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Vegetable Samosa
$4.95
Delicately spiced potatoes and peas wrapped in a crispy pastry.
Chicken Samosa
$5.95
Sauteed mince chicken encased in a crispy pastry.
Aloo Tikki Chole
$4.95
Pan fried potato cakes topped with curried chickpeas yogurt and chutney.
Panner Tawa Masala
$6.95
Cubes of homemade cheese, onions, tomatoes, and bell pepper tossed in mildly spiced curry sauce.
Lasuni Gobi
$5.95
Cauliflower florets battered fried and served in a garlic sauce.
Tandoori Mushroom
$5.95
Seasoned jumbo mushroom grilled in tandoori oven.
Baghare Jinga $9.95
Shrimp sauteed with mustard seeds, red chilies, and shredded coconut and curry leaves in a tangy curry sauce.
Kebab Platter $10.95
Bits and pieces of chicken tikka, malai kebab, harialy kebeb and seek kebab seasoned with tandoori spices and barbequed in clay oven.
House Green Salad
$5.95
Mixed garden fresh.
Delhi Chicken Salad $5.95
Julienne of reshmi kabab, tomatoes, cucumber, bell pepper, seasoned with homemade dressing.
Chicken Tikka Salad $6.95
Triple flavored chicken with garden fresh vegetables mango mayonnaise dressing.
Mulligatawny Soup $4.95
Classic lentil soup, prepared from chicken stock, with mild Indian spices and served with lemon wedges.
Soup of the Day $4.95
Chef's special soup of the day.
Chicken marinated in yogurt spices and broiled in our charcoal clay oven.
Chicken breast in a cream cheese and spices.
Cubes of breast of chicken marinated with mint, cilantro. Yogurt and cooked in our tandoori oven.
Tandoor grilled vegetable, cauliflower. Italian peppers, cottage cheese, tomatoes, mushrooms, potatoes and zucchini.
Jumbo shrimp marinated with fresh lemon juice, sour cream, spices, and grilled in a day oven, garnished with lemon and vegetables.
Sliced rack of lamb marinated in fresh mint, crushed ginger, garlic and herbs, and cooked to perfection.
A platter of tandoori delicacies consisting of tandoori chicken, seek kebab, tandoori prawn, reshmi kebeb, hariali kebab and chicken tikka.
Marinated cubes of chicken grilled in tandoori oven and simmered in a mild creamy tomato sauce.
Chicken cooked in kashmiri korma sauce made of cinnamon, cardamom, almond and cashew sauce.
Cubs of chicken with crushed black pepper curry leaves.
Chicken cooked with potatoes in a home-style curry sauce.
Chicken cooked with roasted coconut, onions and aromatic spices.
Chicken cooked with fenugreek leaves and chopped spinach.
Tender pieces of chicken simmered in a rich tomatoes, and freshly roasted spices.
Chicken sautee with onions, peppers and tangy tomato-soy sauce.
Cubes of chicken sauteed with mustard seeds, dried red chllles, ginger and cooked in a coconut sauce, flavored with curry leaves.
Boneless cubes of lamb braised in onions, tomatoes, and mild Indian spices.
Boneless lamb cooked with vinegar and spices in hot curry sauce.
Succulent pieces of lamb simmered in freshly pureed spinach and spices.
Baby rack of lamb smeared in spices and aromatic herbs and cooked on a slow fire.
Cubs of lamb cooked in a sauce of roasted coconut, spices, curry leaves and star anise.
Fresh chunks of lamb cooked in a traditional wok with spices, tomatoes, onions and bell peppers.
Cubes of homemade cheese smothered in freshly ground spinach.
Cottage cheese stir-fried with freshly roasted spices, tomato, onion, bell pepper.
Sauteed green peas cooked with fresh fenugreek leaves and finished off with a touch of cream.
Lightly spiced potatoes, cauliflower and green peas cooked in ginger and tomato sauce.
