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Goat Mango
(served with rice pullao, tamarind chutney, onion chutney, and mint chutney. all curries are mild but can be medium or hot as desired. add extra plate of rice for an additional charge. all goat dishes contain bone.) tender pieces of goat, marinated in mango sauce and herbs, cooked with broccoli and mild spices.

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Sangam Indian Cuisine NY
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