The Mint Leaf

Full Menu

Restaurant Hours

Open

Starters (Vegetarian)

Palak Chaat $9.00

Crispy battered spinach leaves, deep fried and topped with chutney, crispy noodles, chaat masala, and coriander.

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Bombay Bhel $8.00

Puffed rice, tomatoes, onions, and cilantro mixed in tangy sauced and topped with yogurt.

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Vegetable Pakora $9.00

An assortment of vegetable dumpling, dipped in chickpea flour, battered, and fried.

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Tulsi Paneer Tikka $10.00

Paneer marinated with basil, chill, cumin, and coriander. Dressed with roasted tomato chutney.

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Gobi Lahsooni $10.00

Cauliflower, battered and fried in a tomato, chili garlic sauce.

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Mint Raj Kachori $9.00

A large puffed pastry stuffed with green sprouts diced potatoes, and chickpeas. Topped with a chutney medley.

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Vegetable Samosa (2 pcs) $6.00

Crispy fried dough wafers, potato and green pea stuffed pastry pockets.

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Samosa Chaat $9.00

Samosa topped with chick peas onions, tomatoes, coriander, and crunchy noodles. Drizzled with a yogurt, tamarind, and chutney medley.

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Pani Poori $7.00

Crispy wheat shells, spiced green moong sprouts potato, and mint-coriander shooters.

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Chote Bhature (2 pcs) $10.00

A Punjabi cuisine: spicy white chickpeas paired with Bhatura, a fried bread made from soft wheat.

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Starters (Non-Vegetarian)

Murgh Seekh $15.00

Minced chicken kababs. Also available as entrée.

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Lassoni Murgh Malai Tika $15.00

Succulent chicken flavored with garlic, cream cheese, fenugreek, and yogurt.

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Kerala Crabs $18.00

Jumbo lumo crab meat, chili, tamarind, garlic.

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Amritsari Fried Fish $15.00

Batter fried crispy fish served with curry mayo. Also available as entrée.

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Chutney Salmon Tikka $23.00

Salmon cooked in tandoor, marinated with lemon and mint-coriander chutney. Also available as entrée.

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Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices; skewered and grilled in the tandoor. Also available as entrée

Half

$ 14.00

Full

$ 24.00

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Tangdi Kabab $12.00

Tandoori roasted chicken legs, marinated in classic north Indian spices.

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Tandoori Whole Fish $27.00

Whole Fish cooked in a tandoori marinated with chili, cumin & coriander.

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Achari Jhinga $17.00

Pickle marinated jumbo prawns chargrilled to perfection

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Mint Sampler $22.00

Tandoori prawns, lamb seekh kabab, lasooni murgh malai tikka, and chutney fish tikka

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Entrees (Vegetarian)

Aloo Gobi $15.00

Potatoes and cauliflower florets cooked in ginger, onion, tomato, and a blend of Indian spices.

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Paneer Kadhai $16.00

A mélange of paneer, onion, bell pepper, and aromatic spices in a rich nutty brown gravy.

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Baigan Bharta $15.00

Tandoor roasted eggplant mash, onion, tomato, and coriander.

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Vegetable Jalfrezi $16.00

A culinary delight from the land of Punjab. Garlic and cumin tempered spinach leaves with an array of vegetables cooked to perfection.

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Paneer Tikka Masala $16.00

Paneer prepared with diced peppers, onions, and tomatoes; cooked in yogurt, cashew paste, cream, and fresh herbs.

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Bhindi Do Piaza $15.00

Fresh okra, lightly spiced, cooked with onion and tomato.

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Dal Maharani $15.00

A slow cooked overnight urad dal and rajma preparation enriched with fresh cream.

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Punjabi Pindi Chole $15.00

Whole chickpeas with aromatic spices in tangy masala.

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Palak Apki Pasand $16.00

Creamy spinach with garlic, hints of cumin, and browned onions. Served as per your choice: Potato / Corn/ Paneer / Kofta

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Subz Kofta Korma $16.00

Vegetable croquettes cooked in rich korma sauce.

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Entrees (Non Vegetarian)

Tikka Masala

A typical north Indian homestyle preparation of your choice of protein, simmered in onion and creamy tomato sauce.

Chicken

$ 18.00

Prawn

$ 21.00

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Vindaloo

A popular dish in the Goa region of India. The name Vindaloo meaning flavored with wine and garlic. Our Vindaloo is tastefully seasoned with a variety of spices and simmered to perfection.

Chicken

$ 18.00

Lamb

$ 20.00

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Murgh Makhanwala $18.00

Chicken cooked with Indian pickled spices, yogurt, and onion.

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Achari Murgh $18.00

Chicken cooked with Indian pickled spices, yogurt, and onion.

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Methi Murgh $18.00

Our version of slow cooked chicken in a nutty, fenugreek, velvet sauce.

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Punjabi Goat Curry $20.00

Goat slow cooked with onions, coriander, and cayenne, black cardamom and mace.

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Akhroti Gosht $20.00

Tender lamb slow cooked with onions, toasted walnuts, black cardamom, and mace.

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Malabar Fish Curry $22.00

King fish fillets cooked in kokum-fenugreek sauce and finished with coconut milk.

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Mutton Pepper Fry $20.00

Mutton cooked in black pepper, onions, tomato sauce, and flavored with curry leaves.

