Pickup
Delivery
Full menu- Mon : Closed
-
Tue :
11:00AM - 02:30PM
05:30PM - 10:00PM -
Wed :
11:00AM - 02:30PM
05:30PM - 10:00PM -
Thu :
11:00AM - 02:30PM
05:30PM - 10:00PM -
Fri :
11:00AM - 02:30PM
05:30PM - 10:00PM -
Sat :
11:00AM - 02:30PM
05:30PM - 10:00PM -
Sun :
11:00AM - 02:30PM
05:30PM - 10:00PM
Appetizers
Vegetable Pakora
$5.00
Vegetable fritters, delicately flavored with cumin, a hint of garlic and lemon.
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Chef Sampler Platter
$10.00
Vegetable samosa, vegetable pakora, paneer pakora and vegetable seekh kebab.
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Paneer Tikka
$12.00
An aromatic blend of homemade cheese cooked with bell peppers and tomatoes. Choose from tikka, chili or achari.
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Bombay Mixed Grill
$16.00
An array of tandoori specialties (chicken, lamb, shrimp) with yogurt and aromatic spices.
SelectPoultry
Chicken Curry
$12.00
Original chicken curry, cooked in onions, yogurt, and spices. Served with basmati rice pullao.
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Chicken Tikka Masala
$14.00
Tender roasted chicken tikka, in a tomato and butter sauce. Served with basmati rice pullao.
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Chicken Vindaloo
$14.00
Boneless chicken and potatoes, cooked in a spicy hot sauce. Served with basmati rice pullao.
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Chicken Korma
$14.00
Boneless chicken marinated with freshly ground spices. Served with basmati rice pullao.
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Chicken Jalfrezi
$14.00
Chicken sauteed with freshly cut vegetables and specially ground spices. Served with basmati rice pullao.
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Butter Chicken
$14.00
Tandoori chicken in a creamed tomato and fenugreek sauce. Served with basmati rice pullao.
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Chicken Saag
$14.00
Boneless chicken meat cooked with spinach and fresh vegetables. Served with basmati rice pullao.
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Chicken Rogan Josh
$14.00
The perfect chicken curry, cooked in yogurt and onions. Served with basmati rice pullao.
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Chicken Madras
$14.00
White chicken cooked in hot onion and mustard sauce. Served with basmati rice pullao.
SelectLamb
Rogan Josh
$15.00
The perfect lamb curry, cooked in yogurt and onions. Served with basmati rice pullao.
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Lamb Vindaloo
$15.00
Chunks of lamb cooked in a fiery hot sauce. Served with basmati rice pullao.
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Karai Gosht
$15.00
Pan-broiled meat cooked in browned onions and yogurt. Served with basmati rice pullao.
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Lamb Saagwala
$15.00
Juicy chunks of lamb, in creamed spinach. Served with basmati rice pullao.
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Lamb Madras
$15.00
Boneless lamb cooked in hot onion and mustard sauce. Served with basmati rice pullao.
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Lamb Korma
$15.00
Boneless lamb cooked in a creamy sauce of cashews, almonds, and cardamons. Served with basmati rice pullao.
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Keema Matter
$15.00
Minced lamb sauteed in onion, garlic, ginger, exotic herbs, and spices. Served with basmati rice pullao.
SelectRice
Saffron Rice Pullao
$3.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
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Shrimp Bhiryani
$15.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
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Lamb Bhiryani
$15.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
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Vegetable Bhiryani
$10.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
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Chicken Bhiryani
$14.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
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Goat Bhiryani
$15.00
Our basmati rice is cooked with whole spices and saffron. All bhiryani is served with raita, chutney and red onion salad.
SelectVegetarian Specialities
Navrattan Curry
$11.00
Carrots, peas, potatoes, and cheese in an exotic blend with nuts and cream.
SelectTandoori Special
Tandoori Chicken
$20.00
Spring chicken marinated overnight in a prized marinade, then broiled on charcoal. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Chicken Tikka, Shaslik, Achari or Murgh Malai
$12.00
Succulent chopped pieces of boneless chicken delicately simmered in the tandoor. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Rack of Lamb
$24.00
Lamb chops marinated with low-fat yogurt, minced ginger and garlic with Indian herbs, served with potatoes. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Tandoori Prawns
$15.00
Jumbo prawns marinated overnight with ginger, garlic, and herbs. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Chicken Shaslik Tandoori
$11.00
The delicacy of chicken cubes, bell peppers, onions, and tomatoes. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Salmon Tikka
$14.00
Cubes of fish marinated in yogurt, Indian spices, garlic and ginger, baked in the tandoor. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
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Lamb Seekh Kebab
$17.00
Fresh cut lamb lions marinated with ginger, garlic and yogurt served with potatoes. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
Select
Bombay Mixed Grill
$15.00
An array of tandoori specialties (chicken, lamb, shrimp) with yogurt and aromatic spices. The tandoor is a pit oven, made from choice clays and natural binding agents. All meats, poultry, and seafood stay immersed in special marinades over long periods, then are skewered and broiled on charcoal in the tandoor, which is also employed to turn out a most exciting variety of breads.
SelectChef's Recomendation
Bombay Feast
$45.00
Includes chicken tikka masala, lamb rogan josh, prawn bhuna, saag paneer, naan, rice, kachumber and desert.
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Tandoori Feast
$45.00
Includes lamb seekh kebab, chicken, tikka, tandoori chicken, prawns, dal - makhani, saag paneer, naan, rice, kachumber, and desert.
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Vegetable Thali
$20.00
Includes vegetable samosa, saag paneer, dal makhani, vegetable curry, paratha, rice, kachumber, raita, and rice pudding.
SelectBreads
Plain Naan $2.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectPaneer Kulcha $3.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectPlain Paratha $3.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectAloo Paratha $3.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectKeema Naan $4.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectChili Naan $3.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectGarlic Naan $3.00
You can choose white or whole wheat bread. Plain or stuffed. Served with choice of garlic. Paneer onions nuts, lamb, potatoes or mint and then baked in the tandoor.
SelectDesert
Mango Mousse $5.00
Rich and light mango mousse served with fresh berries and coconut macaroons.
SelectIce Cream Trio $5.00
Trilogy of mango, pistachio and cinnamon ice cream served in phyllo-cups and fruit painting.
SelectBombay Palace Indian Restaurant
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829 S Mason Rd # 265-270, Katy, TX 77450, USA
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