Hakutou Mochi

Most people think of ice cream when they hear "mochi, " but our mochi is not an ice cream. It is a traditional style kneaded rice powder dough, with a refreshing twist: white peach flavor. Enjoy the white peach flavored sweet bean paste, wrapped in a delicate, soft mochi.

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Ichigo Mochi

You can taste actual strawberry surrounded by the stretchy, soft, blanket of rice.

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Maccha Mochi

Most people think of ice cream when they hear "mochi, " but our mochi is not an ice cream. It is a traditional style kneaded rice powder dough covered in green tea powder (maccha). Enjoy the harmony of sweet red bean paste and maccha powder in a delicate mochi.

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Fukuwatashi Senbei

The crunchy crackers are filled with buttery vanilla cream. In a classic kitchoan style, two already perfect pieces come together to make something greater. Treat yourself with the amazing harmony that the two opposite textures create.

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Sakura Senbei

New arrival for spring! We whip up a light, sweet cherry flavored cream and sandwich it between two sakura cookies! Yum!

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Maccha Senbei

The crunchy green tea flavored crackers are filled with buttery green tea cream. In a classic kitchoan style, two already perfect pieces come together to make something greater. Treat yourself with the amazing harmony that the two opposite textures create.

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Baumkuchen (1 Box) $27.00

Baumkuchen is a traditional German cake, baked on a spit by adding layers of batter while rotating. In a similar way to kasutera, it has evolved to become softer and lighter than its German ancestor and it is a popular sweet in Japan today. We made our baumkuchen with rich almond powder and gave it a hint of rum: the result is a moist and light sponge cake that would wow any guest.

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Strawberry Baumkuchen (1 Box) $27.00

Our strawberry baumkuchen is moist, light and fluffy bursting with the flavor of strawberries. It will wow you!

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Okoicha Baumkuchen (1 Box) $27.00

A soft, layered ring cake flavored with Japanese green tea and coated with powdery sugar.

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Tsuya

The rich red bean paste is wrapped around two fluffy pancakes.

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Ayashirabe

Enjoy ayashirabe, the milky white bean paste wrapped in a velvety shell of Japanese cake.

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Kasutera

Kasutera has a fascinating history. First brought to Japan by Portuguese merchants in 16th century, the name derives from the Portuguese pão de castela, meaning "bread from castile. " through five centuries of reinterpretation and refinement, kasutera has become a delightfully light and smooth sponge cake. We offer our kasutera in honey (plain) flavor and green tea flavor.

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Tosenka

In this luxurious sweet that uses a whole white peach in each piece, the freshness and the aroma of the peach is capsuled with with jelly.

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Hakutou Jelly

Capturing the juicy taste and the aroma of a fresh white peach, this jelly is more peachy than a real peach itself. Enjoy the taste of a fresh, ripe peach in a refreshing, smooth texture.

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Ohka Shigure

Double-layer of white bean paste with cherry blossom and sweet bean paste.

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