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Lalla Mussa Dal
a signature dish from chef sanjeev kapoor, black lentils slow cooked for 36 hours and infused with a special blend of house spice mix. dishes may contain nuts, gluten or lactose based products, please consult your server before ordering.

Price :
Qty :
Spice-Level (Optional: Please select one) :
Special Instructions :

Example : extra cheese, side of dressing, etc.

Additional charges may apply.

The Yellow Chilli of Georgia
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