Royal Taj India Cuisine Santa Cruz

Full Menu
Catering Menu

Restaurant Hours

Open

Shuruat (Starter)

Chicken Pakora $7.95

Delicately Spiced Deep Fried Chicken Fritters.

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Prawn Pakora $9.95

Delicately Spiced Prawn Fritters.

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Paneer Pakora $7.95

Cheese Fritters.

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Fish Pakora $9.95

Delicately Spiced Fish Fritters.

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Vegetable Samosa $4.95

Two crisped patties stuffed with potatoes, peas and fresh corriander.

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Vegetable Pakora $4.95

Mixed vegetable fritters.

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Lamb samosa $4.95

Two crisped patties stuffed with spiced minced lamb.

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Shorbas (Soups)

Dal Soup $3.99

Delicately spiced lentil soup, garnished with vegetable.

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Chicken Soup $5.95

Delicately spiced lentil soup, garnished with rice and chicken.

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Roti ( Indian Breads Freshly Oven Baked)

Papdum $2.00

Dried round thin flatbread made from peeled gram flour and fried.

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Chapati $2.75

Famous whole wheat bread.

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Aloo Naan $2.75

Naan stuffed with spiced potatoes.

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Garlic Naan $3.00

Naan stuffed with fresh garlic.

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Onion Kulcha $3.00

Naan stuffed with onion.

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Aloo Paratha $2.75

Whole Wheat Bread.

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Assorted Basket $6.95

Choice of any three breads.

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Ghobi Paratha $2.75

Nan stuffed with fresh potatoes.

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Kabuli Nan $2.75

Nan stuffed with raisin and nuts.

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Keema Naan $2.75

leavened bread stuffed with minced lamb

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Murg Naan $2.75

naan Stuffed with spiced bits of chicken.

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Naan $2.75

leavened bread.

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Paneer Paratha $2.75

Whole Wheat Bread stuffed with cheese.

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poori $3.00

Two deep fried whole wheat breads.

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Paratha $2.75

Buttered layered whole bread.

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Tandoori Nazare

PANEER TIKKA KABAB $12.95

(Specialites FROM Clay Oven served with fresh salad) Paneer Marinated and roasted in clay oven with mixed vegetables.

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CHICKEN TIKKA KABAB $14.95

(Specialites FROM Clay Oven served with fresh salad) Boneless chicken pieces marinated and roasted in clay oven.

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FISH TIKKA KABAB $15.95

(Specialites FROM Clay Oven served with fresh salad) Fish cumes marinated in spices and roasted in clay oven.

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SEEKH KABAB $15.95

(Specialites FROM Clay Oven served with fresh salad) Minced lamb with onion, herbs and spices and roasted in clay.

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TANDOORI CHICKEN

(Specialites FROM Clay Oven served with fresh salad) Tandoori chicken youguri and roasted on skewers in clay oven.

Half

$ 9.95

Full

$ 14.95

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TANDOORI MIXED GRILL $19.95

(Specialites FROM Clay Oven served with fresh salad) Assorted tandoori special.

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TANDOORI PRAWNS $14.95

(Specialites FROM Clay Oven served with fresh salad) King prawns marinated in spices and roasted in clay oven.

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Boti Kabab $15.95

Lamb with onion, herbs and spices and roasted in clay oven.

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Ghosht Bemisaal (Fragrant Lamb Curries)

BOTI TIKKA MASALA $15.95

Clay oven roasted lamb cubes in a mildly spiced sauce.

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ROGAN JOSH $15.95

Lamb cooked in a blend of tomatoes and spices.

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LAMB KORMA $15.95

Meat slowly cooked in a stew with onion, tomato, spices and yogurt.

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GOSHT VINDALOO $15.95

Lamb cooked in a hot spicy sauce with potatoes.

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SAAG LAMB $15.95

Lamb cooked with spiced cream spinach.

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Karai Gosht $15.95

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Bahare Murg (Exquisite Chicken Curries)

CHICKEN KORMA $13.95

Chicken cooked in moderately spiced cream sauce with nuts.

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CHICKEN MAKHANWALA $15.51

Tanoori chicken cooked in mildly spiced sauce.

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CHICKEN SAAG WALA $13.95

Chicken cooked with delicately spiced cream spinach.

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CHICKEN TIKKA MASALA $15.51

Clay oven roasted chicken cooked in mildly spiced sauce.

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CHICKEN VINDALOO $13.95

Chicken cooked in hot spicy sauce with potatoes.