Baby eggplant cooked in a peanut, coconut and fennel seed based sauce flavored with mustard seed, curry leaves and tamarind.
Assortment of fresh vegetales cooked in a cashew gravy.
Chickpea cooked with fresh tomatoes, onions and herbs.
Slices of fresh okra sauteed with cumin, onion and spices.
Assortment of lentils cooked overnight on slow fire, seasoned with herbs and spices.
Simmered yellow lentils tempered with ginger, garlic, cumin seeds and diced tomatoes.
Mixed veggies with light creamy tomato sauce.
Chickpeas and spinach cooked together with spices and tomatoes.
Cauliflower and freshly pureed spinach with ginger onion.
Fillet of fresh fish simmered in spicy tomato sauce flavored with curry leaves and coconut milk.
Shrimp sauteed in tomatoes, onions in medium-spices sauce.
Shrimp tempered in coconut, tamarind, and curry leaves in a spicy tomato sauce.
Shrimp sauteed with onions peppers in spicy tomato soy sauce.
Jumbo shrimp cooked in creamy cashew and almond sauce.
Marinated jumbo shrimp cooked in a clay oven finished with tangy curry sauce.
Plain Rice
$2.95
Steamed basmati rice.
Lemon Rice
$3.95
Basmati rice flavored with lemon, mustard seeds, curry leaves, turmeric and peanuts.
Peas Pulao
$3.95
Long-grain rice cooked with green peas.
Vegetable Biryani
$10.95
Basmati rice baked with vegetables, nuts, raisins, and cheese.
Chicken Biryani
$13.95
Basmati rice cooked with chicken and spices.
Lamb or Goat (On Bone) Biryani $13.95
Basmati rice cooked with lamb or goat and spices.
Shrimp Biryani $15.95
Basmati rice cooked with shrimp and spices.
Delhi Special Biryani $15.95
Basmati rice cooked with chicken, lamb, shrimp and spices.
Tandoori Roti $2.95
Whole wheat bread baked in clay oven.
Naan $2.95
Flour bread baked in a clay oven.
Garlic Naan $3.95
Leavened white flour bread brushed with fresh chopped garlic.
Laccha Paratha $3.95
A multi-layered whole wheat bread.
Onion Kulcha $3.95
Onion stuffed bread.
Cheese Naan $3.95
Filled with seasoned cottage cheese.
Peshawari Naan $4.95
Bread filled with coconut, dried fruits, nuts and raisin.
Pudina Partha $3.95
Mint flavored multi layered while wheat bread.
Aloo Paratha $3.95
Potato stuffed whole wheat bread.
Poori $4.95
Whole wheat puffed bread.
Raita $2.50
Fresh hung yogurt with a blend of shredded cucumber, tamatoes, chopped coriander and cumin seeds.
Mango Chutney $2.50
Pieces of mango in a sweet and tangy sauce.
Mixed Pickle
$2.50
A blend of green chilies, lemon, lime, green mangoes and lotus buds.
Onion Relish
$2.50
Blend of chopped onion, pureed tomatoes, vinegar and spices.
Papadam $1.95
Crispy thin lentil wafers seasoned with cumin seeds and black pepper.
Rasmalai $4.95
Cheese dumplings in thickened sweet milk flavored with cardamom.
Gulab Jamun $4.95
Fried milk fudge in syrup.
Kheer $4.95
Tradilional Indian pudding.
Gajjar Ka Halwa $4.95
A grated carrot pudding studded with pistachio nuts and condensed milk.
Ice Cream $4.95
Old fashion Indian ice cream: mango, chocolate, vanilla.
Can Soda $1.95
Sweet Lassi $2.95
Traditional North Indian Yogurt Summer Drink.
Mango Lassi $3.95
Bottled Water $1.95
Bottled Water $1.95
2077 Adam Clayton Powell Jr Blvd, New York, NY 10027, USA
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