Vegetable Samosa $6.00

Crispy pastry stuffed with potatoes, peas and carrots.

Onion Pakora $6.00

Chickpea batter fritters with onions.

Keema Samosa $8.00

Crispy pastry stuffed with minced lamb and peas.

Chicken 45 $8.00

Tendered chicken with lemongrass and southern spices. Medium.

Vanjaram Varuval $10.00

Pan seared king fish. Mild.

Samosa Chaat $6.00

Samosa topped with onions, tomatoes and chutney.

Gobi Manchurian $6.00

Cauliflower florets tossed in a tangy chili garlic sauce.

Chili Chicken $8.00

Sauteed with indo-chinese spices. Extreme.

Pepper Shrimp $10.00

Tiger shrimp tempered with black pepper. Medium.

Roasted Tomato Soup $4.00

Garden tomato, cream and basil.

Manmada Rasam Soup $5.00

Aromatic chicken soup made with drum stick, herbs and onions.

Grilled Chicken Salad $8.00

Strips of grilled chicken over chef salad.

Thippili Saru Soup $5.00

Herbal soup with south Indian long pepper.

Chick Pea Salad $6.00

Tossed with seasonal vegetable and balsamic.

Channa Masala   $14.00

Chickpeas cooked with onions, tomatoes and citrus.

Bhindi Masala   $14.00

Okras cooked with onion, tomato and ginger. Mild.

Tikka Masala $14.00

Creamy, velvety tomato based.

Khorma $14.00

Coconut curry flavored with cardamom and fennel. Mild.

Tindaloo $14.00

A fiery combination of potatoes ghost pepper and vinegar. Extreme.

Keema Matar $18.00

Mince meat of lamb cooked with peas.

Fish Curry $17.00

Spicy kerala fish curry with coconut. Medium.

Aloo Gobi $14.00

Potatoes and cauliflower florets tossed with spices.

Malai Kofta $15.00

Cheese and vegetable dumplings in cashew based curry.

Spinach $14.00

Spinach seasoned with garlic.

Chettinad $14.00

Well spiced curry with a touch of nutmeg and peppercorns. Medium.

Curry Goat $18.00

A succulent lamb stew with the aroma of Persian spices. Medium.

Goan Shrimp $17.00

Shrimp in a coriander and green chili curry. Medium.

Malabar Paratha $5.00

Kulcha $5.00

Vegan Kulcha $5.00

Home Style Biryani Vegetable $14.00

Chicken Biryani with Bone $15.00

Medium.

Naan $4.00

Whole White Roti $4.00

Kothu Parotta $14.00

Fried Rice $14.00

Mild.

Goat Biryani $17.00

Mild.

Butter Dosa $10.00

Mysore Masala Dosa $12.00

Masala dosa topped with spicy spread.

Vegetarian Uthappam $12.00

Rice and lentil pancake topped with veg medley.

Masala Dosa $12.00

Rice and lentil crepe stuffed with potatoes.

Set Dosa $12.00

Pizza Uthappam $12.00

Lentil pancake topped with vegetable and cheese.

Achari Paneer $15.00

Cottage cheese grilled with onion and bell peppers.

Chicken Tikka $15.00

Chicken breast in yogurt, spices and fenugreek.

Nilgiri Salmon $18.00

Salmon marinated in nilgiri pesto.

Tandoori Lamb Chops $20.00

Lamb chops seasoned with salt, pepper and tamarind.

Tandoori Chicken $15.00

Spring chicken marinated in freshly ground spices.

Lamb Sheek Kabab $17.00

Ground lamb with bell peppers, roasted garlic and mint cheddar.

Malai Shrimp $18.00

Tiger shrimp marinated with cream cheese cardamom.

Homemade Yogurt $3.00

Homemade Pickle $3.00

Vegetable Raita $3.00

Rice Basmati $3.00

Non-Vegetarian Lunch Box $8.99

Served with soup dal of the day, sauteed vegetables, chapati and dessert.

Paneer Tikka Roll Lunch $6.99

Vegetarian Lunch Box $7.99

Mixed veg curry. Served with soup dal of the day, sauteed vegetables, chapati and dessert.

Chicken Tikka Wrap Lunch $7.99

Mango Malai $4.00

Creamy and velvety mango pulp.

Lentil Pudding $4.00

Rasa Malai $4.00

Cheese dumplings in a milk and honey sauce.

Gulab Jamoon $3.00

Milk dumpling in cardamom syrup.