Pickup
Delivery
Full menu- Sun : 02.30PM - 09:00PM
- Mon : Closed
- Tue : 02:30PM - 09:00PM
- Wed : 02:30PM - 09:00PM
- Thu : 02:30PM - 09:00PM
- Fri : 02:30PM - 09:00PM
- Sat : 02:30PM - 09:00PM
SOUP AND APPETIZERS
SAMOSA. (3 Pcs)
$5.95
Turnovers made with a tender flaky light pastry and filled with seasoned potatoes, green peas, and cashews
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CORN CHAAT
$5.95
Corn, bell peppers, onions, avocado, tomato, and Indian spices served cold with mint and cilantro sauce
SelectTANDOORI. (Served with Basmati rice)
MALAI KEBAB
$16.95
Bones Chicken marinated in cream cheese, ginger garlic, and mild Indian spices
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LAMB CHOPS
$18.95
Lamb loin chops marinated in a generous helping of ginger and a special blend of spices, grilled to perfection
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PANEER TIKKA
$15.95
Homemade cheese cubes marinated in yogurt & spices cooked in clay oven with bell peppers and onion
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SEEKH KEBAB
$18.95
Ground lamb mixed with chopped onions, bell peppers and fresh green spices, wrapped around a skewer and roasted in the clay oven
SelectCHICKEN SPECIALTIES
CHICKEN TIKKA MASALA
$16.95
(Served with Basmati rice) Marinated pieces of chicken cooked in tandoor and then covered in a creamy tomato sauce with onions, bell peppers, fresh herbs and spices
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CHICKEN KORMA
$16.95
(Served with Basmati rice) Chicken marinated in sweet spices and herbs overnight, then cooked in a creamy almond sauce with an array of spices and tropical dry fruits
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CHICKEN CHETTINAD
$16.95
(Served with Basmati rice) Traditional chicken curry from southern India seasoned with onion, ginger, garlic, and traditional spices including mustard seed and curry leaves.
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HOMESTYLE CHICKEN CURRY
$16.95
(Served with Basmati rice) Basic chicken curry with tomatoes, onion, ginger, and garlic.
SelectSEAFOOD SPECLALTIES
SALMON MOILEE
$19.95
(Served with Basmati rice) Salmon cooked in coconut, tamarind, and Indian spices.
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SHRIMP IN COCONUT SAUCE
$19.95
(Served with Basmati rice) Medium spiced shrimp curry cooked in coconut with medium spices.
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SCALLOP MASALA
$19.95
(Served with Basmati rice) Fresh scallops cooked in a mixture of chopped onions, tomatoes, ginger, garlic, and fresh green herbs and a touch of delicate spices.
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SHRIMP IN PEPPER SAUCE
$19.95
(Served with Basmati rice) Shrimp cooked in ginger, garlic, and onion sauce and seasoned with crushed pepper, mustard seeds, and curry leaves.
SelectVEGETARIAN SPECIALTIES
PALAK PANEER
$13.95
(Served with Basmati rice) Fresh ground spinach cooked with fresh green herbs, spices, and cottage cheese.
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CHANA MASALA
$13.95
(Served with Basmati rice) Chickpeas cooked in an onion and tomato gravy with herbs and spices.
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VEGETABLE KORMA
$13.95
(Served with Basmati rice) Fresh vegetables gently cooked in a mild and creamy almond sauce with a touch of mild spices.
SelectLAMB SPECIALTIES
LAMB DAHIWALA
$18.95
(Served with Basmati rice) Lamb marinated in yogurt, herbs and spices and cooked in gravy–A North Indian favorite.
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LAMB KADAI
$18.95
(Served with Basmati rice) Lamb cooked in a Kadai (WOK) with tomatoes, bell peppers, ginger, garlic crushed coriander and other spices.
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SOUTH INDIAN LAMB CURRY
$18.95
(Served with Basmati rice) Lamb curry with tomatoes, onion, ginger, and garlic.
SelectLUNCH BUFFET
WEEKDAY LUNCH BUFFET
$9.95
3 rotating meat options, 3 vegetable options, 2 rice options, salad, and a dessert.
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WEEKEND LUNCH BUFFET
$12.95
4 rotating meat options, 3 vegetable dishes, 2 rice options, salad, and 2 desserts
SelectBEVERAGES
MANGO LASSI $3.95
Alphonso mango or Rose Pedals and Rose syrup, mixed with homemade yogurt and topped with pistachios
SelectROSE LASSI $3.95
Alphonso mango or Rose Pedals and Rose syrup, mixed with homemade yogurt and topped with pistachios
SelectJewels Of India PA
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26 N Hanover St, Carlisle, PA 17013, United States
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