Pind Indian Cuisine

Full Menu

Restaurant Hours

Open

Appetizers

Bhel Poori Chaat $7.00

Bombay mix, onions, potatoes and tomatoes tossed in chutneys.

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Lasooni Gobhi $10.00

Crispy cauliflower florets in a zesty garlic tomato glaze.

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Paneer Pakora $10.00

Paneer fritters on a bed of greens with date tamarind chutney.

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Chili Paneer $10.00

Homemade paneer cubes sauteed with sliced opion and green pepper and glazed in a tangy sauce.

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Vegetable Samosas $7.00

Spiced potatoes and petite pea patties.

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Hara Bhara Kebab $6.00

Delicately spiced potatoes and spinach patties.

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Vegetable Sampler $10.00

Vegetable somosa, paneer pakora, hera bhara kebab, and vegetable pakora.

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Chicken 65 $11.00

Spiced chicken sauteed with southern India spice mix and yogurt, served with radish salad.

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Chili Chicken $11.00

Tender chicken sauteed with sliced onion, green pepper and glazed in a tangy sauce.

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Tandoori Sampler $11.00

Assortment of lamb kebab, chicken tikka, and mint chicken kebab.

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Shrimp Koliwada $10.00

Jumbo shrimp in a konkan style spiced batter.

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Kachumber $6.00

Cucumber, tomatoes and onion salad with lemon and herbs.

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Appetizer Salad $6.00

Mixed greens with raisins, almonds and tomatoes tossed in homemade vinaigrette.

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Vegetable Pakora $6.00

Vegetables in a lightly seasoned lentil floured batter and deep fried.

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LASOONI CHICKEN $11.00

Tender chicken strips cooked in a zesty garlic and tomato sauce

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GOBHI MANCHURIAN $10.00

Crispy cauliflower sauteed with bell peppers and onions cooked with a tangy sauce.

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SAMOSA CHAT $10.00

chickpea, onion, tomato, and fresh herb turnovers. Served over house tamarind.

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PANNI PURI $6.00

crispy round balls served with black chickpea and potatoes inside with sweet and spicy water

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Panner 65 $10.00

mild Indian cheese tossed in a southern Indian chili glaze and finished with a yogurt drizzle

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Tandoori Entrees

Garlic Herb Salmon Tandoori $20.00

Served with your choice of a sauce and sauteed vegetables.

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Cumin Chili Prawns Tandoori $20.00

Served with your choice of a sauce and sauteed vegetables.

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Lamb Chops Tandoori $22.00

Served with your choice of a sauce and sauteed vegetables.

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Tandoori Chicken Tikka Tandoori $18.00

Served with your choice of a sauce and sauteed vegetables.

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Mint Chicken Kebab Tandoori $18.00

Served with your choice of a sauce and sauteed vegetables.

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Garlic Anardana Lamb Tandoori $20.00

Served with your choice of a sauce and sauteed vegetables.

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Tandoori Chicken with Bone Tandoori $18.00

Served with your choice of a sauce and sauteed vegetables.

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Pind Traditional Specialties

Korma $16.00

Aromatic cashew almond sauce with hint of saffron and cardamom.

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Chettinadu Style Curry $16.00

A traditional southern Indian style spicy curry.

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Sabjiwala $16.00

Fresh mixed vegetables prepared in a garlic ginger sauce.

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Kadhaiwala $16.00

Tomato cumin masala with ginger, garlic and coriander seeds.

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Patia $16.00

Tangy curry with mango, ginger and scallions.

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Saag $16.00

Creamy spinach, slow simmered and fragrant.

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Vin D Alho $16.00

Goan style curry with chiles, vinegar and garlic and spicy hot. Spicy.

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Biryani $16.00

Aromatic basmati rice with touch of saffron and toasted spices.

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North Indian style curry $16.00

Spiced onion tomato sauce with ginger and garlic

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Egg curry $16.00

Authentic Indian style spicy curry

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Egg briyani $17.00

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Lemon rice $11.00

Peanuts, mustard seeds, lime juice and cilantro.

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Vegetarian

Malai Kofta $16.00

Paneer dumplings stuffed with raisins in a aromatic cashew sauce.

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Vegetable Korma $16.00

Mixed vegetables in a light cream sauce.

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Baingan Bahaar $15.00

Eggplant cooked in a zesty tomato glaze.

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Aloo Ghobi $15.00

Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic.

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Matter Paneer $15.00

Peas and homemade chasse cubes in a traditional onion, ginger and garlic sauce.

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Paneer Makhni $16.00

Homemade cheese cubes in a aromatic makhni sauce.

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Paneer Hariyali Korma $16.00

Paneer slices in a creamy green curry.

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Shahi Paneer $16.00

Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce.

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Dal Tarka $14.00

Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.

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Channa Masala $14.00

Chickpeas and diced potatoes cooked in a delectable punjabi sauce.

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Dal Makhni $14.00

Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.

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Panner bhuraji $16.00

Shredded paneer Indian cheese cooked with onion, tomatoes, ginger and garlic. Served with basmati rice.

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Aloo mattar $15.00

Potatoes and peas cooked in an aromatic curry sauce

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Khumbh Til ka Paneer $16.00

paneer chunks and shitake mushrooms simmered in curry flavored with sesame seeds, gluten free

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Seafood

Seafood Masala $20.00

Choice of salmon, shrimp or scallops in an aromatic makhni sauce.

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Crabmeat Curry $20.00

Jumbo lump crab meat simmered in tomato cream sauce.

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Coastal Shrimp Curry $20.00

A shrimp coconut curry inspired by the coastal region of western India.

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Chicken

Chicken Tikka Masala $18.00

Tandoori chicken tikka in an aromatic makhni sauce. Made with white meat.

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Kalonji Pudhina Chicken $17.00

Chicken, peppers and onions sauteed with spice paste, nigella and min.

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Chicken Saffron $17.00

Tandoori chicken breast in a delicately spiced saffron sauce.

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Achari Chicken Ka Korma $17.00

Morsels of achari marinated chicken in a delicately spiced cashew sauce.

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Chicken Jhalfrazia $17.00

Chicken juliennes stir fried with fresh vegetables in a zesty glaze and ginger.

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Butter Chicken $18.00

Tandoori chicken tikka in an aromatic makhni sauce. Made with dark meat.

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Chicken mushroom $17.00

Boneless chicken cooked with mushrooms and spices.

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Chicken madras $17.00

tender roast chicken breast in a savory sweet goan style curry with hints of coconut and masala, gluten free

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Lamb and Goat

Lamb Tikka Masala $20.00

Lamb morsels simmered in an aromatic makhni sauce.

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Lamb Jhalfrazia $20.00

Lamb juliennes stir fried with fresh vegetables in a zesty glaze and ginger.

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Lamb Mushroom Curry $20.00

A hearty curry of lamb with mushrooms.

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Goat Curry $20.00

Goat meat on the bone braised in a hearty traditional curry sauce.

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Goat rogan josh $19.00

Goat cooked in heavenly curry tomato sauce.

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Lamb chop curry $21.00

Tandoori cooked lamb chops simmered in traditional sauce.

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