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CHICKEN MUSHROOM $13.95

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KARAHI CHICKEN $13.95

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Biryani

CHICKEN BIRYANI $13.95

Saffron flavoured basmati rice cooked with chicken and garnished with raisins and nuts

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VEGETABLE BIRYANI $9.95

Assortment of vegetables mixed with saffron flavoured basmati rice.

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MUGLAI BIRYANI $15.95

Saffron flavoured basmati rice cooked with Spiced lamb and garnished with raisins and nuts.

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PRAWN BIRYANI $15.95

Saffron flavoured basmati rice cooked with prawns and garnished with raisins and nuts.

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GOAT BIRYANI $12.95

Perfectly seasoned meat fused with rice and slow cooked over a low flame to perfection with selected spices.

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PULAV $3.95

Saffron flavoured basmati rice garnished with peas.

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Royal Feast

GOAT CURRY $12.95

Baby goat cooked in traditional and homemade spices.

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GOAT VINDALOO $11.95

Goan dish Seasoned goat cubes cooked in rich spicy tangy gravy with Potatoes, coconut, and curry leaves.

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Sagar Se (Sea Food Delicacies)

FISH TIKKA MASALA $15.95

Clay roasted fish in mildly spice sauce.

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PRAWN CURRY $15.95

Prawns cooked in flavour spiced creamy sauce.

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PRAWN KORMA $15.95

Prawns cooked in moderately spiced creamy sauce.

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PRAWNS SAGWALA $15.95

Prawns cooked with delicately spiced creamed spinach.

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PRAWN VINDALOO $15.95

Prawns cooked hot and spicy sauce with potatoes.

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PRAWNS TIKKA MASALA $15.95

Prawns cooked in tomato and spiced creamy sauce.

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PRAWN PEPPER MASALA $15.95

Spiced prawns cooked with bell peppers and herbs.

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Bahar E Sabz (Veg Spc.)

SHAHI PANEER $11.50

Thick greavy of cream, tomatoes and indian spices.

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ALOO GOBHI (V) $10.95

Fresh cauliflower and potatoes cooked with herbs and spices.

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ALOO PALAK $10.95

Fresh spinach and potatoes cooked with herbs and spices.

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BENGAN BHARTA $10.95

Fresh eggplant baked and cooked with onions tomatoes and peas.

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BHINDI MASALA (V) $10.95

Moderately spiced okra cooked with onions.

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CHANA MASALA (V) $10.95

Garbanzo beans cooked in as special blend of spices.

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DAAL MAKHNI $10.95

Cream lentils delicately spiced.

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MALAI KOFTA $10.95

Cheese balls in a mildly spiced gravy.

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MATTAR PANEER $10.95

Green peas cooked in homemade cottage cheese.

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Dhum Aloo Kashmiri $10.95

Potatoes cooked in spicy onion gravy.

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PANEER TIKKA MASALA $11.50

Cottage cheese cooked in middly spiced sauce.

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Aloo Matar $10.95

Fresh cauliflower and potatoes cooked with herbs.

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NAVRATTAN KORMA $10.95

Vegetable cooked in a farms cheese and nuts in a mild.

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Mushroom Mattar $10.95

Fresh mushrooms and peas cooked with chopped onions tomatoes and spices.

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SAAG PANEER $10.95

Fresh spinach cooked with herbs and homemade cheese.

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MIXED VEGETABLES (V) $10.95

Assorted vegetables cooked with herbs, spices and onions.

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Yellow DAL (V) $10.95

Yellow lentil cooked with spices.

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Rajmah Himachali $10.95

Kidney beans cooked in spices

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Chana Saag $10.95

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Mushroom Korma $10.95

Fresh mushroom cooked in moderately spiced cream sauce with nuts.

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Tasty Side Dishes

DAHI $2.50

Home made yogurt.

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MIXED GREEN SALAD $1.95

Sliced tomatoes, cucumbers and lettuce in mild vinegar dressing.

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RAITA $2.50

Cool whipped yogurt with cucumbers.

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Indian Desserts

Gulab Jamun $2.99

Pastry balls made with milk and deep fried in sugar syrup.

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Kheer $2.99

Popular rice desert flavored of cardamom and saffron, garnished with pistachios and almonds.

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Ras Malai $3.99

Chhana balls flattened and soaked dotted cream flavoured with cardamom.

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Indian Beverages

LASSI $3.99

A refreshing yogurt drink served sweet or salted according.

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MANGO LASSI $3.99

A special tea from east himalayan valleys.

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MASALA TEA (CHAI) $1.99

Special tea from east himalayan valleys.

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SOFT DRINK $1.50

Sodas, ice tea and mineral water.

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Catering Menu Item

Samosa $2.00

(We Provide Catering Service For 500 People) p,p

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Veg Pakora Large Tray $75.00