lamb and baked in the tandoor. Contains nuts.

Kabuli Naan $4.50

Bread stuffed with ground mixed dry fruits and baked n the tandoor. Contains nuts.

Onion Kulcha $4.00

A variation of naan bread with minced onion and spices.

Tandoori Roti $4.00

Whole wheat flour bread baked in the tandoor.

Tandoori Paratha $4.00

Whole wheat flour bread hand rolled and baked in the tandoor.

Malabar Paratta $4.00

Multi-layered bread made with all purpose flour.

Aloo Paratha $4.00

Bread stuffed with potato and peas and baked in the tandoor. Contains nuts.

Curd Rice   $9.00

Steamed rice mixed with yogurt and seasonings. Gluten free.

Tomato Rice   $9.00

Steamed rice cooked with tomatoes, onions and marsala seasoning. Gluten free.

Tamarind Rice   $9.00

Steamed rice cooked with red chilies and curry leaves seasoning. Gluten free. Contains nuts.

Bisibela Bath   $9.00

Rice cooked with lentil, tamarind, mixed vegetables and seasoning. Gluten free. Contains nuts.

Fried Rice $9.00

Indo-Chinese fried rice.

Pooris and Potato Curry $8.00

Bread fried until bubbly, served with potato curry.

Pappadums $2.00

Thin crisp bread made with lentil flour.

Raita $3.00

Homemade yogurt with onions, tomatoes, cucumber and spices.

Onion Salad $2.00

Sliced onions, chilles and lemon.

Yogurt $2.00

Rice   $2.00

Steamed basmati rice.

Gulab Jamun $3.00

Milk balls served in rose flavored sugar syrup with a touch of cardamom. Contains nuts.

Vermicelli Pudding $3.00

Mouth watering vermicelli pudding made with thick milk and laced with grated pistachios. Contains nuts.

Rasmalai $4.00

Homemade cheese patties immersed in milk and flavored with cardamom, topped with grated pistachios. Contains nuts.

Mango Kulfi   $4.00

Freshly made ice cream with an exotic blend of mango and topped with crushed pistachios. Gluten free. Contains nuts.

Fruit Custard $3.00

Seasonal selection of fresh fruits.

Carrot Halwa $3.00

Grated carrot pudding mixed with nuts. Contains nuts.