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Kadai Gosht $20.00

Lamb cooked with bell pepper and tomato in yogurt and rich spices.

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Beverages

Coke / Diet Coke / Sprite $4.00

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Iced Tea $4.00

Sweetened / Unsweetened

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Lassi $5.00

Mango / Sweet / Salted / Spiced

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Juices $5.00

Orange / Pineapple / Cranberry / Apple

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Nimbu Pani (Lemonade) $5.00

Sweet / Salted / Plain

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Jal Jeera $5.00

Tangy, spicy lemonade made with roasted cumin, fresh mint, black salt and ginger. A summer quencher.

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Sparkling Water $3.00

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Masala Chai (Tea) $4.00

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Coffee (Tea) $4.00

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Salads

Green Salad $9.00

Fresh greens tossed with our house made lemon balsamic dressing.

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Chicken Tikka Salad $12.00

Mixed greens, lettuce, tomato and onion, topped with savory tandoor grilled chicken tikka. Served with our house made mint yogurt dressing.

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Indo-Chinese

Hakka Chili Sauce (Paneer) $16.00

Prepared dry or with gravy

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Hakka Chili Sauce (Chicken) $17.00

Prepared dry or with gravy

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Hakka Chili Sauce (White Fish) $20.00

Prepared dry or with gravy

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Hakka Chili Sauce (Shrimp) $20.00

Prepared dry or with gravy

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Manchurian Sauce (Vegetable) $14.00

Prepared dry or with gravy

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Manchurian Sauce (Gobi – cauliflower) $14.00

Prepared dry or with gravy

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Manchurian Sauce (Paneer ) $17.00

Prepared dry or with gravy

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Manchurian Sauce (Chicken) $17.00

Prepared dry or with gravy

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Noodles / Fried Rice – Vegetable $14.00

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Noodles / Fried Rice – Chicken $16.00

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Chefs Specialities

Nizami Paneer $20.00

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Sea Food Curry $25.00

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Tiger Shrimp Malabar $25.00

Coconut Milk / Turmeric / Paprika

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Sea Bass Masala Sauce $30.00

Fish marinade with Indian masala flavor with tomato chili puree.

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Lobster Masala $38.00

Lobster with mushrooms, chopped onions, garlic, white wine.

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Nalli Gosht $35.00

Slow braised lamb shank, whole spices, red wine.

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Naan

Plain Naan $4.00

Freshly baked white bread

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Garlic Naan $4.00

Naan topped with fresh garlic and butter.

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Bullet Chili Naan $5.00

Naan topped with chilies, garlic and cilantro.

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Keema Naan

Lightly spiced and stuffed with minced meat and herbs.

Lamb

$ 7.00

Chicken

$ 7.00

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Lachha Paratha $5.00

Whole wheat bread in circular layers

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Roti $3.00

Whole wheat bread baked in tandoor.

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Onion Kulcha $5.00

Naan stuffed with onions and bell peppers.

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Kashmiri Naan $6.00

Naan stuffed with mixed dried fruits and nuts.

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Rosemary Naan $5.00

Naan topped with rosemary and butter

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Mint Paratha $5.00

Whole wheat bread sprinkled with mint and lightly spiced.

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Rice

Biryani

Baked casserole of rice with saffron, nuts and raisins.

Vegetable

$ 14.00

Chicken

$ 16.00

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Biryani Non Vege

Lamb

$ 20.00

Goat

$ 20.00

Shrimp

$ 20.00

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Chef’s Biryani $20.00

A combination of chicken, lamb, goat and shrimp of north Indian curry.

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Sides

Mixed Pickles $3.00

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Papad $3.00

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Extra Basmati Rice $3.00

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Indian Salad $4.00

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Desserts

Traditionally Indian

Rasmalai / Gulab Jamun / Rice Pudding

Rasmalai

$ 7.00

Gulab Jamun

$ 7.00

Rice Pudding

$ 7.00

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Gajjar Ka Halwa $7.00

Cardamom flavored carrot halwa, vanilla, ice-cream

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Kulfi Malai / Pistachio / Mango

Indian ice cream made with thickened milk and topped with cardamom

half

$ 6.00

full

$ 10.00

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Mithai Sampler $12.00

A selection of different Indian sweets

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Drunken Shahi Tukda $14.00

Saffron cake with Somrus liquor and cardamom rabri. (Must be 21 or older to order with liquor)

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Sticky Toffee Pudding $15.00

Speculoos ice cream.

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Shawan Rd, Cockeysville, MD 21030, United States

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Starters (Vegetarian)

Starters (Non-Vegetarian)

Entrees (Vegetarian)

Entrees (Non Vegetarian)

Beverages

Salads

Indo-Chinese

Chefs Specialities

Naan

Rice

Sides

Desserts

The Mint Leaf

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Reviews for The Mint Leaf

Shawan Rd, Cockeysville, MD 21030, United States

Back to Mealhi5

Starters (Vegetarian)

Starters (Non-Vegetarian)

Entrees (Vegetarian)

Entrees (Non Vegetarian)

Beverages

Salads

Indo-Chinese

Chefs Specialities

Naan

Rice

Sides

Desserts

The Mint Leaf

Your cart is empty Add items to get started.

Reviews for The Mint Leaf

Your cart is empty
Add items to get started.