Chicken Angare
the tandoor is pit oven made from choice clays and natural binging agents. all meals, poultry and seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. then are skewed and broiled over charcoal in the tandoor. tandoor is also used to turn out a most exciting variety or breads. tender chicken marinated in spicy tomato-based sauce with fresh herbs. (12 pieces).